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Prashant Anil Pawase

Observed names: Pawase, Prashant Anil, Prashant Pawase, Prashant Anil Pawase
OpenAlex ID: A5024404371
A conceptual review on classification, extraction, bioactive potential and role of phytochemicals in human health
2024 · Prashant Anil Pawase, Chetna Goswami, et al. · Future Foods · 87
Recent advances in cellulose, chitosan, and protein-based edible films for sustainable food packaging: A comprehensive review
2025 · Prashant Anil Pawase, Srutee Rout, et al. · International Journal of Biological Macromolecules · 45
Enhancing bioactive stability and applications: microencapsulation in fruit and vegetable waste valorization
2025 · Om Sunil Ingale, Bora Priya Pravin, et al. · Discover Food · 22
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A review of in-vitro digestibility models on diverse foods in various segments of human digestive tract
2025 · B. Shiva Kiran, Omar Bashir, et al. · Discover Food · 21
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A comprehensive review on the potential role of irradiation technique on techno-functional properties of plant-based proteins
2025 · Sunita Hota, Rafeeya Shams, et al. · Journal of Agriculture and Food Research · 13
A critical review on biogenic amines in dairy: Formation pathways, toxicity, and regulatory standards
2025 · Riddhi Suhas Rane, Prashant Anil Pawase, et al. · Journal of Food Composition and Analysis · 13
Effectiveness of various plasma treatments on nutrient retention and food quality: A comprehensive review of applications and impact
2025 · Rohit Kumar Gupta, Rafeeya Shams, et al. · Applied Food Research · 12
A Review on Intelligent Packaging Systems Using Betalain-rich Biobased Composite Films in Monitoring Freshness of Fish, Shrimp, and Meat
2025 · Om Sunil Ingale, Priya Pravin Bora, et al. · Food and Bioprocess Technology · 12
Sustainable food protein extraction from biomass using deep eutectic solvents: A review
2025 · Fizza Saleem, Prashant Anil Pawase, et al. · International Journal of Biological Macromolecules · 11
Advances in packaging technologies for capsicum: Enhancing shelf life and post-harvest quality through packaging film and coating technologies
2025 · Aniket M. Pathare, Prashant Anil Pawase, et al. · Trends in Food Science & Technology · 11
Advances in Hyperspectral Imaging for Spoilage Detection in Meat and Poultry: A Non-Invasive Approach
2026 · Zincia Sherin, Omar Bashir, et al. · Trends in Food Science & Technology · 8
Recent progress in chitosan/gelatin-based film in food packaging applications: A comprehensive review
2025 · Prashant Anil Pawase, Fizza Saleem, et al. · International Journal of Biological Macromolecules · 8
A review on extraction, functionality and application of chia seeds as a storehouse of bioactive components
2024 · Venu Agurla, Maanas Sharma, et al. · Measurement Food · 8
Nutritional and antioxidative characterisation, antimicrobial, and sensory stability of ultrasound-assisted Agaricus bisporus (J. E. Lange) lmbach dried powder-based biscuits
2025 · Aunzalna Javeria, Raheel Suleman, et al. · International Journal of Food Science & Technology · 7
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Investigative studies on protein quality, absorption pathways, and techno-functional comparison of mycoprotein, insect, and algal proteins for global food security and sustainability
2025 · Shweta Mundhe, Prashant Anil Pawase, et al. · Food Research International · 7
Refractance window drying of dragon fruit: drying kinetics, mass transfer parameters and structural analysis
2025 · Darshan G, Prashant Anil Pawase, et al. · Food Science and Biotechnology · 7
Recent advances in 3D food printing: A critical review of emerging technologies, material innovations, and novel applications
2026 · Sanket Raut, Prashant Anil Pawase, et al. · Applied Food Research · 6
Coconut milk as a plant-based dairy alternative: developmental trends and assessing carbon footprint impact
2026 · K. Darsana, Omar Bashir, et al. · Discover Food · 6
Protein–Polysaccharide Hydrogels for Active and Intelligent Food Packaging: A Review
2025 · Fizza Saleem, Prashant Anil Pawase, et al. · Packaging Technology and Science · 6
Advances in nanotechnology-enabled active food packaging: Functional nanomaterials, smart systems and sustainability challenges
2026 · Fizza Saleem, Prashant Anil Pawase, et al. · Nano-Structures & Nano-Objects · 4
Electrospun Zein Nanofibers for Food‐Contact Applications: Bioactive Delivery, Active, and Intelligent Systems
2026 · Yeganeh Sabeghi, Prashant Anil Pawase · Journal of Food Process Engineering · 3
Biomass Briquettes for Sustainable Energy: Exploring Material Characterization, Manufacturing Methods, and Applications
2026 · Geetika, Imdadul Hoque Mondal, et al. · BioEnergy Research · 3
Structural, functional characteristics and diverse applications of galactomannans: A comprehensive review
2025 · Nikhil Sharma, Omar Bashir, et al. · Carbohydrate Research · 3
Antidiabetic properties of Cucurbita pepo L. (pumpkin), Linum usitatissimum L. (flaxseed), and Avena sativa L. (oat): A review
2025 · Prashant Anil Pawase, Saloni Haldua, et al. · Journal of Agriculture and Food Research · 3
Microencapsulation of anthocyanins: Enhancing stability and bioavailability for functional foods
2026 · Esha Sharma, Prashant Anil Pawase, et al. · Food and Humanity · 2
Works count: 59
Citation count: 341
H-index: 10
I10-index: 10
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