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Author

Songming Zhu

Observed names: S M Zhu, S Zhu, S. M. Zhu, S. ZHU, S. Zhu, S.M. Zhu, SONGMING ZHU, Song-Ming Zhu, Song-ming Zhu, Zhu, S
Observed institutions: Centre National de la Recherche Scientifique, Agriculture and Agri-Food Canada, Nanjing Tech University, Nanjing Normal University, Ministry of Agriculture and Rural Affairs, École Nationale d'Ingénieurs des Techniques des Industries Agro-Alimentaires, First Affiliated Hospital Zhejiang University, Saint-Hyacinthe Research and Development Centre, State Key Laboratory of Materials-Oriented Chemical Engineering, Collège MacDonald, McGill University, Washington State University, Zhejiang University
ORCID: 0000-0002-4287-7463
Observed ORCID: 0000-0002-4287-7463
OpenAlex ID: A5025837411
Influence of stocking density on growth, digestive enzyme activities, immune responses, antioxidant of Oreochromis niloticus fingerlings in biofloc systems
2018 · Gang Liu, Zhangying Ye, et al. · Fish & Shellfish Immunology · 175
Effects of stocking density of the white shrimp Litopenaeus vannamei (Boone) on immunities, antioxidant status, and resistance against Vibrio harveyi in a biofloc system
2017 · Gang Liu, Songming Zhu, et al. · Fish & Shellfish Immunology · 167
Enhancement of Functional Properties of Rice Bran Proteins by High Pressure Treatment and Their Correlation with Surface Hydrophobicity
2016 · S. M. Zhu, S. L. Lin, et al. · Food and Bioprocess Technology · 166
Water Quality Impact on Fish Behavior: A Review From an Aquaculture Perspective
2024 · Kaisheng Zhang, Zhangying Ye, et al. · Reviews in Aquaculture · 163
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Biological denitrification using poly(butylene succinate) as carbon source and biofilm carrier for recirculating aquaculture system effluent treatment
2015 · Song-Ming Zhu, Ya-Le Deng, et al. · Bioresource Technology · 162
Facile preparation of dual La-Zr modified magnetite adsorbents for efficient and selective phosphorus recovery
2020 · Xiaochang Lin, Yinglong Xie, et al. · Chemical Engineering Journal · 155
Effect of high-pressure versus conventional thawing on color, drip loss and texture of Atlantic salmon frozen by different methods
2003 · S. Zhu, H.S. Ramaswamy, et al. · LWT · 150
Effects of different solid carbon sources on water quality, biofloc quality and gut microbiota of Nile tilapia (Oreochromis niloticus) larvae
2018 · Jiawei Li, Gang Liu, et al. · Aquaculture · 108
Performance of novel sponge biocarrier in MBBR treating recirculating aquaculture systems wastewater: Microbial community and kinetic study
2020 · Abubakar Shitu, Songming Zhu, et al. · Journal of Environmental Management · 102
Simultaneous ammonia and nitrate removal in an airlift reactor using poly(butylene succinate) as carbon source and biofilm carrier
2016 · Yun-Jie Ruan, Ya-Le Deng, et al. · Bioresource Technology · 99
Ice-crystal formation in gelatin gel during pressure shift versus conventional freezing
2004 · Songming Zhu, Hosahalli S. Ramaswamy, et al. · Journal of Food Engineering · 88
Recent advances in application of moving bed bioreactors for wastewater treatment from recirculating aquaculture systems: A review
2021 · Abubakar Shitu, Gang Liu, et al. · Aquaculture and Fisheries · 78
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Spatial behavioral characteristics and statistics-based kinetic energy modeling in special behaviors detection of a shoal of fish in a recirculating aquaculture system
2016 · Jian Zhao, Zhaobin Gu, et al. · Computers and Electronics in Agriculture · 76
Start-up evaluations and biocarriers transfer from a trickling filter to a moving bed bioreactor for synthetic mariculture wastewater treatment
2018 · Dezhao Liu, Changwei Li, et al. · Chemosphere · 73
Generation, characterization, perniciousness, removal and reutilization of solids in aquaculture water: a review from the whole process perspective
2018 · Weijun Bao, Songming Zhu, et al. · Reviews in Aquaculture · 69
Poly(butylene succinate)/bamboo powder blends as solid-phase carbon source and biofilm carrier for denitrifying biofilters treating wastewater from recirculating aquaculture system
2018 · Dezhao Liu, Jiawei Li, et al. · Scientific Reports · 69
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Thermal characterization and ice crystal analysis in pressure shift freezing of different muscle (shrimp and porcine liver) versus conventional freezing method
2014 · Guangming Su, Hosahalli S. Ramaswamy, et al. · Innovative Food Science & Emerging Technologies · 67
Dual-Responsive Hydrogels with Three-Stage Optical Modulation for Smart Windows
2022 · Mingyun Dai, Jian Zhao, et al. · ACS Applied Materials & Interfaces · 63
Potential influence of jaggery-based biofloc technology at different C:N ratios on water quality, growth performance, innate immunity, immune-related genes expression profiles, and disease resistance against Aeromonas hydrophila in Nile tilapia (Oreochromis niloticus)
2020 · Sivaramasamy Elayaraja, Mahmoud Mabrok, et al. · Fish & Shellfish Immunology · 63
High Pressure Extraction of Astaxanthin from Shrimp Waste (Penaeus Vannamei Boone): Effect on Yield and Antioxidant Activity
2016 · Jianping Li, Wei Sun, et al. · Journal of Food Process Engineering · 61
Enhancement of mariculture wastewater treatment using moving bed biofilm reactors filled with modified biocarriers: Characterisation, process performance and microbial community evaluation
2021 · Abubakar Shitu, Gang Liu, et al. · Journal of Environmental Management · 59
Characterization of Ice Crystals in Pork Muscle Formed by Pressure-shift Freezing as Compared with Classical Freezing Methods
2004 · S. Zhu, A. le Bail, et al. · Journal of Food Science · 59
Effect of high pressure processing on the stability of anthocyanin, ascorbic acid and color of Chinese bayberry juice during storage
2013 · Yong Yu, Yi Lin, et al. · Journal of Food Engineering · 58
The impact of DO and salinity on microbial community in poly(butylene succinate) denitrification reactors for recirculating aquaculture system wastewater treatment
2017 · Ya-Le Deng, Yun-Jie Ruan, et al. · AMB Express · 54
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Ice Crystal Formation in Pressure Shift Freezing of Atlantic Salmon (salmo Salar) as Compared to Classical Freezing Methods
2003 · SONGMING ZHU, ALAIN LE BAIL, et al. · Journal of Food Processing and Preservation · 54
Works count: 192
Citation count: 5,095
H-index: 40
I10-index: 115
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