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Fatma Betül Sakarya

Observed names: FATMA BETÜL SAKARYA, Fatma Betul Sakarya, Sakarya, Fatma Betül
Observed institution: Istanbul Technical University
ORCID: 0000-0002-7912-3315
Observed ORCID: 0000-0002-7912-3315
OpenAlex ID: A5018150361
The Effect of Germination on Antinutritional Components, In Vitro Starch and Protein Digestibility, Content, and Bioaccessibility of Phenolics and Antioxidants of Some Pulses
2025 · Neşe Yılmaz Tuncel, Havva Polat Kaya, et al. · Food Science & Nutrition · 48
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Effect of In Vitro Digestion on the Phenolic Content of Herbs Collected from Eastern Anatolia
2023 · Gulay Ozkan, Fatma Betul Sakarya, et al. · ACS Omega · 38
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Bioactive content and antioxidant capacity of some plants and fruits grown in Türkiye
2025 · GÜLAY ÖZKAN, FATMA BETÜL SAKARYA, et al. · TURKISH JOURNAL OF AGRICULTURE AND FORESTRY · 12
Comprehensive LC‐MS/MS phenolic profiling of Arum elongatum plant and bioaccessibility of phenolics in their infusions
2023 · Gulay Ozkan, Fatma Betul Sakarya, et al. · eFood · 9
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Valorization of coffee silver skin as a functional ingredient in muffins: In vitro bioaccessibility of bioactive compounds
2025 · Naz Oktay, Gulay Ozkan, et al. · Food Chemistry Advances · 3
Exploring Sainfoin (Onobrychis viciifolia) Seed Flour as a Sustainable Plant‐Based Food: Germination‐Induced Changes in Nutritional Quality, Anti‐Nutritional Factors, Phenolic Content, Bioaccessibility, and In Vitro Toxicity
2025 · Havva Polat Kaya, Sevde Nur Güngör, et al. · Cereal Chemistry · 2
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Sainfoin (Onobrychis viciifolia L.) protein isolate as a new source of alternative plant-based protein: cytotoxicity, immunoreactivity, nutritional and functional properties
2025 · Fatma Korkmaz, Sevde Nur Güngör, et al. · European Food Research and Technology · 1
Soğuk Plazma İşleminin Depolama Süresince Gıda Kalitesi ve Güvenliği Üzerindeki Etkileri
2025 · Sezer, Buse, Sakarya, Fatma Betül, et al. · DergiPark (Istanbul University)
Works count: 8
Citation count: 113
H-index: 4
I10-index: 3
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