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Mustafa Mortaş

Observed names: M. Mortas, MORTAS, MUSTAFA, MORTAŞ, MUSTAFA, MUSTAFA MORTAS, Mustafa MORTAŞ, Mustafa Mortas
ORCID: 0000-0002-0316-7768
Observed ORCID: 0000-0002-0316-7768
OpenAlex ID: A5023734785
Manufacture and characterization of kefir made from cow and buffalo milk, using kefir grain and starter culture
2015 · O. Gul, M. Mortas, et al. · Journal of Dairy Science · 152
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Effect of high pressure homogenization (HPH) on microstructure and rheological properties of hazelnut milk
2017 · Osman Gul, Furkan Turker Saricaoglu, et al. · Innovative Food Science & Emerging Technologies · 107
Rheological, textural, colour and sensorial properties of kefir produced with buffalo milk using kefir grains and starter culture: A comparison with cows’ milk kefir
2018 · Osman Gul, Ilyas Atalar, et al. · International Journal of Dairy Technology · 87
Adulteration detection technologies used for halal/kosher food products: an overview
2022 · Mustafa Mortas, Nour Awad, et al. · Discover Food · 82
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A novel spectrophotometric method based on Seliwanoff test to determine 5-(Hydroxymethyl) furfural (HMF) in honey: Development, in house validation and application
2020 · Aysegul Besir, Fehmi Yazici, et al. · LWT · 52
Anthocyanins from Agro-Industrial Food Waste: Geographical Approach and Methods of Recovery—A Review
2022 · Zoriţa Diaconeasa, Cristian I. Iuhas, et al. · Plants · 46
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New approaches to determination of HMF
2013 · Rasim Alper Oral, Mustafa Mortas, et al. · Food Chemistry · 39
Rapid detection of milk fat adulteration in yoghurts using near and mid-infrared spectroscopy
2020 · Riza Temizkan, Aygul Can, et al. · International Dairy Journal · 38
Evaluation of the Nutritional and Storage Quality of Meatballs Formulated with Bee Pollen
2014 · Sadettin Turhan, Fehmi Yazici, et al. · Korean Journal for Food Science of Animal Resources · 38
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Nanoencapsulation of Cyanidin 3-O-Glucoside: Purpose, Technique, Bioavailability, and Stability
2023 · Oscar Zannou, Kouame F. Oussou, et al. · Nanomaterials · 35
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Application of TOPSIS methodology to determine optimum hazelnut cake concentration and high pressure homogenization condition for hazelnut milk production based on physicochemical, structural and sensory properties
2018 · Osman Gul, Ilyas Atalar, et al. · Journal of Food Measurement & Characterization · 35
Evaluation of Color, Lipid Oxidation and Microbial Quality in Meatballs Formulated with Bee Pollen During Frozen Storage
2016 · Sadettin Turhan, Furkan Turker Saricaoglu, et al. · Journal of Food Processing and Preservation · 34
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Improving the screening of potato breeding lines for specific nutritional traits using portable mid-infrared spectroscopy and multivariate analysis
2016 · Huseyin Ayvaz, Adnan Bozdogan, et al. · Food Chemistry · 31
Near- and mid-infrared determination of some quality parameters of cheese manufactured from the mixture of different milk species
2020 · Huseyin Ayvaz, Mustafa Mortas, et al. · Journal of Food Science and Technology · 27
A Plant-Based Milk Type: Hemp Seed Milk
2022 · Ayşegül BEŞİR, Nour AWAD, et al. · Akademik Gıda · 23
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Evaluation of polycyclic aromatic hydrocarbons in Circassian cheese by high-performance liquid chromatography with fluorescence detection
2014 · Osman Gul, Muhammet Dervisoglu, et al. · Journal of Food Composition and Analysis · 20
Potential Use of High Pressure Homogenized Hazelnut Beverage for a Functional Yoghurt-Like Product
2022 · OSMAN GUL, ILYAS ATALAR, et al. · Anais da Academia Brasileira de Ciências · 18
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Effect of brewing process and sugar content on 5-hydroxymethylfurfural and related substances from Turkish coffee
2016 · Mustafa Mortas, Osman Gul, et al. · International Journal of Food Properties · 18
A Review on Textural Quality Analysis of Dried Food Products
2023 · Shahida Anusha Siddiqui, Pratiksha Shrestha, et al. · Food Reviews International · 17
The effects of ultrasound and high pressure homogenization processes on physiochemical properties of hemp seed milk
2023 · Sinan Gram, Mustafa Mortas · Food Chemistry Advances · 13
Characterization of a New Powdered, Milk-Based Medicinal Plant (Alcea rosea) Drink Product
2023 · Mustafa Mortas · Sustainability · 10
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Machine Learning-Assisted Near- and Mid-Infrared spectroscopy for rapid discrimination of wild and farmed Mediterranean mussels (Mytilus galloprovincialis)
2023 · Huseyin Ayvaz, Riza Temizkan, et al. · Microchemical Journal · 9
Rapid discrimination of Turkish commercial hazelnut (Corylus avellana L.) varieties using Near-Infrared Spectroscopy and chemometrics
2022 · Huseyin Ayvaz, Riza Temizkan, et al. · Vibrational Spectroscopy · 9
Investigation properties of Ayran (yoghurt drink) produced from different ratio of cow and hemp seed milk mixtures
2022 · Ayşegül BEŞİR, Mustafa MORTAŞ, et al. · European Food Science and Engineering · 7
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Process Optimization of Thermal Stability for Hemp Seed Milk Produced from Whole Fat and Fat-Reduced Seeds
2026 · Nour M. H. Awad, Mustafa Mortas · Processes · 4
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Works count: 45
Citation count: 980
H-index: 18
I10-index: 21
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