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Katherine Cools
Observed names:
Cools, Katherine,
K. Cools
Institution:
PepsiCo (United Kingdom)
Observed institutions:
PepsiCo (United Kingdom),
Rothamsted Research,
Ghent University,
University of Warwick,
Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional,
Cranfield University
show all 6
ORCID:
0000-0002-1033-3154
Observed ORCID:
0000-0002-1033-3154
OpenAlex ID:
A5022087931
Characterization of Industrial Onion Wastes (Allium cepa L.): Dietary Fibre and Bioactive Compounds
2011
·
Vanesa Benítez
, Esperanza Mollá
, et al.
·
Plant Foods for Human Nutrition
·
341
Soil Dissipation of Diuron, Chlorotoluron, Simazine, Propyzamide, and Diflufenican Herbicides After Repeated Applications in Fruit Tree Orchards
2000
·
J. Rouchaud
, O. Neus
, et al.
·
Archives of Environmental Contamination and Toxicology
·
78
Physiological, biochemical and transcriptional analysis of onion bulbs during storage
2012
·
Gemma A. Chope
, Katherine Cools
, et al.
·
Annals of Botany
·
74
New insights into the effects of ethylene on ABA catabolism, sweetening and dormancy in stored potato tubers
2020
·
R. Tosetti
, A. Waters
, et al.
·
Postharvest Biology and Technology
·
70
PDF
Impact of ethylene and 1-MCP on sprouting and sugar accumulation in stored potatoes
2015
·
Sofia G. Foukaraki
, Katherine Cools
, et al.
·
Postharvest Biology and Technology
·
62
The effect of processing on the glucosinolate profile in mustard seed
2018
·
Katherine Cools
, Leon A. Terry
·
Food Chemistry
·
47
Impact of controlled atmosphere scheduling on strawberry and imported avocado fruit
2017
·
M. Carmen Alamar
, Emma Collings
, et al.
·
Postharvest Biology and Technology
·
46
Controlling sprouting in potato tubers using ultraviolet-C irradiance
2014
·
Katherine Cools
, Maria del Carmen Alamar
, et al.
·
Postharvest Biology and Technology
·
45
Continuous Exposure to Ethylene Differentially Affects Senescence in Receptacle and Achene Tissues in Strawberry Fruit
2020
·
Roberta Tosetti
, Fardusa Elmi
, et al.
·
Frontiers in Plant Science
·
44
PDF
Ethylene and 1-Methylcyclopropene Differentially Regulate Gene Expression during Onion Sprout Suppression
2011
·
Katherine Cools
, Gemma A. Chope
, et al.
·
PLANT PHYSIOLOGY
·
41
PDF
Differential effect of ethylene supplementation and inhibition on abscisic acid metabolism of potato (Solanum tuberosum L.) tubers during storage
2015
·
Sofia G. Foukaraki
, Katherine Cools
, et al.
·
Postharvest Biology and Technology
·
30
Effect of the transition between ethylene and air storage on post-harvest quality in six UK-grown potato cultivars
2014
·
S. G. Foukaraki
, K. Cools
, et al.
·
The Journal of Horticultural Science and Biotechnology
·
27
Effect of UV-C on the physiology and biochemical profile of fresh Piper nigrum berries
2017
·
Emma R. Collings
, M. Carmen Alamar Gavidia
, et al.
·
Postharvest Biology and Technology
·
26
PDF
Comparative study between extraction techniques and column separation for the quantification of sinigrin and total isothiocyanates in mustard seed
2012
·
Katherine Cools
, Leon A. Terry
·
Journal of Chromatography B
·
21
Fate of Flavonoids in the Outer Skins of Onion (Allium cepa L.) Throughout Curing
2010
·
Katherine Cools
, Gemma A. Chope
, et al.
·
Journal of Agricultural and Food Chemistry
·
16
Spatial changes in leaf biochemical profile of two tea cultivars following cold storage under two different vapour pressure deficit (VPD) conditions
2018
·
Emma R. Collings
, M. Carmen Alamar
, et al.
·
Food Chemistry
·
14
PDF
Effect of ethylene on postharvest strawberry fruit tissue biochemistry
2017
·
F. Elmi
, I. Pradas
, et al.
·
Acta Horticulturae
·
12
PDF
Onions, Shallots and Garlic
2012
·
Lesley Currah
, Katherine Cools
, et al.
·
Wiley eBooks
·
10
Allium s [onion, garlic, leek and shallot].
2011
·
G. A. Chope
, K. Cools
, et al.
·
CABI eBooks
·
10
Quantitative Trait Locus Mapping for Resistance Against Pyrenopeziza brassicae Derived From a Brassica napus Secondary Gene Pool
2022
·
Chinthani S. Karandeni Dewage
, Katherine Cools
, et al.
·
Frontiers in Plant Science
·
8
Association of Gene Expression Data With Dormancy and Sprout Suppression in Onion Bulbs Using a Newly Developed Onion Microarray
2012
·
G.A. Chope
, K. Cools
, et al.
·
Acta Horticulturae
·
7
Short Treatment With Ethylene and 1-methylcyclopropene in Combination Prior to Storage Is Sufficient to Reduce Sprout Growth in Onion (allium Cepa L.)
2012
·
K. Cools
, G.A. Chope
, et al.
·
Acta Horticulturae
·
6
Re-examining potato dormancy in the context of commercial tuber storage
2025
·
Katherine Cools
, Gemma A Chope
·
Journal of Experimental Botany
·
5
PDF
The Use of It's Fresh! Ethylene Remover Technology With E+® Active as a Practical Means for Preserving Postharvest Fruit Quality
2013
·
F. Elmi
, K. Cools
, et al.
·
Acta Horticulturae
·
4
Methodologies for extraction, isolation, characterization and quantification of bioactive compounds.
2011
·
K. Cools
, A. Vicente
, et al.
·
CABI eBooks
·
4
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Works count:
38
Citation count:
1,061
H-index:
15
I10-index:
19
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