Author

Kerem İlaslan

Observed names: Ilaslan, Kerem, KEREM İLASLAN, Kerem Ilaslan

Institution: Bahçeşehir University

Observed institutions: Bahçeşehir University, Özyeğin University, Hacettepe University

ORCID: 0000-0001-9789-6437

Observed ORCID: 0000-0001-9789-6437

OpenAlex ID: A5026785411

Dispersive and FT-Raman spectroscopic methods in food analysis

2015 · Ismail Hakki Boyaci, Havva Tümay Temiz, et al. · RSC Advances · 154

Rapid analysis of glucose, fructose and sucrose contents of commercial soft drinks using Raman spectroscopy

2014 · Kerem Ilaslan, Ismail Hakki Boyaci, et al. · Food Control · 117

Rapid detection of fat adulteration in bakery products using Raman and near-infrared spectroscopies

2013 · Didar Üçüncüoğlu, Kerem İlaslan, et al. · European Food Research and Technology · 23

Development of polycaprolactone biodegradable films reinforced with silver‐doped organoclay and effect on the microbiological quality of ground beef meat

2022 · Kerem İlaslan, Fatih Tornuk, et al. · Journal of Food Processing and Preservation · 13

Rapid detection of maltodextrin adulteration in pomegranate sour using ATR-FTIR spectroscopy and chemometrics

2025 · Kerem Ilaslan, Muhammed Ozgolet, et al. · Journal of Food Composition and Analysis · 10

Use of modified polycaprolactone polymer in food packaging applications: a review

2024 · Kerem İlaslan · Gıda ve Yem Bilimi Teknolojisi Dergisi · 9

Characterization of Silver Ions-Doped Organomodified Nanoclays

2022 · Kerem İlaslan, Fatih Tornuk · Arabian Journal for Science and Engineering · 8

Influence of Ultrasonication and UV-C Processing on the Functional Characteristics and Anticarcinogenic Activity of Blackthorn Vinegar

2024 · Sıla Barut Gök, Seydi Yıkmış, et al. · ACS Omega · 4

Bioactive, Pro-Apoptotic–Angiotensin Converting Enzyme Inhibitor Effects and Properties of Ultrasound-Treated Traditional Poppy Vinegar Using the Response Surface Methodology Model

2024 · Seydi Yıkmış, Esra Bozgeyik, et al. · ACS Omega · 3

The role of sugar sources and locality claims on front-of-package labels: Effects on perceptions and purchase intentions among university students in Türkiye

2025 · Betül Oral, Kerem İlaslan · Food and Humanity

Modifiye nanokillerin biyobozunur gıda ambalajlarında kullanımı

2022 · KEREM İLASLAN · Yildiz Technical University - AVESIS

Sert Şekerlemelerde Kontrolsüz İnversiyon ve Soğuk Erime Problemlerinin Araştırılması ve Çözüm Önerileri

2014 · Kerem İlaslan · Hacettepe University Institutional Repository (hacettepe.edu.tr)

Works count: 13

Citation count: 341

H-index: 7

I10-index: 5