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Author

Ya Wang

Observed names: Ya WANG, Ya zhu Wang
Institution: Bohai University
ORCID: 0009-0000-5640-4360
Observed ORCID: 0009-0000-5640-4360
OpenAlex ID: A5026180360
Oligosaccharide-phenolic compound conjugates in soluble polysaccharides from rice straw alleviate ethanol fermentation stresses in Saccharomyces cerevisiae
2022 · Ya zhu Wang, Jin Zheng, et al. · Industrial Crops and Products · 9
Application of Magnetic Fields in Low‐Temperatures Storage of Fruits and Vegetables
2025 · Kaiyan You, Xuehui Cao, et al. · Comprehensive Reviews in Food Science and Food Safety · 7
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Effects of Freeze-Thaw Cycles on the Flavor of Nanguo Pear
2024 · Ge Bai, Ya Wang, et al. · Polish Journal of Food and Nutrition Sciences · 6
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Volatile Compounds and Fatty Acids of Mutton Carrot Filling During Dynamic Steaming Investigated Based on GC-MS and GC-IMS Analyses
2025 · Kaiyan You, Qianyu Li, et al. · Foods · 5
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Effects of Lentinula edodes on Properties and Odor Release Capacity of Myofibrillar Protein in the Chicken Meat Fillings
2026 · Qianyu Li, Xuefeng Xiong, et al. · Journal of Food Process Engineering
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Works count: 6
Citation count: 27
H-index: 4
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