Get started
Author

Dang Thi Kim Thuy

Observed names: Cu Thi Ngoc Quyen, D.T.K. Thuy, Dang Kim Thuy, Dang Thi KimThuy, T.K.T. Dang, Thi Kim Thuy Dang, Thuy Dang, Thuy Kim Thi DANG, Thuy Kim Thi Dang
ORCID: 0000-0002-4212-6942
Observed ORCID: 0000-0002-4212-6942
OpenAlex ID: A5018512305
Effect of edible coating and antifungal emulsion system on Colletotrichum acutatum and shelf life of strawberries
2020 · Lieu My Dong, Nguyen Thi Truc Quyen, et al. · Vietnam Journal of Chemistry · 17
PDF
Survival Survey of Lactobacillus acidophilus In Additional Probiotic Bread
2019 · Truong Duc Thang, Le Thi Hanh Quyen, et al. · Turkish Journal of Agriculture - Food Science and Technology · 16
PDF
THE VIABILITY OF ENCAPSULATED Lactobacillus plantarum DURING CUPCAKE BAKING PROCESS, STORAGE, AND SIMULATED GASTRIC DIGESTION
2020 · Lieu My Dong, Nguyen Thien Luan, et al. · Journal of Microbiology Biotechnology and Food Sciences · 15
EVALUATION OF THE SYNERGISTIC EFFECT OF ETHANOL AND LEMONGRASS OIL AGAINST Aspergillus niger
2019 · Lieu My Dong, Dang Thi Kim Thuy · Journal of Microbiology Biotechnology and Food Sciences · 12
Evaluation of anthocyanin encapsulation efficiency into yeast cell by plasmolysis, ethanol, and ultrasound treatments using alone or in combination
2019 · M.D. Lieu, T.T.H. Hoang, et al. · Food Research · 8
PDF
The Effects of Extrusion and Internal Emulsion Microencapsulation Methods on the Viability of Lactobacillus acidophilus
2020 · Lieu My Dong, Le Thi Hanh Quyen, et al. · Journal of Human Environment and Health Promotion · 5
Effect of calcium-alginate and essential oil on Colletotrichum acutatum and the shelf life of the grape
2019 · Lieu My Dong, Nguyen Thi Truc Quyen, et al. · Vietnam Journal of Science and Technology/Science and Technology · 5
PDF
Effect of Stevia rebaudiana on the Bioactive Compounds from Agarwood Leaf (Aquilaria spp.) by Lactic Fermentation and Spray Drying
2021 · Lieu My Dong, Doan Trung Nam, et al. · Microbiology and Biotechnology Letters · 4
PDF
Extraction of Bioactive Component from Herbal Anoectochilus formosanus Hayata by Microwave, Ultrasound and Lactic Fermentation
2019 · Le Thi Kim Ngan, Nguyen Thi Ly, et al. · Turkish Journal of Agriculture - Food Science and Technology · 3
PDF
Enhanced accumulation of total phenolic content and rosmarinic acid in cell suspension cultures of Ehretia asperula using elicitors and precursors
2025 · Tuan Trong TRAN, Thao Thu Vo NGUYEN, et al. · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · 2
PDF
Assessment of the Physical, Chemical, Yield and Nutritional Quality Traits of Tropical, Temperate and Wild Dry Bean Species in Vietnam
2023 · P.T.T. Ha, T.T.M. Hiep, et al. · Legume Research - An International Journal · 1
PDF
Effect of Lactic Fermentation and Spray Drying Process on Bioactive Compounds from Ngoc Linh Ginseng Callus and Lactobacillus plantarum Viability
2021 · Lieu My Dong, Nguyen Thi Thuy Linh, et al. · Microbiology and Biotechnology Letters · 1
PDF
Enhanced combined antifungal activity of green synthesized silver nanoparticles from avocado leaves and cinnamon oil against Aspergillus niger
2026 · My Dong Lieu, Thi Kim Thuy Dang, et al. · Journal of Food and Nutrition Research
Ehretia asperula from Vietnam: Evaluation of genetic diversity, bioactive compound, and micropropagation
2026 · Huong Thi Trinh, Hang Thu Thi Nguyen, et al. · Plant Biotechnology
PDF
Improvement of Bacillus subtilis Natto Viability by Alginate and Xanthan Gum as a Wall Material
2024 · Han Le, Ly Vo, et al. · Turkish Journal of Agriculture - Food Science and Technology
PDF
The influence of homogenization and storage time on the viability of Lactobacillus casei and Bifidobacterium bifidumin ice cream
2017 · Lieu My Đong, Dang Thi Kim Thuy, et al. · Science and Technology Development Journal
PDF
Works count: 16
Citation count: 89
H-index: 5
I10-index: 4
Year
Topic
Type