Get started
Author

Subal Kumar Ghosh

Observed names: Subal Kumar Ghosh, Subal Kumar Ghosh
ORCID: 0000-0002-7885-0772
Observed ORCID: 0000-0002-7885-0772
OpenAlex ID: A5026008509
Occurrence of Human Enteric Adenoviruses in Fresh Tropical Seafood from Retail Markets and Landing Centers
2019 · Subal Kumar Ghosh, Manjusha Lekshmi, et al. · Journal of Food Science · 18
Comparative Evaluation of Microbial Ensilaging of Fish, Vegetable and Fish-Vegetable Composite Wastes
2022 · Subal Kumar Ghosh, Ramakrishna Reddy, et al. · Waste and Biomass Valorization · 4
Recent Development of Non-Thermal Cold Plasma Technology for Safe and Sustainable Seafood Processing: A Review
2019 · Pooja Saklani, Siddh nath, et al. · International Journal of Current Microbiology and Applied Sciences · 3
PDF
Bibliometric Investigation of Climate Change Literature in Fisheries using Dimensions.AI Database
2024 · Avisweta Nandy, Pritam Tripathy, et al. · Agricultural Science Digest - A Research Journal · 2
PDF
Valorization of Pangas By-product Generated Oil in Encapsulation by Integrating Maltodextrin and Whey Protein Isolate
2024 · Pritha Kumar, Bahni Dhar, et al. · Waste and Biomass Valorization · 2
Evaluation of Quality and Stability of Fish-vegetable Composite Bio-silage based Fish Feed Stored at Room Temperature
2024 · Subal Kumar Ghosh, Rupali Das, et al. · International Journal of Bio-resource and Stress Management · 2
PDF
Comparative efficiency of native and non-native starter culture in the production of bio-silage using composite waste from fish and vegetables
2023 · Subal Kumar Ghosh, Manjusha Lekshmi, et al. · Environmental Science and Pollution Research · 2
Physicochemical and Functional Properties of Frozen Stored Minced Meat of Nile Tilapia (Oreochromis niloticus)
2021 · Monalisa Mishra, Subal Kumar Ghosh, et al. · Current Journal of Applied Science and Technology · 1
Spatio-temporal pattern of clupeids and the changes in quality of Coilia dussumieri caught off Gujarat coast, India
2020 · Rajesh Kumar Pradhan, Gyanaranjan Dash, et al. · Journal of the Marine Biological Association of India · 1
Multifunctional chitosan for fish and seafood preservation: functional properties coating technologies and value-added applications
2026 · Rupali Das, Subal Kumar Ghosh, et al. · Food Research International Translational Research
Corn starch, dietary oat fibre, and cod liver oil fortified rohu fish (Labeo rohita) mince sausages: Effects on physicochemical, textural, sensorial, and microbial quality during refrigerated storage
2024 · Sandeep Gore, Amjad Balange, et al. · International Food Research Journal
PDF
Composite Waste to Aqua Feed: Dietary Utilization of Animal-Plant Protein from Bio-Ensilage of Fish-Vegetable Wastes in Pangasius Growth Performance
2024 · Subal Kumar Ghosh, Nikesh Hazare, et al. · SSRN Electronic Journal
From Water to Plate: Exploring the World of Fermented Fish Delicacies and Their Health Benefits
2023 · P. Ramakrishna Reddy, Neerudu Harika, et al. · Iterative International Publishers eBooks
Comparative Study of Puntius chola Process Quality from Fresh to Dried Forms
2023 · Subal Kumar Ghosh, Rupali Das, et al. · Journal of Indian Fisheries Association
Fishery and stock structure of Thunnus albacares (Bonnaterre, 1788) off Andhra waters along western Bay of Bengal
2020 · M Satish Kumar, Subal Kumar Ghosh, et al.
Works count: 15
Citation count: 35
H-index: 3
I10-index: 1
Year
Topic
Type