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Monika Polańska

Observed names: M. Polanska, M. Polańska, Monika E. Polańska, Monika Polanska, Polanska, Monika, Polanska , Monika
Institution: KU Leuven
ORCID: 0000-0002-1138-5618
Observed ORCID: 0000-0002-1138-5618
OpenAlex ID: A5024641791
Modeling Biowaste Biorefineries: A Review
2020 · Viviane De Buck, Monika Polanska, et al. · Frontiers in Sustainable Food Systems · 77
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Investigation of assimilable organic carbon (AOC) in flemish drinking water
2005 · Monika Polanska, Koen Huysman, et al. · Water Research · 76
The (potential) impact of seasonality and climate change on the physicochemical and microbial properties of dairy waste and its management
2021 · Styliani Roufou, Sholeem Griffin, et al. · Trends in Food Science & Technology · 49
Tuning and modeling cheese flavor
2024 · Huabin Luo, Simen Akkermans, et al. · Comprehensive Reviews in Food Science and Food Safety · 31
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Investigation of microbially available phosphorus (MAP) in flemish drinking water
2005 · Monika Polanska, Koen Huysman, et al. · Water Research · 23
Quantitative methods to predict the effect of climate change on microbial food safety: A needs analysis
2021 · Lydia Katsini, Satyajeet Bhonsale, et al. · Trends in Food Science & Technology · 21
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The synergism of natural compounds in the pursuit of safe and healthier food
2010 · S. Szczepaniak, M. Polanska, et al. · Journal of Industrial Microbiology & Biotechnology · 15
Modeling climatic effects on milk production
2024 · Lydia Katsini, Carlos André Muñoz López, et al. · Computers and Electronics in Agriculture · 12
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Evaluation of Polyphenolic Compounds Common in Greek Medicinal Plants for Their Antioxidant Effects and Antiviral Activity Against Dengue and Yellow Fever Viruses
2025 · Eirini Kyriakopoulou, Aliki Tsakni, et al. · Antioxidants · 11
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Design, Implementation and Simulation of a Small-Scale Biorefinery Model
2022 · Mihaela Sbarciog, Viviane De Buck, et al. · Processes · 10
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Critical analysis of the use of white-box versus black-box models for multi-objective optimisation of small-scale biorefineries
2023 · Viviane De Buck, Mihaela I. Sbarciog, et al. · Frontiers in Food Science and Technology · 6
Assessing the impact of climatic conditions and feeding systems on the quality of raw bovine milk in Spain
2025 · Styliani Roufou, Lydia Katsini, et al. · Journal of Animal Science · 5
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The role of temperature and carbon dioxide climatic stress factors on the growth kinetics ofEscherichia coli
2023 · Styliani Roufou, Sholeem Griffin, et al. · Journal of Applied Microbiology · 5
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Assessing the Local Biowaste Potential of Rural and Developed Areas Using GIS-Data and Clustering Techniques: Towards a Decision Support Tool
2022 · Viviane De Buck, Mihaela Sbarciog, et al. · Frontiers in Chemical Engineering · 5
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Optimizing thermal and thermal-alkaline pretreatments for polylactic acid biodegradation by Amycolatopsis orientalis and Amycolatopsis thailandensis
2025 · Najwa Mat Yasin, Monika Polanska, et al. · Bioresource Technology · 4
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Milk contamination in Europe under anticipated climate change scenarios
2024 · Lydia Katsini, Satyajeet S. Bhonsale, et al. · Frontiers in Sustainable Food Systems · 3
Identification of genes used by Escherichia coli to mitigate climatic stress conditions
2024 · Styliani Roufou, Sholeem Griffin, et al. · Gene Reports · 3
Towards the determination of the dissolved CO2 concentration in aqueous solutions under extreme climatic stress conditions
2023 · S. Roufou, S. Griffin, et al. · International Journal of Environmental Science and Technology · 2
Teaching Sustainable Food Systems Engineering in the times of a Pandemic
2022 · Monika E. Polańska, Simen Akkermans, et al. · IFAC-PapersOnLine · 2
Modelling and Simulation of Co-digestion in Anaerobic Digestion Systems
2022 · Mihaela Sbarciog, Satyajeet Bhonsale, et al. · IFAC-PapersOnLine · 2
Decoding the seminal microbial fingerprint and semen quality: insights from the first Greek pilot study
2026 · Despina Vougiouklaki, Eirini Prountzou, et al. · Frontiers in Microbiology · 1
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Marked variation in the bacterial microbiota of commercially produced Greek kefir products revealed by full-length 16S rRNA gene sequencing
2026 · Despina Vougiouklaki, Panagiotis Lamprou, et al. · Frontiers in Microbiology
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An EU-aligned protocol for triangulating food safety culture evidence in manufacturing plants: maturity gaps and confidence ratings
2026 · Chryssi Petraki, Nikolaos Solomakos, et al. · Frontiers in Food Science and Technology
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Climate change threatens the food safety of the supply chain
2024 · Lydia Katsini, Satyajeet S. Bhonsale, et al. · Computer-aided chemical engineering/Computer aided chemical engineering
Spatio-temporal analysis of milk safety under climate change
2023 · Lydia Katsini, Satyajeet S. Bhonsale, et al. · Computer-aided chemical engineering/Computer aided chemical engineering
Works count: 44
Citation count: 366
H-index: 10
I10-index: 10
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