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Vilia Darma Paramita

Observed names: V. D. Paramita, V.D. Paramita, Vilia D. Paramita, Vilia Paramita
ORCID: 0000-0002-2616-6338
Observed ORCID: 0000-0002-2616-6338
OpenAlex ID: A5025989956
Controlled release of ascorbic acid from genipin-crosslinked gelatin matrices under moving boundary conditions
2018 · Felicity A. Whitehead, Vilia D. Paramita, et al. · Food Hydrocolloids · 46
Physicochemical and viscoelastic properties of honey from medicinal plants
2017 · Huong Thi Lan Nguyen, Naksit Panyoyai, et al. · Food Chemistry · 46
Molecular Functionality of Plant Proteins from Low- to High-Solid Systems with Ligand and Co-Solute
2020 · Vilia Darma Paramita, Naksit Panyoyai, et al. · International Journal of Molecular Sciences · 33
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Release mechanism of omega-3 fatty acid in κ-carrageenan/polydextrose undergoing glass transition
2015 · Vilia Darma Paramita, Anna Bannikova, et al. · Carbohydrate Polymers · 32
Molecular dynamics of the diffusion of natural bioactive compounds from high-solid biopolymer matrices for the design of functional foods
2018 · Vilia Darma Paramita, Stefan Kasapis · Food Hydrocolloids · 22
The role of structural relaxation in governing the mobility of linoleic acid in condensed whey protein matrices
2016 · Vilia Darma Paramita, Stefan Kasapis · Food Hydrocolloids · 21
Dairy protein–ligand interactions upon thermal processing and targeted delivery for the design of functional foods
2019 · Lloyd Condict, Vilia Darma Paramita, et al. · Current Opinion in Food Science · 17
Mechanical versus calorimetric glass transition temperature in the diffusion of nicotinic acid from a condensed gelatin/glucose syrup system
2020 · Diah Ikasari, Vilia Darma Paramita, et al. · Food Hydrocolloids · 13
Preservation of oleic acid entrapped in a condensed matrix of high-methoxy pectin with glucose syrup
2014 · Vilia Darma Paramita, Anna Bannikova, et al. · Food Hydrocolloids · 13
Effect of co-solute concentration on the diffusion of linoleic acid from whey protein matrices
2017 · Vilia Darma Paramita, Jordan Domenic Lo Piccolo, et al. · Food Hydrocolloids · 12
Glass transition considerations on the oxidation rate of linolenic acid in high solid gelatin/polydextrose systems
2023 · Diah Ikasari, Vilia Darma Paramita, et al. · Food Hydrocolloids · 9
PENGARUH METODE PENGERINGAN TERHADAP KADAR VITAMIN C DAN AKTIVITAS ANTIOKSIDAN DAUN KELOR (Moringa oleifera)
2023 · Vilia Darma Paramita · Jurnal Agritechno · 9
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Physiochemical and functional properties of Moringa oleifera protein obtained by isoelectric precipitation
2024 · V.D. Paramita, H.R. Yuliani, et al. · Food Research · 7
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Glass transition effects on the molecular transport of caffeine from condensed k-carrageenan/polydextrose systems
2021 · Diah Ikasari, Vilia Darma Paramita, et al. · Food Hydrocolloids · 7
Effect of Partial Replacement of Soybean with Chickpea to the Nutritional and Textural Properties of Tofu
2021 · Naksit Panyoyai, Manisorn Silsin, et al. · Indonesian Food Science and Technology Journal · 7
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The Mechanical Glass Transition Temperature Affords a Fundamental Quality Control in Condensed Gels for Innovative Application in Functional Foods and Nutraceuticals
2025 · Vilia Darma Paramita, Naksit Panyoyai, et al. · Foods · 6
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The effect of mechanical glass transition temperature on the oxidation rates of omega fatty acids in condensed biopolymer matrices
2024 · Diah Ikasari, Vilia D. Paramita, et al. · Food Chemistry · 5
Mechanical vs calorimetric glass transition temperature in the oxidation of linoleic acid from condensed κ-carrageenan/glucose syrup systems
2023 · Diah Ikasari, Vilia Darma Paramita, et al. · Food Hydrocolloids · 5
Rate of fatty acid transport in glassy biopolymers: A free volume based predictive approach
2017 · Vilia Darma Paramita, Stefan Kasapis · Food Hydrocolloids · 5
The quality of liquid organic fertilizer made from moringa leaf stems as influenced by the concentration of microbes and the duration of fermentation
2023 · Vilia Darma Paramita · INTEK Jurnal Penelitian · 4
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Release Mechanism of Essential Fatty Acids in Polysaccharide Matrices Undergoing Glass Transition
2016 · V. D. Paramita, A. Bannikova, et al. · Special publication - Royal Society of Chemistry/Special publication · 3
Smart Pyrolysis Pembuatan Asap Cair Dari Sekam Padi Dan Aplikasinya Sebagai Insektisida
2024 · Muhammad Rezky Mahmud, Fajriyati Mas'ud, et al. · Jurnal Agritechno · 2
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Peningkatan Kemampuan Guru Dalam Membuat Media Pembelajaran Menggunakan Aplikasi Berbasis Kecerdasan Buatan
2024 · Dyah Darma Andayani, Ridwansyah Ridwansyah, et al. · Jurnal Sipakatau Inovasi Pengabdian Masyarakat · 2
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Comparison of solvents in mango seed kernel oil extraction using the soxhlet method
2024 · Fajriyati Mas’ud, Vilia Darma Paramita, et al. · AIP conference proceedings · 2
PROSES PEMBUATAN PULP SELULOSA DARI LIMBAH JERAMI PADI (Oryza Satifa)
2019 · Zulmanwardi Zulmanwardi, Vilia Darma Paramita · Seminar Nasional Hasil Penelitian & Pengabdian Kepada Masyarakat (SNP2M) · 2
Works count: 34
Citation count: 334
H-index: 10
I10-index: 10
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