Author

Iolanda Tolan

Observed name: Iolanda TOLAN

Institution: Aurel Vlaicu University of Arad

Observed institutions: West University of Timişoara, Aurel Vlaicu University of Arad

ORCID: 0000-0002-8035-7258

Observed ORCID: 0000-0002-8035-7258

OpenAlex ID: A5018022373

Food-Grade Oleogels: Trends in Analysis, Characterization, and Applicability

2023 · Simona Perța-Crișan, Claudiu-Ștefan Ursachi, et al. · Gels · 97

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Development and Characterization of Ethylcellulose Oleogels Based on Pumpkin Seed Oil and Rapeseed Oil

2024 · Claudiu-Ștefan Ursachi, Simona Perța-Crișan, et al. · Gels · 31

Comparative study on the thermal behavior of two similar triterpenes from birch

2013 · Mariana Anghel, Gabriela Vlase, et al. · Journal of Thermal Analysis and Calorimetry · 23

Partial Substitution of Pork Fat with Beeswax Oleogels for Improving the Nutritional Value of Dry Fermented Sausages

2025 · Simona PERȚA-CRIȘAN, Florentina-Daniela MUNTEANU, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and Technology

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Characterizationof Beeswax-based Oleogels With Pumpkin Seed Oil and Rapeseed Oil

2024 · Simona PERȚA-CRIȘAN, Claudiu-Ștefan URSACHI URSACHI, et al. · Scientific and Technical Bulletin Series Chemistry Food Science and Engineering

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Preliminary Studies About Some Factors Influencing the Properties of Oleogel

2023 · Claudiu-Ștefan URSACHI, Simona PERȚA-CRIȘAN, et al. · Scientific and Technical Bulletin Series Chemistry Food Science and Engineering

Works count: 6

Citation count: 151

H-index: 3

I10-index: 3