Author

Nasim Shahabi

Institution: Shahrekord University

Observed institution: Shahrekord University

ORCID: 0009-0004-0277-6942

Observed ORCID: 0009-0004-0277-6942

OpenAlex ID: A5015835940

Structures, Properties and Applications of Alginates

2022 · Roya Abka-khajouei, Latifa Tounsi, et al. · Marine Drugs · 836

Soy protein isolate/kappa-carrageenan/cellulose nanofibrils composite film incorporated with zenian essential oil-loaded MOFs for food packaging

2023 · Leila Yavari Maroufi, Nasim Shahabi, et al. · International Journal of Biological Macromolecules · 67

Development of Antimicrobial Active Food Packaging Film Based on Gelatin/Dialdehyde Quince Seed Gum Incorporated with Apple Peel Polyphenols

2022 · Leila Yavari Maroufi, Nasim Shahabi, et al. · Food and Bioprocess Technology · 51

Development of a Novel Antimicrobial Electrospun Nanofiber Based on Polylactic Acid/Hydroxypropyl Methylcellulose Containing Pomegranate Peel Extract for Active Food Packaging

2021 · Samad Bodbodak, Nasim Shahabi, et al. · Food and Bioprocess Technology · 50

Investigating functional properties of halloysite nanotubes and propolis used in reinforced composite film based on soy protein/basil seed gum for food packaging application

2023 · Nasim Shahabi, Sajad Soleimani, et al. · International Journal of Biological Macromolecules · 41

Effect of tragacanth gum–chitin nanofiber film containing free or nano‐encapsulated cumin essential oil on the quality of chilled turkey burgers packed with oxygen absorber

2024 · Nasim Shahabi, Aziz A. Fallah, et al. · Food Science & Nutrition · 19

Works count: 6

Citation count: 1,064

H-index: 6

I10-index: 6