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Алтынай Бурхатовна Абуова

Observed names: A B Abuova, A. B. Abuova, A.B. Abuova, AItynay Abuova, Abuova, A.B., Altynai Abuova, Altynai B. Abuova, Altynay ABUOVA, Altynay Abuova, Altynay B. Abuova, Altynay Burkhatovna Abuova, «Agricultural experimental station «Zarechnoye» LLP, Zarechnoye village,Kazakhstan, А. Abuova, А.Б. АБУОВА, А.Б. Абуова, Абуова А, Алтынай Абуова
ORCID: 0000-0002-1987-8417
Observed ORCID: 0000-0002-1987-8417
OpenAlex ID: A5025507813
The Use of Ozone-air Mixture for Reduction of Microbial Contamination in Grain Brewing Raw Material
2017 · Lyudmila Tretyak, Maksim Rebezov, et al. · Annual Research & Review in Biology · 11
Sustainable development of crop production with elements of precision agriculture in Northern Kazakhstan
2020 · Altynay B. Abuova, Saniya A. Tulkubayeva, et al. · Journal of Entrepreneurship and Sustainability Issues · 9
A study on toxic and essential elements in wheat grain from the Republic of Kazakhstan
2015 · Damira Tattibayeva, Carolina Nebot, et al. · Environmental Science and Pollution Research · 8
Показатели качества и безопасности нетрадиционных видов муки для производства безглютеновых макаронных изделий
2022 · Алтынай Бурхатовна Абуова, Нуржан Жумартович Муслимов, et al. · Хранение и переработка сельхозсырья · 5
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Results of studies of wheat bread for lead content using the additive method
2021 · A B Abuova, M B Rebezov, et al. · IOP Conference Series Earth and Environmental Science · 5
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Characteristics of the amino acid composition of flour types for gluten-free pasta production
2022 · N. Zh. Muslimov, A. B. Abuova, et al. · The Journal of Almaty Technological University · 4
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Технологические свойства зерна тритикале Казахстанской селекции продовольственного назначения
2022 · Алтынай Бурхатовна Абуова, Лазат Бекеновна Умиралиева, et al. · Хранение и переработка сельхозсырья · 4
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The influence of flour confectionery products based on flour from light-grain rye and processed products of carrots and beets on the behavioral reactions of laboratory rats
2023 · A. R. Abushayeva, M. K. Sadygova, et al. · Agrarian science · 3
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The use of remote sensing, ground survey and the yield mapping system in the conditions of northern Kazakhstan for food production and food security
2023 · Altynay ABUOVA, Saniya TULKUBAYEVA, et al. · Food Science and Technology · 3
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Influence of Sowing Times on the Weediness and Yield of Lentils in the Conditions of Northern Kazakhstan
2023 · «Agricultural experimental station «Zarechnoye» LLP, Saniya Tulkubayeva, et al. · 3i intellect idea innovation - интеллект идея инновация · 3
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Influence of sowing time on the yield of spring wheat in Northern Kazakhstan
2022 · Yuriy Valerievich Tulayev, Svetlana Vladimirovna Somova, et al. · The Agrarian Scientific Journal · 3
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Main Characteristics of Camel Milk and Vitamin Composition of Shubat
2024 · A.B. Rakhmatulina, A.B. Abuova, et al. · Bulletin of Korkyt Ata Kyzylorda University · 2
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Polish Journal of Veterinary Sciences
2018 · Tattibayeva, D., Nebot, C., et al. · PubMed · 2
Assay-Dependent Variability of Antioxidant Responses in Hop Extracts: Implications for Cross-Study Comparability and Antioxidant Interpretation
2026 · Nora Haring, Blažena Drábová, et al. · Molecules · 1
Development and techno-functional analysis of soft ice cream based on freeze-dried camel milk with sea buckthorn
2026 · A. T. Ibraikhan, A. B. Abuova, et al. · The Journal of Almaty Technological University · 1
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Vacuum Freeze-Drying of Camel and Mare Milk: Process Optimization and Quality Preservation
2024 · Ayaulym Bagdatovna Rakhmatulina, Fatima Toktarovna Dikhanbayeva, et al. · Preprints.org · 1
Ресурсный Потенциал Растительного Сырья Для Производства Безглютеновых Продуктов Питания
2023 · Алтынай Абуова · Ġylym ža̋ne bìlìm · 1
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Production of bakery products using triticale flour from new Kazakh varieties of triticale grain
2023 · Л.Б. Умиралиева, М.С. Исабекова, et al. · Food processing industry · 1
Technology of Production of Bakery Products Made of Triticale Flour Usinga Starter Culture Based on Lactic Acid Bacteria
2023 · Л.Б. УМИРАЛИЕВА, А.Б. АБУОВА, et al. · МИКРОБИОЛОГИЯ ЖӘНЕ ВИРУСОЛОГИЯ · 1
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The nutritional regime of the soil and the nitrogen status of plants in the grain-fallow and fruitshifting crop rotations
2022 · Yu. V. Tulayev, A. B. Abuova, et al. · Agrarian science · 1
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Application of Effective Methods of Agrochemical Research in the North of Kazakhstan
2022 · A.B. Abuova, S.A. Tulkubayeva, et al. · Bulletin of Korkyt Ata Kyzylorda University · 1
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Внедрение Элементов Органического Земледелия В Костанайской Области
2021 · Ю.В. Тулаев, С.А. Тулькубаева*, et al. · Izdenister natigeler · 1
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Determination of Grain Moisture Content Based on the Data of the Yield Mapping System and the Application of Senication in Production Conditions of the Kostanay Region
2026 · Yu. Tulayev, S. Tulkubayeva, et al. · Agricultural Systems and Natural Resources
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Scientific substantiation of technological approaches to the development of carbohydrate-balanced bakery products based on Kazakhstan's cereal raw materials
2026 · A. D. Nurmanova, M. Zh. Kizatova, et al. · The Journal of Almaty Technological University
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Study of the soil water and nutrient regime in the cultivation of spring wheat using conservation technology in a grain-fallow crop rotation on southern chernozems of the Kostanay Region
2026 · Yu. V. Tulayev, S. V. Somova, et al. · Pochvovedenie i agrokhimiya
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Works count: 52
Citation count: 71
H-index: 5
I10-index: 1
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