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Maghfirotul Amaniyah
Observed names:
Amaniyah, Maghfirotul,
M Amaniyah,
M. Amaniyah
Institution:
Politeknik Negeri Banyuwangi
Observed institutions:
Bandung Institute of Technology,
Indonesian Institute of Sciences,
IPB University,
Politeknik Negeri Banyuwangi
ORCID:
0000-0003-2267-4463
Observed ORCID:
0000-0003-2267-4463
OpenAlex ID:
A5020362089
Stability test of biosurfactant produced by Bacillus licheniformis DS1 using experimental design and its application for MEOR
2019
·
Isty Adhitya Purwasena
, Dea Indriani Astuti
, et al.
·
Journal of Petroleum Science and Engineering
·
117
PDF
Screening and characterization of biosurfactant produced by Pseudoxanthomonas sp. G3 and its applicability for enhanced oil recovery
2019
·
Dea Indriani Astuti
, Isty Adhitya Purwasena
, et al.
·
Journal of Petroleum Exploration and Production Technology
·
67
PDF
Production, characterization, and application of Pseudoxanthomonas taiwanensis biosurfactant: a green chemical for microbial enhanced oil recovery (MEOR)
2024
·
Isty Adhitya Purwasena
, Maghfirotul Amaniyah
, et al.
·
Scientific Reports
·
40
Cacao pod husk for citric acid production under solid state fermentation using response surface method
2021
·
Urip Perwitasari
, Nursita Tria Agustina
, et al.
·
Biomass Conversion and Biorefinery
·
16
Bacterial community dynamics during MEOR biostimulation of an oil reservoir in sumatera Indonesia
2021
·
Dea Indriani Astuti
, Isty Adhitya Purwasena
, et al.
·
Journal of Petroleum Science and Engineering
·
11
Aplikasi Vacuum Sealer Nitrogen untuk Pengemasan Daging Bekamal di Home Industry Desa Gintangan
2022
·
Nadia Maharani
, Inno Cahyaning Tyas
, et al.
·
Madaniya
·
5
PDF
Biodegradable film based on taro starch with variations of duck bone gelatin concentration: physical and barrier properties
2021
·
Trias Ayu Laksanawati
, Muhammad Habbib Khirzin
, et al.
·
Ukrainian Food Journal
·
4
PDF
Physicochemical and organoleptic changes in goat’s milk cheddar cheese with the addition of Lactobacillus casei as a starter during ripening
2024
·
M Amaniyah
, Y Royanta
, et al.
·
IOP Conference Series Earth and Environmental Science
·
3
Physicochemical Properties and Biodegradability of Biofilm Based on Taro Starch and Duck Bone Gelatin
2024
·
Trias Ayu Laksanawati
, Muhammad Habbib Khirzin
, et al.
·
Molekul
·
2
PDF
Identification Of Pathogenic Bacteria In Fermented Bekamal Using B14A Isolate
2023
·
AU Prastujati
, M Amaniyah
, et al.
·
IOP Conference Series Earth and Environmental Science
·
2
PDF
Strategi Pemasaran Telur Ayam Ras Pada UD. Mahakarya Farm Desa Sarimulyo Kabupaten Banyuwangi
2023
·
Dani Wicaksono
, Maghfirotul Amaniyah
, et al.
·
Jurnal Ilmiah Manajemen dan Kewirausahaan (JUMANAGE)
·
1
PDF
PENGARUH VARIASI pH TERHADAP KADARBETASIANIN EKSTRAK KULIT BUAH NAGA MERAH (HYLOCEREUS POLYRHIZUS) SEBAGAI KANDIDAT INDIKATOR KOLORIMETRI ALAMI
2026
·
Astri Iga Siska
, Ni Luh Putu Yuniantari
, et al.
·
Jurnal Crystal Publikasi Penelitian Kimia dan Terapannya
Optimalisasi pemanfaatan kotoran kambing menjadi pupuk organik sebagai strategi diversifikasi usaha Kelompok Sumber Lungun Farm di Desa Bunder, Banyuwangi
2026
·
Salvian Setyo Prayitno
, Maghfirotul Amaniyah
, et al.
·
SELAPARANG Jurnal Pengabdian Masyarakat Berkemajuan
PDF
Utilization of Catfish Pond Wastewater for Liquid Organic Fertilizer Production in Mangir Village, Banyuwangi Regency
2026
·
Danang Sudarso Widya Prakoso Joyo Widakdo
, Nanda Rusti
, et al.
·
Empowerment Society
PDF
Variations in incubation temperature on the physicochemical characteristics of Greek yogurt with the addition of aloe vera extract (Aloe barbadensis Miller)
2025
·
Lula Kamalia Irwanti
, Anis Usfah Prastujati
, et al.
·
Jurnal Agrotek UMMat
PDF
Upaya Peningkatan Ketahanan Pakan Domba Melalui Penanaman Hijauan Ternak dan Pembuatan Pakan Fermentasi di Dusun Kawang, Kabupaten Banyuwangi
2025
·
Maghfirotul Amaniyah
, Salvian Setyo Prayitno
, et al.
·
I-Com Indonesian Community Journal
PDF
Characterization of Composite Films from Taro Starch Modified with the Addition of Duck Bone Gelatin
2024
·
Trias Ayu Ayu Laksanawati
, Muhammad Habbib Khirzin
, et al.
·
Materials science forum
Effectiveness of B14A probiotic candidates as enhancers on the physical characteristics and organoleptic properties of bekamal
2024
·
Anis Usfah Prastujati
, Maghfirotul Amaniyah
, et al.
·
BIO Web of Conferences
PDF
Evaluation of the quality of commercial starter derivatives for use in yoghurt beverage products
2024
·
Maghfirotul Amaniyah
, Ajeng Devitasari
, et al.
·
BIO Web of Conferences
PDF
Penerapan Manajemen Pascapanen Dan Inovasi Pengolahan Susu Kambing Di Kelompok Ternak Kambing Perah Desa Pondoknongko, Kecamatan Kabat, Kabupaten Banyuwangi
2023
·
Salvian Setyo Prayitno
, Maghfirotul Amaniyah
, et al.
·
SELAPARANG Jurnal Pengabdian Masyarakat Berkemajuan
PDF
Optimasi Lama Waktu Perebusan Dengan Penambahan Cuka Apel Terhadap Kualitas Fisikokimia Dan Organoleptik Kaldu Tulang Kambing
2023
·
Maharani, Nadia
, Arinda, Nila
, et al.
·
STOCK Peternakan
PDF
Deteksi Gen Potensial Hewan Ternak Untuk Autentikasi Produk Halal Menggunakan Analisis N-gram
2021
·
Ruth Ema Febrita
, Maghfirotul Amaniyah
·
Prosiding Seminar Nasional Terapan Riset Inovatif (SENTRINOV)
Cloning of Partial β-Mannanase Gene from Indonesia Marine Bacteria Bacillus Subtilis LBF-005
2017
·
Yopi yopi
, Nanik Rahmani
, et al.
·
SQUALEN Bulletin of Marine and Fisheries Postharvest and Biotechnology
PDF
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Works count:
25
Citation count:
271
H-index:
5
I10-index:
5
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