Author

Francis B. Aiyeleye

Observed names: F B Aiyeleye, F. B. Aiyeleye

Observed institution: University of Ibadan

ORCID: 0000-0002-0855-2817

Observed ORCID: 0000-0002-0855-2817

OpenAlex ID: A5017176534

Chemical Factors Affecting Acetylation of Cassava Starch

1993 · F. B. Aiyeleye, J. O. Akingbala, et al. · Starch - Stärke · 20

Studies on the Proximate Composition and Functional Properties of Extracted Cocoyam Starch Flour

2016 · Adebola Ajayi, Francis B. Aiyeleye, et al. · World Academy of Science, Engineering and Technology, International Journal of Nutrition and Food Engineering

Assessment of the Microbial Inhibitory Activity of Selected Plant Extracts on Spoilage Organisms of Some Local Beverages

2002 · Afolabi F. Eleyinmi, Y A Adebowale, et al. · ASSET:An International Journal of Agricultural Sciences, Science, Environment and Technology (Series B)

Works count: 3

Citation count: 20

H-index: 1

I10-index: 1