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Prodyut Kumar Paul
Observed names:
K P Prodyut,
P K PAUL,
P. K. Paul,
P.K. Paul,
Prodyut K. Paul
Institution:
North Bengal Agricultural University
Observed institutions:
National Institute of Food Technology Entrepreneurship and Management,
North Bengal Agricultural University
ORCID:
0000-0002-1979-1979
Observed ORCID:
0000-0002-1979-1979
OpenAlex ID:
A5023926709
Analysis of rhizome colour content, bioactive compound profiling and ex-situ conservation of turmeric genotypes (Curcuma longa L.) from sub-Himalayan terai region of India
2020
·
Kumaresh Pal
, Sayan Chowdhury
, et al.
·
Industrial Crops and Products
·
85
Evaluation of enzyme treatment conditions on extraction of anthocyanins from Prunus nepalensis L.
2016
·
Tanya L. Swer
, Komal Chauhan
, et al.
·
International Journal of Biological Macromolecules
·
60
Evaluation of Quality Parameters of Seven Processing Type Potato (Solanum tuberosum L.) Cultivars in the Eastern Sub-Himalayan Plains
2021
·
Santanu Das
, Biplab Mitra
, et al.
·
Foods
·
50
PDF
Enhancement of head yield and quality of cabbage (Brassica oleracea) by combining different sources of nutrients
2012
·
RANJIT CHATTERJEE
, J C JANA
, et al.
·
The Indian Journal of Agricultural Sciences
·
32
PDF
In-depth evaluation of nutritive, chemical constituents and anti-glycemic properties of jackfruit (Artocarpus heterophyllus Lam) clonal accessions with flake colour diversity from Eastern Sub-Himalayan plains of India
2022
·
Suman Natta
, Kumaresh Pal
, et al.
·
Food Chemistry
·
26
Vermicompost Substitution Influences Shelf Life and Fruit Quality of Tomato (Lycopersicon esculentum Mill.)
2013
·
Ranjit Chatterjee
, J. C. Jana
, et al.
·
American journal of agricultural science and technology
·
13
Effect of Different Micronutrients on Growth, Yield and Quality of Papaya (carica Papaya L.) Cv. Ranchi
2010
·
D.K. Singh
, S.K. Ghosh
, et al.
·
Acta Horticulturae
·
13
A review on a Mangrove species from the Sunderbans, Bangladesh: Barringtonia racemosa (L.) Roxb.
2013
·
Md. Zahirul Kabır
, Shahnaz Rahman
, et al.
·
AMERICAN-EURASIAN JOURNAL OF SUSTAINABLE AGRICULTURE
·
9
Fruit growth and development of Burmese grape (Baccaurea sapida Müell. Arg.)
2014
·
S. Pradhan
, N. Bhowmick
, et al.
·
Indian Journal of Plant Physiology
·
8
Modeling the Influence of Pearl Millet on High‐Fiber Bread: An Investigation into Nutrition, Microstructure, Thermal Stability, Crystallinity, Rheology, and Glycemic Response
2023
·
Shweta Rathee
, Rakhi Singh
, et al.
·
Starch - Stärke
·
7
Quality of osmotically pre-treated and vacuum dried pineapple cubes on storage as influenced by type of solutes and packaging materials
2012
·
Prodyut Kumar Paul
, Swapan Kumar Ghosh
, et al.
·
Journal of Food Science and Technology
·
6
PDF
Production and optimization of anthocyanin-rich food colorant extracted fromprunus nepalensis L.(Sohiong)
2018
·
Tanya L. Swer
, Komal Chauhan
, et al.
·
Pigment & Resin Technology
·
4
Health Promoting Compounds: Fruits and Vegetables
2018
·
Prodyut K. Paul
·
Apple Academic Press eBooks
·
3
A review on a mangrove species from the Sunderbans, Bangladesh: Bruguiera gymnorrhiza (L.) Lam. (Rhizophoraceae).
2013
·
Shahnaz Rahman
, Md. Zahirul Kabır
, et al.
·
AMERICAN-EURASIAN JOURNAL OF SUSTAINABLE AGRICULTURE
·
3
Effects of Blanching on Nutrient Dynamics in Edible Shoots of Bambusa nutans Wall Ex Munro and Bambusa balcooa Roxb.
2022
·
Mihir Ranjan Panda
, Amarendra Nath Dey
, et al.
·
International Journal of Environment and Climate Change
·
2
PDF
Effect of Sodium Substitution on Sensory and Quality Parameters in Mango Pickle
2020
·
Arghya Mani
, Prodyut Kumar Paul
·
International Research Journal of Pure and Applied Chemistry
·
2
Effect of Sodium Substitution on Lactic Acid Bacteria and Total Bacterial Population in Mango Pickle
2017
·
Arghya Mani
, Prodyut Kumar Paul
, et al.
·
International Journal of Current Microbiology and Applied Sciences
·
2
PDF
Evaluating Extracting Conditions for Preparation of an AnthocyaninEnriched Extract from Sohiong (Prunus nepalensis L.) for ProspectiveApplications in Food
2016
·
Tanya L. Swer
, Komal Chauhan
, et al.
·
2
Effect of time and species on bud union and survivability in citrus under Allahabad condition.
2011
·
S. Seletsu
, Prodyut Kumar Paul
, et al.
·
Journal of Crop and Weed
·
2
Impact of adsorbent Amberlite XAD-16 in reducing bitterness of Pummelo juice
2025
·
Md. Shamsher Ahmad
, Mutum Preema Devi
, et al.
·
Agriculture Association of Textile Chemical and Critical Reviews
·
1
PDF
Bio-pigment extraction from blue-color flowering landscape ornamentals
2024
·
Dipayan Sarkar
, Arpita Mandal Khan
, et al.
·
Environment Conservation Journal
·
1
PDF
Extraction methods and plant species influences the anthocyanin and carotenoid content in the flowers of nine common landscape plants
2024
·
D. Sarkar
, A.M. Khan
, et al.
·
Ecology Environment and Conservation
·
1
PDF
Application of Different Dehydration Technology on Chrysanthemum for Quality Dry Flower Production under Terai Region of West Bengal, India
2023
·
Manas Mandal
, Yegireddy Ashok
, et al.
·
International Journal of Plant & Soil Science
·
1
PDF
Phytohormones from phylloplane microbes: a review.
2015
·
Beenish Saleem
, Prodyut Kumar Paul
·
Trends in Biosciences/Trends in biosciences
·
1
Effect of ethrel on fruiting characteristics of pineapple under Cooch Behar district of West Bengal.
2011
·
Nilesh Bhowmick
, C. P. Suresh
, et al.
·
Journal of Crop and Weed
·
1
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Works count:
36
Citation count:
335
H-index:
8
I10-index:
7
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