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Theja Herath

Observed names: H. M. Theja Herath, HM Theja Herath
Observed institution: Industrial Technology Institute
ORCID: 0009-0001-5966-1634
Observed ORCID: 0009-0001-5966-1634
OpenAlex ID: A5023775568
The potential of rice to offer solutions for malnutrition and chronic diseases
2012 · Sharifa Sultana Dipti, Christine Bergman, et al. · Rice · 87
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Comparison of physicochemical properties of selected locally available legume varieties (mung bean, cowpea and soybean)
2016 · Kulasooriyage Tharuka Gunathilake, Theja Herath, et al. · Potravinarstvo Slovak Journal of Food Sciences · 22
Comparison of contents of phytates and saponins and the effect of processing in some selected edible beans in Sri Lanka
2017 · Keerthana Sivakumaran, MA Jagath Wansapala, et al. · International Journal of Food Sciences and Nutrition · 5
Horse Gram: an incredible food grain as a potential source of functional and nutritional food ingredient
2020 · HM Theja Herath, Mdw Samaranayake, et al. · International Journal of Food Sciences and Nutrition · 4
Physico-chemical and in vitro glycemic indices of popular pulse varieties grown in Sri Lanka
2018 · HM Theja Herath, KG Tharuka Gunathilake, et al. · International Journal of Food Sciences and Nutrition · 4
Total phosphorus, phytate phosphorus contents and the correlation of phytates with amylose in selected edible beans in Sri Lanka
2018 · Keerthana Sivakumaran, Jagath Wansapala, et al. · Potravinarstvo Slovak Journal of Food Sciences · 3
Distribution and bioavailability of iron and zinc in selected traditional and improved rice grains: a comparative evaluation across grain fractions and yala seasons
2026 · Kalmee Pramoda Kariyawasam, Sajeevika Saumali Daundasekara, et al. · Journal of Food Measurement & Characterization
Works count: 10
Citation count: 125
H-index: 4
I10-index: 2
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