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Hünkar Avni Duyar

Observed names: DUYAR, HÜNKAR AVNİ, Duyar, Hunkar Avni, Duyar, Hünkar Avni, HUNKAR AVNI DUYAR, Hunkar Avni Duyar, HÜNKAR AVNİ DUYAR, Hünkar Avni Duyar, Hünkar Avni DUYAR, Hünkar Duyar
Institution: Sinop University
ORCID: 0000-0002-2560-5407
Observed ORCID: 0000-0002-2560-5407
OpenAlex ID: A5024396778
Microplastics in Tissues (Brain, Gill, Muscle and Gastrointestinal) of Mullus barbatus and Alosa immaculata
2021 · Muhammed Atamanalp, Mine Köktürk, et al. · Archives of Environmental Contamination and Toxicology · 166
Microplastic-induced oxidative stress response in turbot and potential intake by humans
2023 · Mine Köktürk, Fatma Betül Özgeriş, et al. · Drug and Chemical Toxicology · 34
Production and quality determination of marinade from different fish species.
2009 · Hünkar Avni Duyar, Esra Eke · DSpace-Sinop (Sinop University) · 29
Van Gölü Havzası Balıkları ve Yayılım Bölgeleri
2016 · Mahmut ELP, Ataman Altuğ ATICI, et al. · Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi · 27
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Heavy Metal Levels of Some Marine Organisms Collected in Samsun and Sinop Coasts of Black Sea, in Turkey
2009 · Yavuz Kürşad Daş, Abdurrahman Aksoy, et al. · DSpace-Sinop (Sinop University) · 26
The effect of different extraction methods and pre-treatments on agar yield and physico-chemical properties of Gelidium latifolium (Gelidiaceae, Rhodophyta) from Sinop Peninsula Coast of Black Sea, Turkey
2017 · Özen Yusuf Öğretmen, Hünkar Avni Duyar · Journal of Applied Phycology · 24
The importance of fish fatty acids on human health.
2004 · Yalçın Kaya, Hünkar Avni Duyar, et al. · DSpace-Sinop (Sinop University) · 24
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Fatty Acid Profiles of Fish Oil Derived by Different Techniques from By-Products of Cultured Black Sea Salmon, Oncorhynchus mykiss
2023 · Hünkar Avni DUYAR, Barış BAYRAKLI · Tarım Bilimleri Dergisi · 17
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Effects of floods resulting from climate change on metal concentrations in whiting (Merlangius merlangus euxinus) and red mullet (Mullus barbatus) and health risk assessment
2023 · Hunkar Avni Duyar, Baris Bayrakli, et al. · Environmental Monitoring and Assessment · 13
Denizanasi İşleme Teknolojisi
2006 · Hünkar Avni Duyar, Gülşah Sönmez · DSpace-Sinop (Sinop University) · 13
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The Effects of the Different Woods on Hot-Smoking Vacuum Packed Atlantic Bonito (Sarda sarda) Stored at 4°C
2008 · Hünkar Avni Duyar, Mehmet Emіn Erdem, et al. · DSpace-Sinop (Sinop University) · 12
Balık Unu Kalitesine Balık Tazeliğinin Etkisi; Hamsi Unu
2021 · Barış BAYRAKLI, Hünkar Avni DUYAR · Journal of Anatolian Environmental and Animal Sciences · 10
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Some Population Parameters of Picked Dogfish (Squalus acanthias L. 1758) Incidentally Captured in Commercial Fisheries in Southern Black Sea Shores and a First Record of Angular Roughshark (Oxynotus centrina, L. 1758) for Black Sea
2023 · Süleyman ÖZDEMİR, Uğur ÖZSANDIKÇI, et al. · Marine Science and Technology Bulletin · 9
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The Effect of Different Processing Methods on Fishmeal Element Quality: Evaporator System
2021 · Barış BAYRAKLI, Hünkar Avni DUYAR · Marine Science and Technology Bulletin · 7
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Antimicrobial Packaging
2001 · Kaba, Nilgun, Duyar, Hunkar Avni · CRC Press eBooks · 7
Rosemary (Rosmarinus officinalis) as a Preservative Agent in Canned Bonito (Sarda sarda)
2021 · Aysun GARGACI KINAY, Hünkar Avni DUYAR · Marine Science and Technology Bulletin · 6
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Shelf Life of the Lakerda as a Gastronomic Product: Potassium Sorbate Effect
2020 · Hünkar Avni DUYAR, Aysun GARGACI KINAY, et al. · Gastroia Journal of Gastronomy And Travel Research · 5
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Weight and length relationships (WLRs) and meat yield of brown garden snail, Helix aspersum (Müller, 1774) and Turkish snail, Helix lucorum Linnaeus, 1758 (Mollusca: Gastropoda: Helicidae) in the Sinop province, Turkey
2018 · Hünkar Avni DUYAR, Özlem BİLGİN, et al. · Alınteri Zirai Bilimler Dergisi · 4
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SHELF LIFE AND BIOCHEMICAL COMPOSITION OF BONITO FISH (Sarda sarda, BLOCH, 1758) STORED AT 4C AND FISHING WITH DIFFERENT FISHING TOOLS
2009 · MEHMET EMIN ERDEM, FERHAT KALAYCI, et al. · Journal of Muscle Foods · 4
Fatty Acids, ?-tocopherol and Total Pigment Contents of Cystoseira spp., Ulva spp.and Zostera spp. from Sinop Bay (Turkey)
2008 · Durmaz, Yaşar, Duyar, Hünkar Avni, et al. · International Journal of Natural and Engineering Sciences · 4
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An important species for Black Sea biodiversity: Some population characteristics ofinvasive sea vase (Ciona intestinalis Linnaeus, 1767) distributed on the Sinop shores
2024 · ZEKİYE BİRİNCİ ÖZDEMiR, EYLEM AYDEMİR ÇİL, et al. · TURKISH JOURNAL OF ZOOLOGY · 3
Balık Konservelerinde Histamin ve pH Düzeylerinin Belirlenmesi Üzerine Bir Çalışma
2011 · Hünkar Avni Duyar, Kamil Ekıcı · DergiPark (Istanbul University) · 3
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The Chemical Composition of Waxed Caviar and the Determination of Its Shelf Life
2008 · Oeoretmen, Yusuf Oezen, Ekici, Kamil, et al. · Van Yüzüncü Yıl University Academic Data Management System · 3
Dondurularak muhafaza edilen Van Gölü inci kefalinde (Chalcalburnus tarichi, Pallas 1811) ambalajlamanın ve muhafaza süresinin kalite değişiklikleri üzerine etkisi
2024 · Emrullah Sağun, Kamil Ekici, et al. · Dicle Üniversitesi Veteriner Fakültesi Dergisi · 2
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Isolation, Molecular Characterization and Determination of Antagonistic Properties of Alkalitolerant Streptomyces Members from Van Lake-Çarpanak Island Soil
2024 · Aysel Veyisoğlu, Demet Tatar, et al. · Marine Science and Technology Bulletin · 2
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Works count: 70
Citation count: 474
H-index: 11
I10-index: 12
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