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Md. Mohibbullah
Observed name:
Md Mohibbullah
Institution:
Sher-e-Bangla Agricultural University
Observed institutions:
Gopalganj Science and Technology University,
Gyeongsang National University,
Bangladesh Agricultural University,
Patuakhali Science and Technology University,
Silla University,
Pukyong National University,
Sher-e-Bangla Agricultural University
show all 7
ORCID:
0000-0002-7845-5908
Observed ORCID:
0000-0002-7845-5908
OpenAlex ID:
A5022224599
Black Cumin (Nigella sativa L.): A Comprehensive Review on Phytochemistry, Health Benefits, Molecular Pharmacology, and Safety
2021
·
Md. Abdul Hannan
, Md. Ataur Rahman
, et al.
·
Nutrients
·
403
PDF
A review on active packaging for quality and safety of foods: Current trends, applications, prospects and challenges
2022
·
Md. Wadud Ahmed
, Md. Azizul Haque
, et al.
·
Food Packaging and Shelf Life
·
314
Phytosterols of marine algae: Insights into the potential health benefits and molecular pharmacology
2020
·
Md. Abdul Hannan
, Abdullah Al Mamun Sohag
, et al.
·
Phytomedicine
·
167
Neuroprotective Potentials of Marine Algae and Their Bioactive Metabolites: Pharmacological Insights and Therapeutic Advances
2020
·
Md. Abdul Hannan
, Raju Dash
, et al.
·
Marine Drugs
·
157
PDF
A Systematic Review on Marine Algae-Derived Fucoxanthin: An Update of Pharmacological Insights
2022
·
Md. Mohibbullah
, Md. Nazmul Haque
, et al.
·
Marine Drugs
·
127
PDF
Moringa oleifera with promising neuronal survival and neurite outgrowth promoting potentials
2014
·
Md. Abdul Hannan
, Ji-Young Kang
, et al.
·
Journal of Ethnopharmacology
·
92
Strategies for improving the competitiveness of Korean seafood companies in the overseas halal food market
2018
·
Khawaja Muhammad Imran Bashir
, Jin-Soo Kim
, et al.
·
Journal of Islamic marketing
·
68
Anti-Alzheimers and anti-inflammatory activities of a glycoprotein purified from the edible brown alga Undaria pinnatifida
2015
·
S.M. Rafiquzzaman
, Eun Young Kim
, et al.
·
Food Research International
·
60
The Edible Marine Alga Gracilariopsis chorda Alleviates Hypoxia/Reoxygenation-Induced Oxidative Stress in Cultured Hippocampal Neurons
2015
·
Md. Mohibbullah
, Md. Abdul Hannan
, et al.
·
Journal of Medicinal Food
·
47
Nutritional value and potential bioactivities of Pacific oyster ( Crassostrea gigas )
2022
·
Bertoka Fajar Surya Perwira Negara
, Md. Mohibbullah
, et al.
·
International Journal of Food Science & Technology
·
46
Neuroprotective effects of fucoxanthin and its derivative fucoxanthinol from the phaeophyte Undaria pinnatifida attenuate oxidative stress in hippocampal neurons
2018
·
Md. Mohibbullah
, Md. Nazmul Haque
, et al.
·
Journal of Applied Phycology
·
37
The Edible Red Alga Porphyra yezoensis Promotes Neuronal Survival and Cytoarchitecture in Primary Hippocampal Neurons
2015
·
Md. Mohibbullah
, Mohammad Maqueshudul Haque Bhuiyan
, et al.
·
Cellular and Molecular Neurobiology
·
36
Yield optimization, physicochemical characterizations, and antioxidant properties of food grade agar from Gracilaria tenuistipitata of Cox's Bazar coast, Bangladesh
2023
·
Md. Mohibbullah
, Md. Abu Talha
, et al.
·
Food Science & Nutrition
·
29
PDF
Gelidium amansii Attenuates Hypoxia/Reoxygenation-Induced Oxidative Injury in Primary Hippocampal Neurons through Suppressing GluN2B Expression
2020
·
Md. Abdul Hannan
, Md. Nazmul Haque
, et al.
·
Antioxidants
·
28
PDF
Physicochemical and Nutritional Characteristics of Cookies Prepared with Untapped Seaweed Ulva intestinalis: An Approach to Value Addition as a Functional Food
2023
·
Md. Mohibbullah
, Al Amin
, et al.
·
Foods
·
27
PDF
Gelidium amansii promotes dendritic spine morphology and synaptogenesis, and modulates NMDA receptor-mediated postsynaptic current
2014
·
Md. Abdul Hannan
, Md. Mohibbullah
, et al.
·
In Vitro Cellular & Developmental Biology - Animal
·
27
Effect of superheated steam roasting with hot smoking treatment on improving physicochemical properties of the adductor muscle of pen shell (Atrina pectinate)
2018
·
Md. Mohibbullah
, Na Eun Won
, et al.
·
Food Science & Nutrition
·
24
PDF
Undaria pinnatifidaPromotes Spinogenesis and Synaptogenesis and Potentiates Functional Presynaptic Plasticity in Hippocampal Neurons
2015
·
Mohammad Maqueshudul Haque Bhuiyan
, Md. Mohibbullah
, et al.
·
The American Journal of Chinese Medicine
·
23
The ethanol extract of the rhodophyte Kappaphycus alvarezii promotes neurite outgrowth in hippocampal neurons
2016
·
Gabriel Tirtawijaya
, Md. Mohibbullah
, et al.
·
Journal of Applied Phycology
·
22
Effect of hot smoking treatment in improving Sensory and Physicochemical Properties of processed Japanese Spanish Mackerel Scomberomorus niphonius
2020
·
Md. Abdul Baten
, Na Eun Won
, et al.
·
Food Science & Nutrition
·
20
PDF
Improvement of Sensorial, Physicochemical, Microbiological, Nutritional and Fatty Acid Attributes and Shelf Life Extension of Hot Smoked Half-Dried Pacific Saury (Cololabis saira)
2020
·
Md. Abdul Baten
, Na Eun Won
, et al.
·
Foods
·
17
PDF
The Edible Red Seaweed Gracilariopsis chorda Promotes Axodendritic Architectural Complexity in Hippocampal Neurons
2016
·
Md. Mohibbullah
, Md. Abdul Hannan
, et al.
·
Journal of Medicinal Food
·
17
The neuritogenic and synaptogenic effects of the ethanolic extract of radix Puerariae in cultured rat hippocampal neurons
2015
·
Mohammad Maqueshudul Haque Bhuiyan
, Md. Mohibbullah
, et al.
·
Journal of Ethnopharmacology
·
17
In vivo antioxidant activity of mackerel (Scomber japonicus) muscle protein hydrolysate
2018
·
Khawaja Muhammad Imran Bashir
, Md. Mohibbullah
, et al.
·
PeerJ
·
16
Improved Hot Smoke Processing of Chub Mackerel (Scomber japonicus) Promotes Sensorial, Physicochemical and Microbiological Characteristics
2021
·
Md. Masud Rana
, Md. Mohibbullah
, et al.
·
Applied Sciences
·
15
PDF
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Works count:
52
Citation count:
1,991
H-index:
20
I10-index:
34
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