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B. R. Vinod
Observed names:
B R Vinod,
B.R. Vinod,
VINOD B R,
Vinod B R,
Vinod B. R,
Vinod B. R.
show all 6
Institutions:
Dr. Rajendra Prasad Central Agriculture University,
Indian Agricultural Research Institute,
Central Agricultural University
Observed institutions:
Indian Council of Agricultural Research,
Dr. Rajendra Prasad Central Agriculture University,
Indian Agricultural Research Institute,
Central Agricultural University
ORCID:
0000-0001-9826-8061
Observed ORCID:
0000-0001-9826-8061
OpenAlex ID:
A5025598162
Recent advances in vacuum impregnation of fruits and vegetables processing: A concise review
2024
·
B R Vinod
, Ram Asrey
, et al.
·
Heliyon
·
39
Recent advances in physical treatments of papaya fruit for postharvest quality retention: A review
2023
·
B. R. Vinod
, Ram Asrey
, et al.
·
eFood
·
39
PDF
Chickpea as a promising ingredient substitute in gluten-free bread making: An overview of technological and nutritional benefits
2023
·
B R Vinod
, Ram Asrey
, et al.
·
Food Chemistry Advances
·
33
UV-C Irradiation Enhances the Quality and Shelf-Life of Stored Guava Fruit via Boosting the Antioxidant Systems and Defense Responses
2024
·
M. Menaka
, Ram Asrey
, et al.
·
Food and Bioprocess Technology
·
29
Bioefficacy of bacteria and yeast bioagents on disease suppression and quality retention of stored Kinnow mandarin fruits
2023
·
Chander Bhan
, Ram Asrey
, et al.
·
Food Bioscience
·
28
Effect of melatonin on biochemical changes, antioxidant system and oxidative membrane damage of Indian guava (cv. Barafkhana) during cold storage
2024
·
Menaka M
, Ram Asrey
, et al.
·
South African Journal of Botany
·
21
Ozonized Water Treatment Enhances Quality and Storage Life of ‘Red Lady’ Papaya Fruit During Cold Storage
2024
·
B R Vinod
, Ram Asrey
, et al.
·
Scientia Horticulturae
·
20
Melatonin treatment enhances bioactive compound retention, antioxidant activity and shelf-life of bell pepper ( Capsicum annuum L.) during cold storage
2024
·
Sajeel Ahamad
, Ram Asrey
, et al.
·
International Journal of Food Science & Technology
·
17
PDF
Postharvest Methyl Jasmonate Alleviates Chilling Injury and Maintains Quality of ‘Kinnow’ (Citrus Nobilis Lour x C. deliciosa Tenora) Fruits Under Differential Storage Temperature
2023
·
Karan Singh Dhami
, Ram Asrey
, et al.
·
Erwerbs-Obstbau
·
17
Synergistic effect of aqueous ozone and guar gum coating on the quality and shelf life of stored papaya fruit
2024
·
B. R. Vinod
, Ram Asrey
, et al.
·
Journal of Food Measurement & Characterization
·
16
Maintaining postharvest quality and enhancing shelf-life of bell pepper (Capsicum annuum L.) using brassinosteroids: A novel approach
2024
·
Sajeel Ahamad
, Ram Asrey
, et al.
·
South African Journal of Botany
·
14
Preserving functional properties and inhibiting postharvest peel browning in guava during cold storage via 24-epibrassinolide application
2024
·
M. Menaka
, Ram Asrey
, et al.
·
Postharvest Biology and Technology
·
12
24-Epibrassinolide treatment boosts bioactive compound preservation, delays softening and extends shelf life of cherry tomatoes during storage
2025
·
Sajeel Ahamad
, Ram Asrey
, et al.
·
Food Chemistry
·
10
Nutritional retention and browning minimisation in dehydrated onion slices through potassium metabisulphite and sodium chloride pre-treatments
2024
·
Sajeel Ahamad
, Vidya Ram Sagar
, et al.
·
International Journal of Food Science & Technology
·
8
PDF
Enhancing the antioxidant system and preserving nutritional quality of Indian Ber (Ziziphus mauritiana L.) fruit following melatonin application
2025
·
Tandel Prakrutiben Balubhai
, Ram Asrey
, et al.
·
Food Research International
·
5
Ethylene Control in Postharvest Handling of Fruits and Vegetables
2023
·
Nirmal Kumar Meena
, B. R. Vinod
, et al.
·
CRC Press eBooks
·
4
Exogenous melatonin application retains bioactive compounds, enhances antioxidant activity, reduces softening, and prolongs shelf life of cherry tomato (Solanum lycopersicum var. cerasiforme) during cold storage
2025
·
Sajeel Ahamad
, Ram Asrey
, et al.
·
Journal of Future Foods
·
3
Pre-storage melatonin treatment maintains cell membrane integrity, reduces fruit browning and decay incidence in guava (Psidium guajava)
2024
·
MENAKA M
, RAM ASREY
, et al.
·
The Indian Journal of Agricultural Sciences
·
3
PDF
Harnessing agricultural waste and microbial synergy to improve soil function and fruit quality in ‘Amrapali’ mango
2025
·
O P Meena
, V B Patel
, et al.
·
Energy Nexus
·
2
Ozonised water treatment delays ripening and senescence of stored papaya fruit via eliciting antioxidant defence system
2025
·
B.R. Vinod
, Ram Asrey
, et al.
·
Journal of Future Foods
·
2
Recent Trends in Postharvest Treatments for Fruits and Vegetables
2024
·
Ram Asrey
, B. R. Vinod
, et al.
·
Springer eBooks
·
2
Modified mango kernel starch from pickling industry waste for postharvest preservation of strawberries (cv. Winterdawn)
2026
·
Gouthami Shivaswamy
, Shalini Gaur Rudra
, et al.
·
Journal of Food Measurement & Characterization
·
1
Exogenous salicylic acid reduces decay and preserves bioactive compounds in bell pepper during cold storage
2025
·
Sajeel Ahamad
, Menaka M
, et al.
·
Indian Journal of Horticulture
·
1
PDF
Nutritional Composition of Temperate Nuts
2023
·
Nirmal Kumar Meena
, Vinod B. R.
, et al.
·
Springer eBooks
·
1
Extraction of starch from bitter ginger (Zingiber zerumbet L. Smith) and its utilization in formulation of instant soup powder
2026
·
H. N. Shilpa
, Uma Maheshwari Srinivasa
, et al.
·
Journal of Food Measurement & Characterization
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Works count:
30
Citation count:
327
H-index:
12
I10-index:
13
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