Author

Charng-Cherng Chyau

Observed names: C.-C. Chyau, C.‐C. Chyau, CC Chyau, CHARNG‐CHERNG CHYAU, Charng Cherng Chyau, Charng Cherng. Chyau, Charng-Cherng CHYAU, Charng-cherng CHYAU, Charng‐Cherng Chyau, Chyau CharngCherng

Institution: Hungkuang University

Observed institutions: Battelle, National Chung Hsing University, National Chiayi University, National Tsing Hua University, Taipei Medical University Hospital, Grape King (Taiwan), Chung Shan Medical University Hospital, Food Industry Research and Development Institute, Taipei Medical University-Shuang Ho Hospital, Taipei Medical University, National Changhua University of Education, Chung Shan Medical University, Hungkuang University

ORCID: 0000-0001-6801-5573

Observed ORCID: 0000-0001-6801-5573

OpenAlex ID: A5016159210

Mulberry Water Extracts Possess an Anti-obesity Effect and Ability To Inhibit Hepatic Lipogenesis and Promote Lipolysis

2011 · Chiung-Huei Peng, Li-Kaung Liu, et al. · Journal of Agricultural and Food Chemistry · 210

Antrodan Alleviates High-Fat and High-Fructose Diet-Induced Fatty Liver Disease in C57BL/6 Mice Model via AMPK/Sirt1/SREBP-1c/PPARγ Pathway

2020 · Charng-Cherng Chyau, Hsueh-Fang Wang, et al. · International Journal of Molecular Sciences · 178

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Hibiscus sabdariffa Polyphenolic Extract Inhibits Hyperglycemia, Hyperlipidemia, and Glycation-Oxidative Stress while Improving Insulin Resistance

2011 · Chiung-Huei Peng, Charng-Cherng Chyau, et al. · Journal of Agricultural and Food Chemistry · 175

Production and properties of a raw‐starch‐degrading amylase from the thermophilic and alkaliphilic Bacillus sp. TS‐23

1998 · Long‐Liu Lin, Charng‐Cherng Chyau, et al. · Biotechnology and Applied Biochemistry · 172

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Flavor Compounds in Straw Mushrooms Volvariella volvacea Harvested at Different Stages of Maturity

1997 · Jeng-Leun Mau, Charng-Cherng Chyau, et al. · Journal of Agricultural and Food Chemistry · 161

Supercritical Fluid Extracts of Rosemary Leaves Exhibit Potent Anti-Inflammation and Anti-Tumor Effects

2007 · Chiung-Huei PENG, Jeng-De SU, et al. · Bioscience Biotechnology and Biochemistry · 141

Erinacine A-Enriched Hericium erinaceus Mycelium Produces Antidepressant-Like Effects through Modulating BDNF/PI3K/Akt/GSK-3β Signaling in Mice

2018 · Chun-Hung Chiu, Charng-Cherng Chyau, et al. · International Journal of Molecular Sciences · 124

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Mulberry Anthocyanin Extracts Inhibit LDL Oxidation and Macrophage‐Derived Foam Cell Formation Induced by Oxidative LDL

2008 · L.‐K. Liu, H.‐J. Lee, et al. · Journal of Food Science · 115

Protective effects of sweet orange (Citrus sinensis) peel and their bioactive compounds on oxidative stress

2012 · Zong-Tsi Chen, Heuy-Ling Chu, et al. · Food Chemistry · 109

Antioxidant properties of solvent extracts from Terminalia catappa leaves

2002 · Charng-Cherng Chyau, Shu-Yao Tsai, et al. · Food Chemistry · 104

Anti-Inflammatory Effects of Supercritical Carbon Dioxide Extract and Its Isolated Carnosic Acid from Rosmarinus officinalis Leaves

2011 · Chia-Feng Kuo, Jeng-De Su, et al. · Journal of Agricultural and Food Chemistry · 95

Antimicrobial Activity and Cytotoxicity of the Essential Oil of Curcuma zedoaria

2004 · Eric Y. C. Lai, Charng-Cherng Chyau, et al. · The American Journal of Chinese Medicine · 94

Effects of Mulberry (Morus albaL.) Extracts on Lipid Homeostasis in Vitro and in Vivo

2009 · Li-Kaung Liu, Fen-Pi Chou, et al. · Journal of Agricultural and Food Chemistry · 88

Induction of Autophagy and Apoptosis by the Extract of Solanum nigrum Linn in HepG2 Cells

2007 · Hui-Mei Lin, Hsien-Chun Tseng, et al. · Journal of Agricultural and Food Chemistry · 82

Free and glycosidically bound aroma compounds in lychee (Litchi chinensis Sonn.)

2002 · Charng-Cherng Chyau, Pei-Tzu Ko, et al. · Food Chemistry · 81

Antioxidant Capability of Polysaccharides Fractionated from Submerge-Cultured Agaricus blazei Mycelia

2005 · Yaw-Bee Ker, Kuan-Chou Chen, et al. · Journal of Agricultural and Food Chemistry · 75

Relevance of phenolic diterpene constituents to antioxidant activity of supercritical CO2extract from the leaves of rosemary

2007 · Chi-Huang Chang, Charng-Cherng Chyau, et al. · Natural Product Research · 65

The Inhibitory Effects of Djulis (Chenopodium formosanum) and Its Bioactive Compounds on Adipogenesis in 3T3-L1 Adipocytes

2018 · Charng-Cherng Chyau, Chin-Chen Chu, et al. · Molecules · 64

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Improved Hepatoprotective Effect of Liposome-Encapsulated Astaxanthin in Lipopolysaccharide-Induced Acute Hepatotoxicity

2016 · Chun-Hung Chiu, Chun-Chao Chang, et al. · International Journal of Molecular Sciences · 63

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Abelmoschus esculentus fractions potently inhibited the pathogenic targets associated with diabetic renal epithelial to mesenchymal transition

2016 · Chiung-Huei Peng, Charng-Cherng Chyau, et al. · Food & Function · 62

Trapping of Methylglyoxal by Curcumin in Cell-Free Systems and in Human Umbilical Vein Endothelial Cells

2012 · Te-Yu Hu, Cheng-Ling Liu, et al. · Journal of Agricultural and Food Chemistry · 62

Antrodia camphorata extract induces replicative senescence in superficial TCC, and inhibits the absolute migration capability in invasive bladder carcinoma cells

2006 · Chiung-Chi Peng, Kuan-Chou Chen, et al. · Journal of Ethnopharmacology · 61

Chemical Characterization and Anti-inflammatory Effect of Polysaccharides Fractionated from Submerge-Cultured Antrodia camphorata Mycelia

2007 · Chin-Chu Chen, Yi-Wen Liu, et al. · Journal of Agricultural and Food Chemistry · 60

Mulberry leaf polyphenol extracts reduced hepatic lipid accumulation involving regulation of adenosine monophosphate activated protein kinase and lipogenic enzymes

2013 · Cheng-Hsun Wu, Shu-Chun Chen, et al. · Journal of Functional Foods · 58

Antioxidant properties of aqueous extracts from Terminalia catappa leaves

2005 · Charng-Cherng Chyau, Pei-Tzu Ko, et al. · LWT · 58

Works count: 116

Citation count: 4,285

H-index: 37

I10-index: 89