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Büşra Maden

Observed names: Busra Maden, MADEN, BÜŞRA, MADEN, Büşra, Maden, Busra, Maden, Büşra
ORCID: 0000-0002-0176-3435
Observed ORCIDs: 0000-0002-0176-3435, 0009-0009-3243-7163
OpenAlex ID: A5020969426
Simulation Study for the Degradation of Some Insecticides during Different Black Table Olive Processes
2020 · Aysegul Yildirim Kumral, Nabi Alper Kumral, et al. · ACS Omega · 33
Degradation Trends of Some Insecticides and Microbial Changes during Sauerkraut Fermentation under Laboratory Conditions
2020 · Busra Maden, Aysegul Yildirim Kumral · Journal of Agricultural and Food Chemistry · 25
Residue changes and processing factors of thirteen pesticides during different tomato pickle processes
2023 · Busra Maden, Aysegul Yildirim Kumral · Food Additives & Contaminants Part A · 3
Alman tipi lahana turşusu fermantasyonu sırasında bazı insektisitlerin değişiminin incelenmesi
2020 · Büşra Maden · 1
Tarımda Yapay Zekâ ve Akıllı Tarım: Sürdürülebilirlik Kapsamında Dijital Dönüşüm ve Afiş Tasarımları
2026 · Eda Sezerer Albayrak, Büşra Maden, et al. · Mentor
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Ceviz matriksinde Gaz Kromotografisi – Kütle Spektrometresi (GC-MS/MS) ile etilen oksit kalıntılarının tespiti için metot optimizasyonu
2025 · Gülden Hazarhun, Büşra Maden, et al. · Uludağ Üniversitesi Ziraat Fakültesi dergisi/Bursa uludağ üniversitesi ziraat fakültesi dergisi
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Effect of different processing techniques on the residue levels of some acaricides and insecticides in gherkin pickles
2025 · Gülden Hazarhun, Ayşegül Kumral, et al. · Turkish Journal of Entomology
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An Acid Hydrolysis Method for the Detection of Twelve Pesticides Approved by TestQual and QS Proficiency Tests
2024 · Nabi Alper Kumral, Gülden Hazarhun, et al. · Records of Agricultural and Food Chemistry
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Evaluation of Matrix Effects for the Analysis of Some Pesticide Residues in Citrus Fruits, Pepper, Tomato and Lettuce Samples using a Multi-residue Analysis Method
2024 · Nabi Alper Kumral, Gülden Hazarhun, et al. · Records of Agricultural and Food Chemistry
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Pesticide Residue Changes and Processing Factors Duringstorage, Preparation and Processing of Pickles
2023 · HAZARHUN, Gülden, KUMRAL, AYŞEGÜL, et al. · Bursa Uludag University - AVESIS
Processing Factors of Pesticide Residues in Cucumber Pickles Using LC MS/MS
2023 · Kumral, Ayşegül, Ayyıldız, Kübra, et al. · Bursa Uludag University - AVESIS
Development and Validation of a Fast Multi Residue Method for 15 High Polar Pesticides in Tomato Samples Using Lc-ms/ms
2023 · Kumral, Nabi Alper, Ertaş, Simge, et al. · Bursa Uludag University - AVESIS
Analysis of Ethylene Oxide and 2-chloroethanol Residues in Walnut Samples Using Gc-ms/ms
2023 · Kumral, Nabi Alper, Ertaş, Simge, et al. · Bursa Uludag University - AVESIS
Method Optimization for the Detection of Acidic Pesticides using Alkaline Hydrolysis of their Esters and Conjugates in Tomato Matrix
2022 · Kumral, Nabi Alper, Ayyıldız, Kübra, et al. · Bursa Uludag University - AVESIS
Valıdatıon Of a Multıresıdue Analysıs Method For The Detectıon Of Pestıcıde Resıdeues In Cucumber Pıckles Usıng Lc MS/MS
2022 · Maden, Büşra, Kumral, Ayşegül, et al. · Bursa Uludag University - AVESIS
Validation of a Multi-Residue Analysis Method for the Detection of Pesticide Residues in Cucumber Pickles Using LC MS/MS
2022 · Ayyıldız, Kübra, MADEN, BÜŞRA, et al. · Bursa Uludag University - AVESIS
Works count: 18
Citation count: 62
H-index: 3
I10-index: 2
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