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Kangjie Yu

Observed names: K. W. Yu, K.W. Yu, K. W. Yu
ORCID: 0009-0005-2082-2006
Observed ORCID: 0009-0005-2082-2006
OpenAlex ID: A5020179783
Effect of light on oxidative stress, secondary metabolites and induction of antioxidant enzymes in Eleutherococcus senticosus somatic embryos in bioreactor
2006 · A.M. Shohael, M.B. Ali, et al. · Process Biochemistry · 219
Detection of DNA methylation changes during somatic embryogenesis of Siberian ginseng (Eleuterococcus senticosus)
2003 · Debasis Chakrabarty, K.W. Yu, et al. · Plant Science · 135
Methyl jasmonate elicitation enhanced synthesis of ginsenoside by cell suspension cultures of Panax ginseng in 5-l balloon type bubble bioreactors
2004 · N. T. Thanh, H. N. Murthy, et al. · Applied Microbiology and Biotechnology · 114
Production of Biomass and Ginsenosides from Adventitious Roots of Panax ginseng in Bioreactor Cultures
2005 · G. Sivakumar, K. W. Yu, et al. · Engineering in Life Sciences · 109
Investigating the impact of various sorghum types on the key aroma compounds of Sichuan Xiaoqu Baijiu through application of the sensomics approach
2024 · Yi Ma, Ziyun Wei, et al. · Food Chemistry X · 87
Organic germanium stimulates the growth of ginseng adventitious roots and ginsenoside production
2005 · K.W. Yu, H.N. Murthy, et al. · Process Biochemistry · 68
Optimization of organic nutrients for ginseng hairy roots production in large-scale bioreactors
2005 · Ganapathy Sivakumar, K. W. Yu, et al. · 68
Enhancement of eleutherosides production in embryogenic cultures of Eleutherococcus sessiliflorus in response to sucrose-induced osmotic stress
2005 · A.M. Shohael, D. Chakrabarty, et al. · Process Biochemistry · 52
Application of bioreactor system for large-scale production of Eleutherococcus sessiliflorus somatic embryos in an air-lift bioreactor and production of eleutherosides
2005 · A.M. Shohael, D. Chakrabarty, et al. · Journal of Biotechnology · 51
Tissue Cultured Mountain Ginseng Adventitious Roots™: Safety and Toxicity Evaluation
2006 · G. Sivakumar, K. W. Yu, et al. · Engineering in Life Sciences · 30
Effect of carbon dioxide on cell growth and saponin production in suspension cultures of Panax ginseng
2006 · N. T. Thanh, H. N. Murthy, et al. · Biologia Plantarum · 25
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Effects of Plant-Derived Polyphenols on the Antioxidant Activity and Aroma of Sulfur-Dioxide-Free Red Wine
2023 · Yi Ma, Kangjie Yu, et al. · Molecules · 21
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Production of eleutherosides in in vitro regenerated embryos and plantlets of Eleutherococcus chiisanensis
2005 · J.H. Jeong, S.J. Jung, et al. · Biotechnology Letters · 21
Biosafe Ginseng: A Novel Source for Human Well‐Being
2005 · G. Sivakumar, K. W. Yu, et al. · Engineering in Life Sciences · 20
Enhanced production of bioactive ginsenosides from adventitious roots of Panax ginseng in bioreactor culture
2006 · G. Sivakumar, K. W. Yu, et al. · The Journal of Horticultural Science and Biotechnology · 18
Sulfur dioxide-free wine with polyphenols promotes lipid metabolism via the Nrf2 pathway and gut microbiota modulation
2023 · Yi Ma, Kangjie Yu, et al. · Food Chemistry X · 12
Effects of Wheat Composition on the Physicochemical and Volatile Components of Daqu (A Primary Starter for Chinese Baijiu Fermentation)
2025 · Huiyue Deng, Huiling Huang, et al. · Foods · 11
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Study on the Kinetic Model of Mixed Fermentation by Adding Glutathione-Enriched Inactive Dry Yeast
2024 · Liming Xie, Kangjie Yu, et al. · Fermentation · 10
Stochastic and deterministic processes shape microbiota and flavors of strong-flavor Daqu made from different wheat varieties during fermentation
2026 · Kangjie Yu, Rong Yang, et al. · Food Research International · 8
Influence of Glutinous Rice Raw Material Characteristics on the Aroma Profile of Rice Wine
2025 · Yue Wang, Kangjie Yu, et al. · Molecules · 8
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Direct detection of ethyl carbamate in baijiu by molecularly imprinted electrochemical sensors based on perovskite and graphene oxide
2024 · Wanqi Zheng, Mingcai Yao, et al. · Food Chemistry X · 8
Effects of different irradiances on the photosynthetic process during ex-vitro acclimation of Anoectochilus plantlets
2006 · D. M. Pandey, K. W. Yu, et al. · Photosynthetica · 7
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Effect of Yeast Polysaccharides Replacing Sulfur Dioxide on Antioxidant Property and Quality Characteristics of Cabernet Sauvignon Wines
2025 · Rui Liao, Xiongjun Xiao, et al. · Foods · 2
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The Effect of Adding Exogenous Bletilla Striata Polysaccharide on Kiwifruit Wine Quality
2026 · Zhiqin Zheng, Chun Yi, et al. · Foods · 1
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Diversity and Predicted Functional Profiles of Wheat Seed Endophytic Microbiota Associated with Grain Nutritional Quality Traits
2026 · Hanrui Shi, Kangjie Yu, et al. · Agronomy
Works count: 29
Citation count: 1,105
H-index: 15
I10-index: 18
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