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Ewelina Jamróz
Observed names:
E. Jamróz,
EWELINA JAMRÓZ,
Ewelina Jamroz,
Jamroz, Ewelina,
Jamróz, Ewelina
Institutions:
Krakow University of Economics,
University of Agriculture in Krakow
Observed institutions:
Warsaw University of Life Sciences,
Krakow University of Economics,
University of Agriculture in Krakow
ORCID:
0000-0002-1134-6213
Observed ORCID:
0000-0002-1134-6213
OpenAlex ID:
A5017562960
The Effect of Nanofillers on the Functional Properties of Biopolymer-Based Films: A Review
2019
·
Ewelina Jamróz
, Piotr Kulawik
, et al.
·
Polymers
·
535
PDF
Advanced Flexible Materials from Nanocellulose
2023
·
Zehong Chen
, Yijie Hu
, et al.
·
Advanced Functional Materials
·
234
Investigation of the physical properties, antioxidant and antimicrobial activity of ternary potato starch-furcellaran-gelatin films incorporated with lavender essential oil
2018
·
Ewelina Jamróz
, Lesław Juszczak
, et al.
·
International Journal of Biological Macromolecules
·
179
Advances in biopolymer-based multi-layer film preparations and food packaging applications
2023
·
Wiktoria Grzebieniarz
, Deblina Biswas
, et al.
·
Food Packaging and Shelf Life
·
175
The verification of intelligent properties of furcellaran films with plant extracts on the stored fresh Atlantic mackerel during storage at 2 °C
2019
·
Ewelina Jamróz
, Piotr Kulawik
, et al.
·
Food Hydrocolloids
·
172
Intelligent and active furcellaran-gelatin films containing green or pu-erh tea extracts: Characterization, antioxidant and antimicrobial potential
2018
·
Ewelina Jamróz
, Piotr Kulawik
, et al.
·
International Journal of Biological Macromolecules
·
164
Recent Advances in Marine-Based Nutraceuticals and Their Health Benefits
2020
·
Vida Šimat
, Nariman Elabed
, et al.
·
Marine Drugs
·
155
PDF
Polysaccharide and Protein Films with Antimicrobial/Antioxidant Activity in the Food Industry: A Review
2020
·
Ewelina Jamróz
, Pavel Kopel
·
Polymers
·
115
PDF
Furcellaran/gelatin hydrolysate/rosemary extract composite films as active and intelligent packaging materials
2019
·
Simona Jancikova
, Ewelina Jamróz
, et al.
·
International Journal of Biological Macromolecules
·
114
Current Trends in Detection of Histamine in Food and Beverages
2018
·
Milica Gagic
, Ewelina Jamroz
, et al.
·
Journal of Agricultural and Food Chemistry
·
108
Furcellaran: An innovative biopolymer in the production of films and coatings
2020
·
Luís Marangoni Júnior
, Roniérik Pioli Vieira
, et al.
·
Carbohydrate Polymers
·
94
Development of furcellaran-gelatin films with Se-AgNPs as an active packaging system for extension of mini kiwi shelf life
2019
·
Ewelina Jamróz
, Pavel Kopel
, et al.
·
Food Packaging and Shelf Life
·
94
Active edible furcellaran/whey protein films with yerba mate and white tea extracts: Preparation, characterization and its application to fresh soft rennet-curd cheese
2019
·
Agnieszka Pluta-Kubica
, Ewelina Jamróz
, et al.
·
International Journal of Biological Macromolecules
·
92
Furcellaran nanocomposite films: The effect of nanofillers on the structural, thermal, mechanical and antimicrobial properties of biopolymer films
2020
·
Ewelina Jamróz
, Gohar Khachatryan
, et al.
·
Carbohydrate Polymers
·
84
Chemical and Physical Characteristics of Edible Films, Based on κ- and ι-Carrageenans with the Addition of Lapacho Tea Extract
2020
·
Simona Jancikova
, Dani Dordevic
, et al.
·
Foods
·
79
PDF
Development and characterisation of furcellaran-gelatin films containing SeNPs and AgNPs that have antimicrobial activity
2018
·
Ewelina Jamróz
, Pavel Kopel
, et al.
·
Food Hydrocolloids
·
79
The impact of nano/micro-plastics toxicity on seafood quality and human health: facts and gaps
2022
·
Sedat Gündogdu
, Nikheel Rathod
, et al.
·
Critical Reviews in Food Science and Nutrition
·
74
Composite biopolymer films based on a polyelectrolyte complex of furcellaran and chitosan
2021
·
Ewelina Jamróz
, Magdalena Janik
, et al.
·
Carbohydrate Polymers
·
73
PDF
Preparation and characterization of sodium alginate films with propolis extract and nano-SiO2
2022
·
Luís Marangoni Júnior
, Ewelina Jamróz
, et al.
·
Food Hydrocolloids for Health
·
68
PDF
The influence of lingonberry extract on the properties of novel, double-layered biopolymer films based on furcellaran, CMC and a gelatin hydrolysate
2021
·
Ewelina Jamróz
, Joanna Tkaczewska
, et al.
·
Food Hydrocolloids
·
66
Incorporation of curcumin extract with lemongrass essential oil into the middle layer of triple-layered films based on furcellaran/chitosan/gelatin hydrolysates – In vitro and in vivo studies on active and intelligent properties
2022
·
Ewelina Jamróz
, Agnieszka Cabaj
, et al.
·
Food Chemistry
·
63
PDF
One- and double-layered furcellaran/carp skin gelatin hydrolysate film system with antioxidant peptide as an innovative packaging for perishable foods products
2021
·
Joanna Tkaczewska
, Piotr Kulawik
, et al.
·
Food Chemistry
·
61
The effect of furcellaran-gelatin edible coatings with green and pu-erh tea extracts on the microbiological, physicochemical and sensory changes of salmon sushi stored at 4 °C
2019
·
Piotr Kulawik
, Ewelina Jamróz
, et al.
·
Food Control
·
61
Recent progress on Pickering emulsion stabilized essential oil added biopolymer-based film for food packaging applications: A review
2024
·
Ghumika Pandita
, Carolina Krebs de Souza
, et al.
·
International Journal of Biological Macromolecules
·
59
Nanocomposite Furcellaran Films—the Influence of Nanofillers on Functional Properties of Furcellaran Films and Effect on Linseed Oil Preservation
2019
·
Ewelina Jamróz
, Pavel Kopel
, et al.
·
Polymers
·
58
PDF
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Works count:
127
Citation count:
4,438
H-index:
35
I10-index:
73
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