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Gabrielle Berwian

Observed names: Gabrielle Fusiger BERWIAN, Gabrielle Fusiger Berwian
Observed institution: Universidade de Passo Fundo
ORCID: 0000-0002-6443-6589
Observed ORCID: 0000-0002-6443-6589
OpenAlex ID: A5016379131
Nutritional and Technological Aspects of the Production of Proteic Extruded Snacks Added of Novel Raw Materials
2022 · Karolynne Sousa Gomes, Gabrielle Fusiger Berwian, et al. · Food and Bioprocess Technology · 26
Use of residual barley to bioethanol production: Valoration, mycotoxins decontamination and feed production
2024 · Gabrielle Fusiger Berwian, Alan Rempel, et al. · Bioresource Technology Reports · 7
Development and evaluation of extruded protein snacks added
2023 · Karolynne Sousa GOMES, Gabrielle Fusiger BERWIAN, et al. · Food Science and Technology · 7
Fruit Waste as a Resource for Biofuel Production and High-Value-Added Compounds
2026 · Leticia Eduarda Bender, Ana Luisa Gayger, et al. · Processes · 4
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Circular economy achievements in agroindustrial waste managements: a current opinion
2024 · Luciane Maria Colla, Alan Rempel, et al. · Elsevier eBooks · 3
Produção associada de amilases e celulases através de fermentação submersa
2024 · Samuel Teixeira Lopes, Leticia Eduarda Bender, et al. · VETOR - Revista de Ciências Exatas e Engenharias · 1
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Production of bioethanol from residual barley and utilization of fermentation co‐products in animal nutrition
2026 · Gabrielle Fusiger Berwian, Arthur de Almeida Rebechi, et al. · Environmental Progress & Sustainable Energy
Enzymatic saccharification of residual barley for use in bioprocesses: Valorization of germinated, contaminated and non-standard size grains
2026 · Gabrielle Fusiger Berwian, Arthur de Almeida Rebechi, et al. · Bioresource Technology Reports
Application of enzymes in the biodegradation of plastics
2025 · Luciane Maria Colla, Alan Rempel, et al. · Elsevier eBooks
Microorganisms and bioremediation: an emerging approach for environmental cleaning
2024 · Luciane Maria Colla, Alan Rempel, et al. · Elsevier eBooks
Synthesis and Characterization of a Biodegradable Film from Cassava Residues (Manihot Esculenta) Incorporated with Rosemary Essential Oil
2022 · Rafaela de Oliveira, Gabrielle Fusiger Berwian, et al. · Research & Reviews Journal of Food Science and Technology
Works count: 13
Citation count: 48
H-index: 4
I10-index: 1
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