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Min Jung Ryu
Observed names:
Min JUNg Ryu,
Min jung Ryu
Observed institutions:
Nambu University,
Korea Research Institute of Bioscience and Biotechnology
OpenAlex ID:
A5022845479
Antioxidant Activity in GABA Lactic Acid Bacteria Fermentation
2019
·
Seung Jin Yoo
, Jong-eon Chin
, et al.
·
한국키틴키토산학회지
·
3
A Study on the Evaluation of Distribution Stability of Refrigerated Rice Cake Using Natural Antibiotics
2018
·
Seung Jin Yoo
, Chin Jong-eon Chin Jong-eon
, et al.
·
한국키틴키토산학회지
·
1
Prediction of Shelf-life of Rice Cake Processing Products for HMR Foods
2018
·
Seung Jin Yoo
, Jong-eon Chin
, et al.
·
한국키틴키토산학회지
·
1
Immunomodulatory effects of β-1,3/1,6-glucan and lactic acid bacteria in LP-BM5 murine leukemia viruses-induced murine acquired immune deficiency syndrome
2017
·
Min-Soo Kim
, JoongSu Kim
, et al.
·
Korean Journal of Food Preservation
·
1
PDF
Beauty-Enhancing Effects of Seaweed Extracts Such as Hizikia Fusiformis, Laminaria Japonica, Ulva lactuca, and Undaria Pinnatifida
2024
·
Hyun-jung Ko
, Wha-young Choei
, et al.
·
한국키틴키토산학회지
천연항균제를 사용한 냉장떡류의 유통 안정성 평가연구
2018
·
Hwang Kwon Tack
, Chin Jong-Eon
, et al.
가정식 대체식품용 떡 가공상품의 유통기한 설정
2018
·
Hwang Kwon Tack
, Chin Jong-Eon
, et al.
Quantitative measurement of gluten content in gluten-free foods
2018
·
Min-Soo Kim
, JoongSu Kim
, et al.
·
Korean Journal of Food Preservation
PDF
Optimization of β-1,3/1,6-Glucan Production of Aureobasidium pullulans KSY-0516 Strain
2017
·
Min-Soo Kim
, JoongSu Kim
, et al.
·
Journal of the Korean Society of Food Science and Nutrition
Effects of Bambusae Caulis in liquamen on inhibition of angiotensin-converting enzyme in vitro and blood flow in mouse model
2017
·
Chun dug Kim
, Min Jung Ryu
, et al.
·
Korean Journal of Food Preservation
PDF
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Works count:
10
Citation count:
6
H-index:
1
I10-index:
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