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Author

P. R. Davara

Observed names: Davara P. R., P R Davara, P.R. Davara, PR Davara
Observed institution: Junagadh Agricultural University
ORCID: 0000-0002-2209-3186
Observed ORCID: 0000-0002-2209-3186
OpenAlex ID: A5019418654
Modified Atmosphere Packaging of Guava Fruit
2014 · D. K. Antala, A. K. Varshney, et al. · Packaging Technology and Science · 25
Optimization of enzymatic hydrolysis of pigeon pea for cooking quality of dhal
2014 · V. P. Sangani, Nikita Patel, et al. · International journal of agricultural and biological engineering · 11
Assessment of Post Harvest Losses in Banana Grown in Gujarat
2009 · P R Davara, N C Patel · Journal of Horticultural Sciences · 11
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Moisture dependent physical properties of pigeon pea grains
2013 · V.P. Sangani, P.R. Davara · International Journal of Postharvest Technology and Innovation · 9
Optimization of Enzymatic Hydrolysis Parameters of Pigeon Pea for Better Recovery of Dhal
2014 · V P Sangani, N C Patel, et al. · International Journal of Agricultural Science and Technology · 6
Response Surface Modeling of Prickly Pear Juice Clarification
2017 · P. R. Davara, A. K. Varshney, et al. · Advances in Food Science and Engineering · 5
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Isolation of Pectin from Kesar Mango Peel Using Cation Exchange Resin
2017 · Davara P. R., Dabhi M. N., et al. · Advances in Food Science and Engineering · 4
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Optimization of Process Parameters for Foam Mat Dried Papaya Powder
2020 · A. R. Parmar, P. R. Davara, et al. · International Journal of Current Microbiology and Applied Sciences · 3
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Optimization of microwave treatment for storage life enhancement of pearl millet flour
2024 · V Vidhya, VP Sangani, et al. · International Journal of Advanced Biochemistry Research · 2
Physical and machine parameters of extruded products prepared from pearl millet flour blended with defatted peanut flour
2024 · Dhruv Chocha, PR Davara, et al. · International Journal of Advanced Biochemistry Research · 1
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Optimization of Prickly Pear Juice Clarification for Better Retention of Betalain and Color Properties
2022 · P.R. Davara, A.K. Varshney, et al. · Asian Journal of Dairy and Food Research · 1
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Effect of Surface Wetting on Grinding Characteristics of Wheat
2018 · P. R. Davara, N. C. Thumar, et al. · Advances in Food Science and Engineering · 1
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Design and Development of Manually Operated Sapota Cleaner
2017 · M. N. Dabhi, P. R. Davara · Journal of Agricultural Engineering (India) · 1
Physical Properties of Pigeon Pea Grains (BDN 2) as a Function of Moisture Content
2014 · V. P. Sangani, NJ Patel, et al. · Agricultural Engineering Today · 1
Optimization of process parameters for development of instant pearl millet raab mix
2025 · Darshal Vithalani, VP Sangani, et al. · International Journal of Advanced Biochemistry Research
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Extrusion processing of unripe banana and defatted peanut flours: Effect of process variables on physical and machine parameters
2025 · Aashish Kumar, PR Davara, et al. · International Journal of Advanced Biochemistry Research
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Optimization of foaming and stabilizing process parameters for foam mat drying of prickly pear (Opuntia elatior Mill.) pulp
2020 · BD Chougale, VP Sangani, et al. · International Journal of Chemical Studies
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Effect of Evaporative Water Cooled Grinding on Milling Quality of Wheat
2020 · P. R. Davara, V. P. Sangani, et al. · International Journal of Current Microbiology and Applied Sciences
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Response surface modeling of process parameters for banana juice clarification.
2019 · Mamata Nayaka, E. R. Paghadal, et al. · Green Farming
Development of Extruded Snack Product Incorporating Carrot Paste
2018 · P. R. Davara, Rofil R. Bhanvadiya, et al. · Scholars' Press eBooks
Assessment of Post Harvest Losses and Value Addition to Banana Grown in Gujarat
2011 · P. R. Davara, Neerja Patel · Agricultural Engineering Today
Works count: 21
Citation count: 81
H-index: 5
I10-index: 3
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