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Anne J. Wanders

Observed names: A J Wanders, A Wanders, A. J. Wanders, A. Wanders, A.J. Wanders, Anne J Wanders, Anne Jacoba Wanders, Anne Wanders, Anne J. Wanders, Wanders, A.J., Wanders, Anne, Wanders, Anne J.
ORCID: 0000-0002-5083-6370
Observed ORCID: 0000-0002-5083-6370
OpenAlex ID: A5023319576
Effects of dietary fibre on subjective appetite, energy intake and body weight: a systematic review of randomized controlled trials
2011 · A. J. Wanders, J. J. G. C. van den Borne, et al. · Obesity Reviews · 476
Effect of Animal and Industrial Trans Fatty Acids on HDL and LDL Cholesterol Levels in Humans – A Quantitative Review
2010 · Ingeborg A. Brouwer, Anne J. Wanders, et al. · PLoS ONE · 326
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Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women: two prospective longitudinal cohort studies
2016 · Geng Zong, Yanping Li, et al. · BMJ · 305
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Trans fatty acids and cardiovascular health: research completed?
2013 · I A Brouwer, A J Wanders, et al. · European Journal of Clinical Nutrition · 180
The association between dietary saturated fatty acids and ischemic heart disease depends on the type and source of fatty acid in the European Prospective Investigation into Cancer and Nutrition–Netherlands cohort
2016 · Jaike Praagman, Joline WJ Beulens, et al. · American Journal of Clinical Nutrition · 173
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The HOPE (Heart Outcomes Prevention Evaluation) Study: the design of a large, simple randomized trial of an angiotensin-converting enzyme inhibitor (ramipril) and vitamin E in patients at high risk of cardiovascular events. The HOPE study investigators.
1996 · F Mindlen, Roberto Nordaby, et al. · PubMed · 160
Trans Fat Intake and Its Dietary Sources in General Populations Worldwide: A Systematic Review
2017 · Anne Wanders, Peter Zock, et al. · Nutrients · 144
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Monounsaturated fats from plant and animal sources in relation to risk of coronary heart disease among US men and women
2018 · Geng Zong, Yanping Li, et al. · American Journal of Clinical Nutrition · 134
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Protein quality of soy and the effect of processing: A quantitative review
2022 · Lisa A. van den Berg, Jurriaan J. Mes, et al. · Frontiers in Nutrition · 118
Effect of a High Intake of Conjugated Linoleic Acid on Lipoprotein Levels in Healthy Human Subjects
2010 · Anne J. Wanders, Ingeborg A. Brouwer, et al. · PLoS ONE · 107
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Associations of Monounsaturated Fatty Acids From Plant and Animal Sources With Total and Cause-Specific Mortality in Two US Prospective Cohort Studies
2019 · Marta Guasch-Ferré, Geng Zong, et al. · Circulation Research · 103
The effects of bulking, viscous and gel-forming dietary fibres on satiation
2012 · Anne J. Wanders, Melliana C. Jonathan, et al. · British Journal Of Nutrition · 88
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Associations Between Linoleic Acid Intake and Incident Type 2 Diabetes Among U.S. Men and Women
2019 · Geng Zong, Gang Liu, et al. · Diabetes Care · 75
Plant-derived polyunsaturated fatty acids and markers of glucose metabolism and insulin resistance: a meta-analysis of randomized controlled feeding trials
2019 · Anne J Wanders, Wendy A M Blom, et al. · BMJ Open Diabetes Research & Care · 70
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A High Intake of trans Fatty Acids Has Little Effect on Markers of Inflammation and Oxidative Stress in Humans
2011 · Liesbeth A. Smit, Martijn B. Katan, et al. · Journal of Nutrition · 59
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Satiety and energy intake after single and repeated exposure to gel-forming dietary fiber: post-ingestive effects
2013 · A J Wanders, M Mars, et al. · International Journal of Obesity · 57
Pectin is not pectin: A randomized trial on the effect of different physicochemical properties of dietary fiber on appetite and energy intake
2014 · Anne J. Wanders, Edith J.M. Feskens, et al. · Physiology & Behavior · 54
Fatty acid intake and its dietary sources in relation with markers of type 2 diabetes risk: The NEO study
2016 · A J Wanders, M Alssema, et al. · European Journal of Clinical Nutrition · 39
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Correction: Effect of Animal and Industrial Trans Fatty Acids on HDL and LDL Cholesterol Levels in Humans – A Quantitative Review
2010 · Ingeborg A. Brouwer, Anne J. Wanders, et al. · PLoS ONE · 39
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The effects of functional fiber on postprandial glycemia, energy intake, satiety, palatability and gastrointestinal wellbeing: a randomized crossover trial
2014 · Jannie Yi Fang Yuan, Rebecca Jane Mason Smeele, et al. · Nutrition Journal · 35
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A high intake of conjugated linoleic acid does not affect liver and kidney function tests in healthy human subjects
2009 · A.J. Wanders, L. Leder, et al. · Food and Chemical Toxicology · 32
GPs' assessment of patients' readiness to change diet, activity and smoking.
2005 · Marieke W Verheijden, J Carel Bakx, et al. · Europe PMC (PubMed Central) · 32
Fat composition of vegetable oil spreads and margarines in the USA in 2013: a national marketplace analysis
2016 · Marcella Garsetti, Douglas A. Balentine, et al. · International Journal of Food Sciences and Nutrition · 29
The effect of conjugated linoleic acid, a natural trans fat from milk and meat, on human blood pressure: results from a randomized crossover feeding study
2011 · M F Engberink, J M Geleijnse, et al. · Journal of Human Hypertension · 27
Circulating n-3 fatty acids and linoleic acid as indicators of dietary fatty acid intake in post-myocardial infarction patients
2019 · K. Pertiwi, D.E. Kok, et al. · Nutrition Metabolism and Cardiovascular Diseases · 23
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Works count: 82
Citation count: 3,092
H-index: 24
I10-index: 35
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