Author

Franz Berthiller

Observed names: BERTHILLER Franz, Berthiller Franz, Berthiller, F., Berthiller, Franz, F Berthiller, F. Berthiller, Franz BERTHILLER

Institution: BOKU University

Observed institutions: Health Canada, TU Wien, University of Veterinary Medicine Vienna, Landwirtschaftliche Fachschule Tulln, University of Applied Sciences Upper Austria, BOKU University

ORCID: 0000-0001-5883-2879

Observed ORCID: 0000-0001-5883-2879

OpenAlex ID: A5023896528

Masked mycotoxins: A review

2012 · Franz Berthiller, Colin Crews, et al. · Molecular Nutrition & Food Research · 832

Impact of food processing and detoxification treatments on mycotoxin contamination

2016 · Petr Karlovsky, Michele Suman, et al. · Mycotoxin Research · 731

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Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize

2006 · Michael Sulyok, Franz Berthiller, et al. · Rapid Communications in Mass Spectrometry · 695

Detoxification of the Fusarium Mycotoxin Deoxynivalenol by a UDP-glucosyltransferase from Arabidopsis thaliana

2003 · Brigitte Poppenberger, Franz Berthiller, et al. · Journal of Biological Chemistry · 584

Emerging Mycotoxins: Beyond Traditionally Determined Food Contaminants

2016 · Christiane Gruber-Dorninger, Barbara Novak, et al. · Journal of Agricultural and Food Chemistry · 464

Optimization and validation of a quantitative liquid chromatography–tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices

2014 · Alexandra Malachová, Michael Sulyok, et al. · Journal of Chromatography A · 455

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The Ability to Detoxify the Mycotoxin Deoxynivalenol Colocalizes With a Major Quantitative Trait Locus for Fusarium Head Blight Resistance in Wheat

2005 · Marc Lemmens, Uwe Scholz, et al. · Molecular Plant-Microbe Interactions · 434

Masked Mycotoxins: Determination of a Deoxynivalenol Glucoside in Artificially and Naturally Contaminated Wheat by Liquid Chromatography−Tandem Mass Spectrometry

2005 · Franz Berthiller, Chiara Dall'Asta, et al. · Journal of Agricultural and Food Chemistry · 393

Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins

2014 · Michael Rychlik, Hans-Ulrich Humpf, et al. · Mycotoxin Research · 359

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Prevalence and effects of mycotoxins on poultry health and performance, and recent development in mycotoxin counteracting strategies

2015 · G.R. Murugesan, D.R. Ledoux, et al. · Poultry Science · 300

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Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography–tandem mass spectrometry

2004 · Franz Berthiller, Rainer Schuhmacher, et al. · Journal of Chromatography A · 267

Hydrolytic fate of deoxynivalenol-3-glucoside during digestion

2011 · Franz Berthiller, Rudolf Krska, et al. · Toxicology Letters · 250

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Formation, determination and significance of masked and other conjugated mycotoxins

2009 · Franz Berthiller, Rainer Schuhmacher, et al. · Analytical and Bioanalytical Chemistry · 227

New tricks of an old enemy: isolates of F usarium graminearum produce a type A trichothecene mycotoxin

2014 · Elisabeth Varga, Gerlinde Wiesenberger, et al. · Environmental Microbiology · 220

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New insights into the human metabolism of the Fusarium mycotoxins deoxynivalenol and zearalenone

2013 · Benedikt Warth, Michael Sulyok, et al. · Toxicology Letters · 217

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Metabolism of the masked mycotoxin deoxynivalenol-3-glucoside in rats

2012 · Veronika Nagl, Heidi Schwartz, et al. · Toxicology Letters · 200

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Occurrence of deoxynivalenol and its 3-β-D-glucoside in wheat and maize

2009 · F. Berthiller, C. Dall’asta, et al. · Food Additives & Contaminants Part A · 192

Assessment of human deoxynivalenol exposure using an LC–MS/MS based biomarker method

2012 · Benedikt Warth, Michael Sulyok, et al. · Toxicology Letters · 180

Simultaneous determination of major type A and B trichothecenes, zearalenone and certain modified metabolites in Finnish cereal grains with a novel liquid chromatography-tandem mass spectrometric method

2015 · Alexis V. Nathanail, Jenna Syvähuoko, et al. · Analytical and Bioanalytical Chemistry · 177

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Occurrence of Deoxynivalenol and Its Major Conjugate, Deoxynivalenol-3-Glucoside, in Beer and Some Brewing Intermediates

2009 · Marta Kostelanska, Jana Hajslova, et al. · Journal of Agricultural and Food Chemistry · 176

Transcriptome Analysis of the Barley–Deoxynivalenol Interaction: Evidence for a Role of Glutathione in Deoxynivalenol Detoxification

2010 · Stephanie A. Gardiner, Jayanand Boddu, et al. · Molecular Plant-Microbe Interactions · 172

Metabolism of the masked mycotoxin deoxynivalenol-3-glucoside in pigs

2014 · Veronika Nagl, Bettina Woechtl, et al. · Toxicology Letters · 165

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Development and validation of a (semi-)quantitative UHPLC-MS/MS method for the determination of 191 mycotoxins and other fungal metabolites in almonds, hazelnuts, peanuts and pistachios

2013 · Elisabeth Varga, Thomas Glauner, et al. · Analytical and Bioanalytical Chemistry · 165

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Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals and cereal-derived food

2012 · M. De Boevre, J.D. Di Mavungu, et al. · Food Additives & Contaminants Part A · 161

Metabolism of Zearalenone and Its Major Modified Forms in Pigs

2017 · Sabina Binder, Heidi Schwartz-Zimmermann, et al. · Toxins · 160

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Works count: 232

Citation count: 15,280

H-index: 65

I10-index: 155