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Wanqing Jia
Observed name:
Jia, Wanqing
Institution:
China National Research Institute of Food and Fermentation
Observed institutions:
Food Process Engineering and Microbiology,
China National Research Institute of Food and Fermentation,
Wageningen University & Research
ORCID:
0000-0002-0425-197X
Observed ORCID:
0000-0002-0425-197X
OpenAlex ID:
A5017284296
Assessing functional properties of rapeseed protein concentrate versus isolate for food applications
2021
·
Wanqing Jia
, Elvira Rodriguez-Alonso
, et al.
·
Innovative Food Science & Emerging Technologies
·
151
PDF
Rapeseed protein concentrate as a potential ingredient for meat analogues
2021
·
Wanqing Jia
, Nicolas Curubeto
, et al.
·
Innovative Food Science & Emerging Technologies
·
97
PDF
Covalent and non-covalent modification of sunflower protein with chlorogenic acid: Identifying the critical ratios that affect techno-functionality
2022
·
Wanqing Jia
, Divjyot Singh Sethi
, et al.
·
Food Hydrocolloids
·
64
PDF
Characterization of β-Galactosidase Isoforms from Bacillus circulans and Their Contribution to GOS Production
2013
·
Anja Warmerdam
, Ekaraj Paudel
, et al.
·
Applied Biochemistry and Biotechnology
·
42
Removal of phenolic compounds from de-oiled sunflower kernels by aqueous ethanol washing
2021
·
Wanqing Jia
, Konstantina Kyriakopoulou
, et al.
·
Food Chemistry
·
36
Effect of aqueous ethanol washing on functional properties of sunflower materials for meat analogue application
2022
·
Wanqing Jia
, Ignatia Regina Sutanto
, et al.
·
Food Structure
·
27
Comparative analysis of twin-screw pressing and blending methods for walnut oleosome extraction: Yield, physical stability, and functionalities
2024
·
Yu Peng
, Ziming Shan
, et al.
·
Journal of Food Engineering
·
21
PDF
Renewable methanol utilizing bacteria as future meat analogue: An explorative study on the physicochemical and texturing properties of Methylobacillus flagellatus biomass and fractions
2024
·
Wanqing Jia
, Laurice Pouvreau
, et al.
·
Food Hydrocolloids
·
13
Dual role of polyphenols in walnut protein extraction and functionality: Implications for processing and utilization
2025
·
Yu Peng
, Ziming Shan
, et al.
·
Food Hydrocolloids
·
8
Rapeseed and sunflower: from meal to meat analogue
2022
·
Wanqing Jia
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Works count:
11
Citation count:
459
H-index:
8
I10-index:
8
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