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Oana Romina Botoran

Observed names: Oana BOTORAN, Oana Botoran, Oana R. BOTORAN, Oana R. Botoran, Oana R. Dinca, Oana Romina Dinca, Oana-Romina Botoran, Oana-Romina Dinca
ORCID: 0000-0002-0972-9813
Observed ORCID: 0000-0002-0972-9813
OpenAlex ID: A5021126023
Discrimination of vegetable oils using NMR spectroscopy and chemometrics
2014 · Raluca Popescu, Diana Costinel, et al. · Food Control · 125
Classification of red wines using suitable markers coupled with multivariate statistic analysis
2015 · Elisabeta Irina Geana, Raluca Popescu, et al. · Food Chemistry · 84
Geographical and Botanical Origin Discrimination of Romanian Honey Using Complex Stable Isotope Data and Chemometrics
2014 · Oana-Romina Dinca, Roxana Elena Ionete, et al. · Food Analytical Methods · 76
Verifying the red wines adulteration through isotopic and chromatographic investigations coupled with multivariate statistic interpretation of the data
2015 · Elisabeta Irina Geana, Raluca Popescu, et al. · Food Control · 60
Total Phenolic, Anthocyanins HPLC-DAD-MS Determination and Antioxidant Capacity in Black Grape Skins and Blackberries: A Comparative Study
2022 · Nadia Paun, Oana Romina Botoran, et al. · Applied Sciences · 44
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Regional and Vintage Discrimination of Romanian Wines Based on Elemental and Isotopic Fingerprinting
2016 · Oana Romina Dinca, Roxana Elena Ionete, et al. · Food Analytical Methods · 43
Using stable isotopes in tracing contaminant sources in an industrial area: A case study on the hydrological basin of the Olt River, Romania
2015 · Raluca Popescu, Tanja Mimmo, et al. · The Science of The Total Environment · 39
Monitoring trans-Resveratrol in Grape Berry Skins During Ripening and in Corresponding Wines by HPLC
2015 · Elisabeta I. Geana, Oana R. Dinca, et al. · Food Technology and Biotechnology · 34
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Assessing the Health Risk and the Metal Content of Thirty-Four Plant Essential Oils Using the ICP-MS Technique
2022 · Andreea Maria Iordache, Constantin Nechita, et al. · Nutrients · 28
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Phytochemical Analysis and Biological Activity of Three Stachys Species (Lamiaceae) from Romania
2021 · Diana Ionela Stegăruș, Ecaterina Lengyel, et al. · Plants · 28
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Amino Acid Profile of Fruits as Potential Fingerprints of Varietal Origin
2019 · Oana Romina Botoran, Roxana Elena Ionete, et al. · Molecules · 26
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Influence of Oak Chips and Oak Barrel Ageing on Volatile Profile in Chardonnay Wine of Romania
2021 · Diana Ionela Stegăruș, Anamaria Călugăr, et al. · Applied Sciences · 23
Thermochemical processing of agricultural waste into biochar with potential application for coal mining degraded soils
2025 · Antoaneta Roman, Felicia Bucura, et al. · Results in Engineering · 21
1H-NMR Profiling and Carbon Isotope Discrimination as Tools for the Comparative Assessment of Walnut (Juglans regia L.) Cultivars with Various Geographical and Genetic Origins—A Preliminary Study
2019 · Raluca Popescu, Roxana Elena Ionete, et al. · Molecules · 21
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Cattle manure thermochemical conversion to hydrogen-rich syngas, through pyrolysis and gasification
2024 · Marius Constantinescu, Felicia Bucura, et al. · International Journal of Hydrogen Energy · 19
Volatile Compounds and Antioxidant and Antifungal Activity of Bud and Needle Extracts from Three Populations of Pinus mugo Turra Growing in Romania
2022 · Diana Ionela (Stegarus) Popescu, Ecaterina Lengyel, et al. · Horticulturae · 19
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Recent Progresses in Stable Isotope Analysis of Cellulose Extracted from Tree Rings
2021 · Silviu-Laurentiu Badea, Oana Romina Botoran, et al. · Plants · 18
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Effects of Geographical Area and Harvest Times on Chemical Composition and Antibacterial Activity of Juniperus communis L. Pseudo-Fruits Extracts: A Statistical Approach
2023 · Diana Popescu, Oana Botoran, et al. · Horticulturae · 16
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Characterization of the Quality and Floral Origin of Romanian Honey
2015 · Raluca Popescu, Elisabeta Irina Geana, et al. · Analytical Letters · 16
Recent progresses in compound specific isotope analysis of halogenated persistent organic pollutants. Assessing the transformation of halogenated persistent organic pollutants at contaminated sites
2023 · Silviu-Laurentiu Badea, Violeta-Carolina Niculescu, et al. · The Science of The Total Environment · 14
Pyrolysis and gasification of energy crops for phytoremediation in Romania’s coal mining region
2025 · Antoaneta Roman, Felicia Bucura, et al. · International Journal of Green Energy · 11
Metabolic Profiling and Stable Isotope Analysis of Wines: Pilot Study for Cross-Border Authentication
2024 · Marius Gheorghe Miricioiu, Roxana Elena Ionete, et al. · Foods · 10
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Investigation of Phytochemical Composition, Antioxidant and Antibacterial Activity of Five Red Flower Extracts
2025 · Diana Ionela Popescu (Stegarus), Oana Romina Botoran, et al. · Antioxidants · 9
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Highlighting the Terroir Influence on the Aromatic Profile of Two Romanian White Wines
2023 · Diana Ionela Popescu (Stegarus), Oana Romina Botoran, et al. · Applied Sciences · 9
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Evaluating the Chemical Hazards in Wine Production Associated with Climate Change
2023 · Constantin Nechita, Andreea Maria Iordache, et al. · Foods · 9
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Works count: 64
Citation count: 871
H-index: 17
I10-index: 22
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