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Ji Weon Choi

Calcinated calcium and mild heat treatment on storage quality and microbial populations of fresh-cut iceberg lettuce
2011 · Ji Gang Kim, Hataitip Nimitkeatkai, et al. · Horticulture Environment and Biotechnology · 20
Microbial Decontamination of Onion by Corona Discharge Air Plasma during Cold Storage
2018 · Eun Ha Chang, Yeoung Seuk Bae, et al. · Journal of Food Quality · 14
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Efficacy of different washing solutions and contact times on the microbial quality and safety of fresh-cut paprika
2011 · B. Kumar Das, Ji Gang Kim, et al. · Food Science and Technology International · 14
Effects of storage temperature and film treatment on sprouting and growth of ginseng seedlings
2020 · Eun Ha Chang, Ji Hyun Lee, et al. · Korean Journal of Food Preservation · 6
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Review of postharvest management to expand the export of fresh perilla leaves
2019 · Ji Weon Choi, Hyunjin Choi, et al. · Korean Journal of Food Preservation · 6
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Hot Water Dipping on Reduction of Grey Mold (Botrytis cinerea) in Cut Rose‘Antique Curl’
2016 · Ji Hyun Lee, Ji Weon Choi, et al. · Flower Research Journal · 6
EdgE Browning and MicroBial Quality of frEsh-cut icEBErg lEttucE with diffErEnt sanitizErs and contact tiMEs
2011 · Basanta Kumar Das, J. GanG Kim, et al. · Bulgarian Portal for Open Science · 6
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Patent prospects and trends in post-harvest management technology of fresh agricultural products
2020 · Ji Weon Choi, Su Yeon Kim, et al. · Korean Journal of Food Preservation · 5
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PlantGI: a database for searching gene indices in agricultural plants developed at NIAB, Korea
2008 · Chang Kug Kim, Ji Weon Choi, et al. · Bioinformation · 5
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Effects of Film Packaging and Gas Composition on the Distribution and Quality of Ginseng Sprouts
2020 · Eun Ha Chang, Ji Hyun Lee, et al. · Korean Journal of Medicinal Crop Science · 4
Changes of Postharvest Quality in ‘Bagdadagi’ Cucumber (Cucumis Sativus L.) by Storage Temperature
2015 · Ji Weon Choi · Journal of Food and Nutrition Sciences · 4
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Changes in the quality and secondary metabolites of kohlrabi during storage
2014 · Me Hea Park, Jeong Min Seo, et al. · Korean Journal of Food Preservation · 4
Extension of shelf-life in golden needle mushroom (Flammulina velutipes) according to pressure composition packaging using oriented polypropylene film
2014 · Sooyeon Lim, Yoon Pyo Hong, et al. · Korean Journal of Food Preservation · 3
Effects of packaging method and root trimming on quality of green onion (Allium fistulosum L.) during storage
2024 · Ji Weon Choi, MiAe Cho, et al. · Food Science and Preservation · 2
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Effect of the Degassed Status on the Quality and Microbial Control of Enoki Mushrooms (Flammulina velutipes) for Export to the U.S.
2024 · Han Ryul Choi, Ji Weon Choi, et al. · Horticultural Science and Technology · 2
Patent trend analysis for postharvest technology of fresh mushrooms
2020 · Ji Weon Choi, Su Yeon Kim, et al. · Journal of Mushrooms · 2
Technology Trends and Patenting Prospects of Medicinal Plants in Korea
2019 · Ji Weon Choi, Su Yeon Kim, et al. · Korean Journal of Medicinal Crop Science · 2
Quality loss of spring-harvested fresh ginseng under simulated export and distribution conditions
2018 · Eun Ha Chang, Yeoung Seuk Bae, et al. · Korean Journal of Food Preservation · 2
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A Integrated Genome Database for Agricultural Crops and Web Service
2008 · ChangKug Kim, DongSuk Park, et al. · 2
Therapeutic Efficacy of Co-administered WJ-MSCs and Exosomes in a Rat Pulmonary Fibrosis Model
2026 · SEUNG HO CHOI, HWA JIN BAEK, et al. · In Vivo · 1
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Developed Vacuum Film Packaging Method Maintains Quality of Enoki Mushrooms (Flammulina velutipes) during Simulated Vessel Export to Vietnam
2022 · 농촌진흥청 국립원예특작과학원 저장유통과, Ji Weon Choi, et al. · KOREAN JOURNAL OF PACKAGING SCIENCE AND TECHNOLOGY · 1
Patent Trend Analysis for Postharvest Packaging and Storage Technology of Fresh Fruits, Vegetables and Mushrooms
2021 · 농촌진흥청 국립원예특작과학원 저장유통과, Ji Weon Choi, et al. · KOREAN JOURNAL OF PACKAGING SCIENCE AND TECHNOLOGY · 1
Changes of Postharvest Quality and Microbial Population in Jujube-Shaped Cherry Tomato (Lycopersicon esculentum L.) by Stem Maintenance or Removal
2013 · Ji Weon Choi, Woo Moon Lee, et al. · Korean Journal of Food Preservation · 1
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Effects of Packaging Films on Quality Changes and Marketability of Fresh Sparassis Latifolia During Ambient Storage
2026 · 농촌진흥청 국립원예특작과학원 저장유통과, Ji Weon Choi, et al. · KOREAN JOURNAL OF PACKAGING SCIENCE AND TECHNOLOGY
A Comprehensive Review of Quality Preservation and Processing Utilization Techniques for Fresh Sparassis latifolia During Storage and Distribution
2025 · 농촌진흥청 국립원예특작과학원 저장유통과, Ji Weon Choi, et al. · KOREAN JOURNAL OF PACKAGING SCIENCE AND TECHNOLOGY
Works count: 39
Citation count: 113
H-index: 6
I10-index: 3
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