Author

Jiwon Sim

Institution: Hallym University

Observed institution: Hallym University

ORCID: 0000-0003-2381-8641

Observed ORCID: 0000-0003-2381-8641

OpenAlex ID: A5022217875

The level of food literacy and its association with food intake and obesity status among Seoul citizens: results from Seoul Food Survey 2021

2023 · Hyelim Yoo, Eunbin Jo, et al. · Nutrition Research and Practice · 24

Who has a high level of food literacy, and who does not?: a qualitative study of college students in South Korea

2023 · Hyelim Yoo, Eunbin Jo, et al. · Nutrition Research and Practice · 15

Mukbang media: correlations with the dietary behavior of children and adolescents in Korea

2024 · Eunjin Jang, Eunji Ko, et al. · Nutrition Research and Practice · 14

Development of a campus-based intervention program to strengthen food literacy among university students: A qualitative formative study

2023 · Eunji Ko, Eunjin Jang, et al. · 대한지역사회영양학회지 · 9

Evaluating the effectiveness of a food literacy pilot program for university students: using a mixed-methods research approach

2024 · Eunji Ko, Eunjin Jang, et al. · Nutrition Research and Practice · 8

Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

2024 · Hyelim Yoo, Eunbin Jo, et al. · Nutrition Research and Practice · 5

A 3 month nutrition and exercise program improved hallux strength among senior daycare center users in Korea: a cluster randomized controlled trial

2024 · Jiwon Sim, Jongguk Lim, et al. · Frontiers in Public Health · 2

P051 The Level of Food Literacy and its Association with Food Intake and Happiness in Life Among Seoul Citizens: Results from Seoul Food Survey 2021

2022 · Hyelim Yoo, Eunbin Jo, et al. · Journal of Nutrition Education and Behavior · 2

Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

2024 · Jiwon Sim, Jongguk Lim, et al. · Nutrition Research and Practice · 1

Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

2024 · Jiwon Sim, Jongguk Lim, et al. · Nutrition Research and Practice

P24-067-23 The Effectiveness of Campus-Based Food Literacy Program Among Korean University Students

2023 · Eunji Ko, Eunjin Jang, et al. · Current Developments in Nutrition

P14-038-23 The Association Between Mukbang Watching, Dietary Quality, and Children's Favorite Foods Consumption in Korean Children

2023 · Eunjin Jang, Eunji Ko, et al. · Current Developments in Nutrition

P28-041-23 A 12-Week Nutrition and Physical Activity Program Improves Toe Strength Among Elderly Day Care Center Users in Korea: A Cluster Randomized Controlled Trial

2023 · Jiwon Sim, Jongguk Lim, et al. · Current Developments in Nutrition

P050 The Level of Food Literacy According to the Types of Food Intake Behaviors Among Young Adults in South Korea

2022 · Eunbin Jo, Hyelim Yoo, et al. · Journal of Nutrition Education and Behavior

The Characteristics of Obesogenic Environment and Their Association With BMI Among the Elderly Population in Rural South Korea

2022 · Hyeongyeong Lee, Eunbin Jo, et al. · Current Developments in Nutrition

Works count: 15

Citation count: 80

H-index: 5

I10-index: 3