Author

L. A. Bobyleva

Observed names: L.A. Bobyleva, Larisa A. Bobyleva, Л.А. Бобылева, Лариса Александровна Бобылева

Institution: North Ossetian State University

Observed institutions: North Ossetian State University, Federal Scientific Center for Animal Husbandry named after Academician L.K. Ernst

ORCID: 0000-0001-8247-9198

Observed ORCID: 0000-0001-8247-9198

OpenAlex ID: A5016427912

Effect of probiotics on digestive metabolism in growing and laying poultry birds

2020 · V.H. Temiraev, A.A. Baeva, et al. · Journal of Livestock Science · 12

The influence of antioxidant on the productivity and activity of digestive broiler enzymes in reducing the risk of T-2 toxin

2020 · V.R. Kairov, A.V. Kairov, et al. · Journal of Livestock Science · 5

Effect of soybean feeding on productivity of sows, growth of piglets and quality of pork

2020 · V.V. Tedtova, R.B. Temiraev, et al. · Journal of Livestock Science · 5

Effect of antioxidants and probiotics on the indicators of natural resistance and peroxidation of lipids in poultry

2018 · S.F. Sukhanovа, С. И. Кононенко, et al. · Revista Publicando · 4

Effect of feeding sorbent and enzymes on heavy metal toxicity in young steers

2021 · S. R. Khamikoeva, O. I. Bosieva, et al. · Journal of Livestock Science · 3

Use of Thistle meal (Silybum marinum) as additive to improve nutritional and protective qualities of sausages.

2019 · A.S. Dzhaboeva, D.V. Osepchuk, et al. · Journal of Livestock Science · 2

Nutritive and biological value of broiler meat when using antioxidants and probiotics in diets

2023 · F. N. Tsogoeva, I. I. Ktsoeva, et al. · Glavnyj zootehnik (Head of Animal Breeding) · 1

Effect of mold inhibitor and adsorbent on digestive processes and consumer quality of broiler meat

2021 · A. А. Baeva, M. G. Chabaev, et al. · Journal of Livestock Science · 1

Оптимизация Функциональной Деятельности Печени И Антирадикальной Защиты Организма Броейлеров При Скармливании Антиоксиданта Для Детоксикации Микотоксина

2025 · Д.З. Кудухова, Л.А. Витюк, et al. · Vestnik IrGSCHA

Активность Пищеварительных Энзимов В Различных Отделах Желудочно-кишечного Тракта Бройлеров Под Действием Антиоксиданта При Риске А-охратоксикоза

2025 · З.И. Габараева, Р.Б. Темираев, et al. · Vestnik IrGSCHA

Effect of enterosorbents and vitamin C on food quality and environmental safety of broiler meat

2025 · M. V. Rozovenko, V. Kh. Temiraev, et al. · Siberian Herald of Agricultural Science

Biological and productive indicators of meat quails when feeding sorbent and enzyme drug to reduce the risk of afl atoxicosis

2024 · N. M. Kostomakhin, R. B. Temiraev, et al. · Kormlenie sel skohozjajstvennyh zhivotnyh i kormoproizvodstvo (Feeding of agricultural animals and feed production)

Influence of probiotic and vitamin C on productivity, digestibility and accessibility of nutrients in the diet of meat quails while reducing the risk of aflatoxicosis

2024 · L. A. Bobyleva, E. F. Tsagaraeva, et al. · Glavnyj zootehnik (Head of Animal Breeding)

The influence of adsorbent and antioxidant on meat productivity and nutritional value of bull meat

2023 · Dina A. Kastueva, Victoria V. Tedtova, et al. · Izvestiya of Kabardino-Balkarian State Agrarian University named after V M Kokov

Nutritional and biological value of meat from young bulls of dairy breeds

2022 · A.S. Dzhaboeva, L.A. Vityuk, et al. · Meat Industry Journal

Effect of feeding of chelating agent to reduce risk of aflatoxicosis on blood characteristics and milk quality of cows

2021 · M. G. Kokaeva, R. B. Temiraev, et al. · Journal of Livestock Science

Works count: 19

Citation count: 33

H-index: 4

I10-index: 1