Author

Cinzia Montemurro

Observed names: C Montemurro, C. Montemurro, MONTEMURRO C., MONTEMURRO CINZIA, MONTEMURRO, C., MONTEMURRO, CINZIA, Montemurro C, Montemurro C., Montemurro Cinzia, Montemurro Cinzia 2, Montemurro, C., Montemurro, Cinzia

Institutions: National Research Council, University of Bari Aldo Moro

Observed institutions: University of Szczecin, Institute for Sustainable Plant Protection, National Research Council, University of Bari Aldo Moro

ORCID: 0000-0002-3748-2539

Observed ORCID: 0000-0002-3748-2539

OpenAlex ID: A5024982869

Polyphenol Oxidases in Crops: Biochemical, Physiological and Genetic Aspects

2017 · Francesca Taranto, Antonella Pasqualone, et al. · International Journal of Molecular Sciences · 445

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DNA Barcoding as a Plant Identification Method

2024 · Stavroula Letsiou, Panagiotis Madesis, et al. · Applied Sciences · 142

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Molecular Approaches to Agri-Food Traceability and Authentication: An Updated Review

2021 · Valentina Fanelli, Isabella Mascio, et al. · Foods · 97

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A Distinct Genetic Cluster in Cultivated Chickpea as Revealed by Genome‐wide Marker Discovery and Genotyping

2017 · Stefano Pavan, Concetta Lotti, et al. · The Plant Genome · 96

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Essential oils, genetic relationships and in vitro establishment of Helichrysum italicum (Roth) G. Don ssp. italicum from wild Mediterranean germplasm

2010 · I. Morone-Fortunato, C. Montemurro, et al. · Industrial Crops and Products · 96

Effectiveness of Microsatellite DNA Markers in Checking the Identity of Protected Designation of Origin Extra Virgin Olive Oil

2007 · Antonella Pasqualone, Cinzia Montemurro, et al. · Journal of Agricultural and Food Chemistry · 81

sunTILL: a TILLING resource for gene function analysis in sunflower

2011 · Wilma Sabetta, Vittorio Alba, et al. · Plant Methods · 77

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GBS-derived SNP catalogue unveiled wide genetic variability and geographical relationships of Italian olive cultivars

2018 · Nunzio D’Agostino, Francesca Taranto, et al. · Scientific Reports · 74

Identification of Virgin Olive Oil from Different Cultivars by Analysis of DNA Microsatellites

2004 · Antonella Pasqualone, Cinzia Montemurro, et al. · Journal of Agricultural and Food Chemistry · 74

SSR-based identification key of cultivars of Olea europaea L. diffused in Southern-Italy

2009 · Vittorio Alba, Cinzia Montemurro, et al. · Scientia Horticulturae · 65

AFLP molecular markers to identify virgin olive oils from single Italian cultivars

2007 · Cinzia Montemurro, Antonella Pasqualone, et al. · European Food Research and Technology · 63

Cultivar classification of Apulian olive oils: Use of artificial neural networks for comparing NMR, NIR and merceological data

2016 · Giulio Binetti, Laura Del Coco, et al. · Food Chemistry · 62

Microsatellite markers to identify specific alleles in DNA extracted from monovarietal virgin olive oils

2009 · Vittorio Alba, Wilma Sabetta, et al. · European Food Research and Technology · 60

Genetic structure and natural variation associated with host of origin in Penicillium expansum strains causing blue mould

2013 · S.M. Sanzani, C. Montemurro, et al. · International Journal of Food Microbiology · 59

Genetic relationships and cultivar identification among 112 olive accessions using AFLP and SSR markers.

2005 · C. Montemurro, R. Simeone, et al. · The Journal of Horticultural Science and Biotechnology · 56

Genetic Structure Analysis of a Collection of Tunisian Durum Wheat Germplasm

2019 · Amine Slim, Luciana Piarulli, et al. · International Journal of Molecular Sciences · 55

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Current Status of Biodiversity Assessment and Conservation of Wild Olive (Olea europaea L. subsp. europaea var. sylvestris)

2022 · Valentina Fanelli, Isabella Mascio, et al. · Plants · 54

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Genetic flow among olive populations within the Mediterranean basin

2018 · Valentina di Rienzo, Sara Sion, et al. · PeerJ · 52

Evolution and perspectives of cultivar identification and traceability from tree to oil and table olives by means of DNA markers

2016 · Antonella Pasqualone, Cinzia Montemurro, et al. · Journal of the Science of Food and Agriculture · 52

Validation Assay of p3_VvAGL11 Marker in a Wide Range of Genetic Background for Early Selection of Stenospermocarpy in Vitis vinifera L.

2013 · Carlo Bergamini, Maria Francesca Cardone, et al. · Molecular Biotechnology · 52

Lecciana, a New Low-Vigour Olive Cultivar Suitable for Super High Density Orchards and for Nutraceutical EVOO Production

2021 · Salvatore Camposeo, Gaetano Alessandro Vivaldi, et al. · Agronomy · 48

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Genotyping by Sequencing of Cultivated Lentil (Lens culinaris Medik.) Highlights Population Structure in the Mediterranean Gene Pool Associated With Geographic Patterns and Phenotypic Variables

2019 · Stefano Pavan, Nicoletta Bardaro, et al. · Frontiers in Genetics · 46

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Traceability of PDO Olive Oil “Terra di Bari” Using High Resolution Melting

2015 · Cinzia Montemurro, Monica Marilena Miazzi, et al. · Journal of Chemistry · 46

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DNA Microsatellite Region for a Reliable Quantification of Soft Wheat Adulteration in Durum Wheat-Based Foodstuffs by Real-Time PCR

2009 · Gabriella Sonnante, Cinzia Montemurro, et al. · Journal of Agricultural and Food Chemistry · 45

Grafting alters tomato transcriptome and enhances tolerance to an airborne virus infection

2020 · Roberta Spanò, Massimo Ferrara, et al. · Scientific Reports · 43

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Works count: 291

Citation count: 3,468

H-index: 34

I10-index: 81