Author

Samson Ugochukwu Alugwu

Observed names: S. U. Alugwu, Samson Ugochukwu. Alugwu

Institution: Enugu State University of Science and Technology

Observed institutions: University of Nigeria, Enugu State University of Science and Technology, McGill University

OpenAlex ID: A5026434569

Effect of Different Frying Methods on Cooking Yield, Tenderness and Sensory Properties of Chicken Breast Meat

2022 · S. U. Alugwu, T. M. Okonkwo, et al. · Asian Food Science Journal · 14

Effect of Cooking on Physicochemical and Microstructural Properties of Chicken Breast Meat

2022 · Samson Ugochukwu Alugwu, Thomas M. Okonkwo, et al. · European Journal of Nutrition & Food Safety · 8

Effect of Thermal Treatments on Selected Minerals and Water Soluble Vitamins of Chicken Breast Meat

2023 · Samson Ugochukwu Alugwu, Thomas M. Okonkwo, et al. · European Journal of Nutrition & Food Safety · 6

Effect of Roasting, Steaming and Internal Temperatures on Proximate Composition, Vitamins and Sensory Properties of Spent Hen Muscle

2022 · S. U. Alugwu, U. B. Alugwu · Asian Journal of Advanced Research and Reports · 4

Effect of Cooking Conditions on Cooking Yield, Juiciness, Instrumental and Sensory Texture Properties of Chicken Breast Meat

2024 · Samson Ugochukwu. Alugwu, Thomas M. Okonkwo, et al. · Asian Food Science Journal · 3

Quality Characteristics and Sensory Properties of Bread Elaborated with Flour Blends of Wheat and African Yam Bean

2023 · Samson Ugochukwu Alugwu, Brenda Unoma Alugwu, et al. · Asian Food Science Journal · 2

Impact of Cooking Conditions on Proximate Composition and Textural Properties of Chicken Breast Meat

2023 · Samson Ugochukwu Alugwu, Thomas M. Okonkwo, et al. · European Journal of Nutrition & Food Safety · 1

Effects of Sorghum Substitution on the Proximate Composition, Physicochemical Properties, Amino Acid Profile, and Sensory Quality of Millet-Based Kunun-Zaki

2026 · Samson Ugochukwu Alugwu · Asian Journal of Advanced Research and Reports

Influence of Water Soaking Time on the Nutritional and Sensory Properties of Almond Milk

2026 · Samson Ugochukwu Alugwu, U. B. Alugwu, et al. · Asian Food Science Journal

Works count: 9

Citation count: 38

H-index: 4

I10-index: 1