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Manorama Kumari
Institutions:
Indian Council of Agricultural Research,
National Dairy Research Institute
Observed institutions:
Indian Council of Agricultural Research,
National Dairy Research Institute,
Agriculture University, Jodhpur
ORCID:
0000-0001-7702-0016
Observed ORCID:
0000-0001-7702-0016
OpenAlex ID:
A5022969178
Fostering next-generation probiotics in human gut by targeted dietary modulation: An emerging perspective
2021
·
Manorama Kumari
, Parul Singh
, et al.
·
Food Research International
·
107
Functional relevance and health benefits of soymilk fermented by lactic acid bacteria
2021
·
Manorama Kumari
, Anusha Kokkiligadda
, et al.
·
Journal of Applied Microbiology
·
59
Characterization of probiotic lactobacilli and development of fermented soymilk with improved technological properties
2021
·
Manorama Kumari
, Harshil Kumar Patel
, et al.
·
LWT
·
50
PDF
Lacticaseibacillus rhamnosus-Derived Exopolysaccharide Attenuates D-Galactose-Induced Oxidative Stress and Inflammatory Brain Injury and Modulates Gut Microbiota in a Mouse Model
2022
·
Manorama Kumari
, Vaishali L. Dasriya
, et al.
·
Microorganisms
·
35
PDF
Vitamin B12 biofortification of soymilk through optimized fermentation with extracellular B12 producing Lactobacillus isolates of human fecal origin
2021
·
Manorama Kumari
, Bharat Bhushan
, et al.
·
Current Research in Food Science
·
34
PDF
Lactic acid bacteria based purified exopolysaccharide showed viscofying and hypercholesterolemic capabilites
2021
·
Krushna Gawande
, Mrugnayani Kolhekar
, et al.
·
Food Hydrocolloids for Health
·
29
PDF
Antioxidant and immunomodulatory potency of Lacticaseibacillus rhamnosus NCDC24 fermented milk-derived peptides: A computationally guided in-vitro and ex-vivo investigation
2022
·
Umang Srivastava
, Basavaprabhu H. Nataraj
, et al.
·
Peptides
·
25
Safety evaluation of indigenous probiotic Limosilactobacillus fermentum NCDC 400 using whole genome sequences and in vitro approaches
2023
·
Basavaprabhu Haranahalli Nataraj
, Manorama Kumari
, et al.
·
Food Bioscience
·
24
Multi-Faceted Bioactivity Assessment of an Exopolysaccharide from Limosilactobacillus fermentum NCDC400: Antioxidant, Antibacterial, and Immunomodulatory Proficiencies
2023
·
Manorama Kumari
, Basavaprabhu Haranahalli Nataraj
, et al.
·
Foods
·
18
PDF
Evaluation of antioxidant and anti-inflammatory properties of Lacticaseibacillus rhamnosus Ram12-derived exopolysaccharide in a D-galactose-induced liver injury mouse model
2024
·
Manorama Kumari
, Vaishali L. Dasriya
, et al.
·
International Journal of Biological Macromolecules
·
9
Physicochemical and rheological characterizations of a novel exopolysaccharide EPSKar1 and its iron complex EPSKar1-Fe: Towards potential iron-fortification applications
2023
·
Manorama Kumari
, Rolly Kumari
, et al.
·
Current Research in Food Science
·
7
Next-Generation Probiotics
2021
·
Manorama Kumari
, Anusha Kokkiligadda
·
Elsevier eBooks
·
5
Ameliorative action of probiotics on the neurotoxicological effect of Aluminium chloride and D-galactose
2025
·
Vaishali Lekchand Dasriya
, Manorama Kumari
, et al.
·
Discover Toxicology
·
3
PDF
In vitro and in vivo toxicological safety assessment of indigenous probiotic Lacticaseibacillus rhamnosus NCDC 610
2026
·
Angela Joseph
, S.V. Salini
, et al.
·
Food and Chemical Toxicology
·
2
Development and evaluation of thermophilic Direct-Vat-Set liquid starter culture blends for dahi production
2025
·
Reshab Majumder
, S. V. Salini
, et al.
·
Journal of Food Science and Technology
·
2
Development of cryoprotectant stabilized mesophilic direct vat set starter cultures for flavour production in ripened cream
2026
·
Nishu Devi
, Reshab Majumder
, et al.
·
International Dairy Journal
·
1
Formulation of fast-acidifying and diacetyl-producing mesophilic starter culture blend for ripened cream
2026
·
Nishu Devi
, Reshab Majumder
, et al.
·
Journal of Food Science and Technology
·
1
Preclinical Safety and Toxicological Assessment of Vitamin B 12 Producing Probiotic Limosilactobacillus reuteri NCDC 958
2026
·
S. V. Salini
, Battula Narsimlu
, et al.
·
Molecular Nutrition & Food Research
Impact of Cold Storage on Physicochemical, Microbiological, Sensory and Biofunctional Properties of a Peptide-rich Functional Fermented Dairy Beverage
2026
·
Anusha Kokkiligadda
, Manorama Kumari
, et al.
·
European Journal of Nutrition & Food Safety
Yoghurt: Types, Manufacture, Dietary Relevance and Health Effects
2026
·
Pradip V Behare
, Manorama Kumari
, et al.
·
Elsevier eBooks
Genomic Insights and in Vitro Evaluation of Vitamin B12-Producing Limosilactobacillus Reuteri Ncdc958 for Functional Traits
2025
·
Manorama Kumari
, SV Salini
, et al.
·
SSRN Electronic Journal
Screening of sugar tolerant fast-growing lactic acid bacteria for preparation of Misti dahi
2024
·
Reshab Majumder
, Himanshu .
, et al.
·
Indian Journal of Dairy Science
Contributors
2021
·
Pınar Şanlibaba
, Naseer Ahmad Bhat
, et al.
·
Elsevier eBooks
Evaluation of environmental stress tolerance of extracellular vitamin B12 producing lactobacilli cultures
2019
·
Manorama Kumari
, Anusha Kokkiligadda
, et al.
·
Journal of Pharmacognosy and Phytochemistry
Studies on isolation of micro-organisms from soil sample and their tolerance with metal ions
2011
·
Manorama Kumari
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Works count:
25
Citation count:
411
H-index:
9
I10-index:
9
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