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Thamara Thaiane da Silva Crozatti

Observed names: THAMARA THAIANE DA SILVA CROZATTI, Thamara T. da Silva Crozatti, Thamara Thaiane da Silva CROZATTI
Observed institution: Universidade Estadual de Maringá
ORCID: 0000-0001-9951-5167
Observed ORCID: 0000-0001-9951-5167
OpenAlex ID: A5026716417
Bioperformance Studies of Biphasic Calcium Phosphate Scaffolds Extracted from Fish Bones Impregnated with Free Curcumin and Complexed with β-Cyclodextrin in Bone Regeneration
2022 · Cecilia V. R. Truite, Jessica N. G. Noronha, et al. · Biomolecules · 26
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Obtaining of bioactive di‐ and tripeptides from enzymatic hydrolysis of soybean meal and its protein isolate using Alcalase® and Neutrase®
2022 · Thamara Thaiane da Silva Crozatti, Juliana Harumi Miyoshi, et al. · International Journal of Food Science & Technology · 25
Extraction, microencapsulation, and application of anthocyanins from juçara palm fruit (Euterpe edulis Mart.): enhancement of natural pigment
2022 · Thamara Thaiane da Silva Crozatti, Camila Sampaio Mangolim, et al. · Journal of Food Science and Technology · 19
Optimization of foam mat drying using Central Composite Design to produce mixed juice powder: A process and characterization study
2024 · Jiuliane Martins Silva, Thamara Thaiane da Silva Crozatti, et al. · Food and Bioproducts Processing · 12
Complexation of essential oils with beta-cyclodextrin: Characterization of complexes, determination of antimicrobial, antioxidant activities and application
2024 · Juliana Harumi Miyoshi, Thamara Thaiane da Silva Crozatti, et al. · LWT · 8
Challenges and alternatives for the production of cyclodextrins from the CGTase enzyme from recombinant Bacillus subtilis WB800
2023 · Thamara Thaiane da Silva CROZATTI, Paula Vitória LARENTIS, et al. · Food Science and Technology · 5
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Biomassa de banana verde: alimento funcional, uma revisão
2022 · Giovanni Cesar Teles, Juliana Harumi Miyoshi, et al. · Research Society and Development · 5
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Fermented beverage obtained from soy and rice incorporated with inulin and oligosaccharides derived from succinoglycan
2022 · Marília Gimenez NASCIMENTO, Hâmara Milaneze de SOUZA, et al. · Food Science and Technology · 3
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EXTRAÇÃO ASSISTIDA POR ULTRASSOM PARA OBTENÇÃO DE ANTOCIANINAS DA CASCA DA PALMEIRA JUÇARA (Euterpe edulis Mart.)
2025 · THAMARA THAIANE DA SILVA CROZATTI, GIOVANNI CESAR TELES, et al. · Boletim do Centro de Pesquisa de Processamento de Alimentos
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Author response for "Obtaining of bioactive di and tripeptides from enzymatic hydrolysis of Soybean meal and its protein isolate using Alcalase® and Neutrase®"
2022 · Thamara Thaiane da Silva Crozatti, Juliana Harumi Miyoshi, et al. · Publons reviews and discussion
Works count: 10
Citation count: 103
H-index: 5
I10-index: 4
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