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A. T. Ladipo
Observed name:
A.T. Ladipo
Institution:
University of Ilorin
Observed institution:
University of Ilorin
OpenAlex ID:
A5019564868
Physico-Chemical and Microbial Quality of Sorghum-Based Complementary Food Enriched with Soybean (Glycine max) and Sesame (Sesamum indicum)
2012
·
F.M. Makinde
, A.T. Ladipo
·
Journal of Food Technology
·
20
PDF
Morphological and Qualitative Response of Carrot (Daucus carota) to Foliar Application of Iodine in southern Guinea Savannah Zone of Nigeria
2026
·
E. K. Eifediyi
, F. O. Ogedegbe
, et al.
·
Sri Lankan Journal of Agriculture and Ecosystems
PDF
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Works count:
2
Citation count:
20
H-index:
1
I10-index:
1
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