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Khairul Asfamawi Khulidin
Observed name:
Khulidin, Khairul Asfamawi
Institution:
Malaysian Agricultural Research and Development Institute
Observed institution:
Malaysian Agricultural Research and Development Institute
ORCID:
0009-0005-7447-6647
Observed ORCID:
0009-0005-7447-6647
OpenAlex ID:
A5018996906
Schizophyllum commune (Fries) mushroom: a review on its nutritional components, antioxidative, and anti-inflammatory properties
2024
·
Dang Lelamurni Abd Razak
, Amsal Abd Ghani
, et al.
·
Current Opinion in Food Science
·
29
Automated Controlled Environment Mushroom House
2021
·
Seng Teik Ten
, Gaisan Krishnen
, et al.
·
Advances in Agricultural and Food Research Journal
·
13
PDF
Chemical components and health-promoting properties of wheat fermented with Schizophyllum commune mushroom
2026
·
Dang Lelamurni Abd Razak
, Amin Ismail
, et al.
·
Food Production Processing and Nutrition
·
1
PDF
Comparative Study on Yield of Edible Local Mushroom Using Different Carriers of Spawn
2025
·
Rini Sulistiani
, Juanda Hakim
, et al.
·
Jurnal Al Ulum LPPM Universitas Al Washliyah Medan
·
1
PDF
Assessment of Phenolic Content and Antioxidative Properties of Wheat Fermented with Schizophyllum commune Mushroom
2026
·
Dang Lelamurni Abd Razak
, Khairul Asfamawi Khulidin
, et al.
·
Journal of Tropical Biodiversity and Biotechnology
PDF
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Works count:
6
Citation count:
44
H-index:
2
I10-index:
2
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