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Gergely Szolnoki

Observed names: G. Szolnoki, Gergely Szolnoki Szolnoki, Szolnoki, G., Szolnoki, Gergely
ORCID: 0000-0002-7791-7218
Observed ORCID: 0000-0002-7791-7218
OpenAlex ID: A5027516066
Online, face-to-face and telephone surveys—Comparing different sampling methods in wine consumer research
2013 · Gergely Szolnoki, Dieter Hoffmann · Wine Economics and Policy · 496
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The relative influence of packaging, labelling, branding and sensory attributes on liking and purchase intent: Consumers differ in their responsiveness
2010 · Simone Mueller, Gergely Szolnoki · Food Quality and Preference · 328
A cross-national comparison of sustainability in the wine industry
2013 · Gergely Szolnoki · Journal of Cleaner Production · 197
Market price differentials for food packaging characteristics
2012 · Simone Mueller Loose, Gergely Szolnoki · Food Quality and Preference · 86
Estimating the economic impact of tourism in German wine regions
2020 · Maximilian Tafel, Gergely Szolnoki · International Journal of Tourism Research · 81
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Using social media for consumer interaction: An international comparison of winery adoption and activity
2018 · Gergely Szolnoki, Rebecca Dolan, et al. · Wine Economics and Policy · 76
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Consumer segmentation based on usage of sales channels in the German wine market
2014 · Gergely Szolnoki, Dieter Hoffmann · International Journal of Wine Business Research · 61
Using social media in the wine business: An exploratory study from Germany
2014 · Gergely Szolnoki, Dimitri Taits, et al. · International Journal of Wine Business Research · 52
Developing Sustainable Food Systems in Europe: National Policies and Stakeholder Perspectives in a Four-Country Analysis
2021 · Alina Zaharia, Maria-Claudia Diaconeasa, et al. · International Journal of Environmental Research and Public Health · 48
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A Cross-Cultural Comparison of New Implemented Sustainable Wine Tourism Strategies during the COVID-19 Crisis
2022 · Gergely Szolnoki, Susan Bail, et al. · Sustainability · 45
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Analysis of German wine consumers' preferences for organic and non-organic wines
2020 · Gergely Szolnoki, Katharina Hauck · British Food Journal · 42
Relevance and challenges of wine tourism in Germany: a winery operators’ perspective
2020 · Maximilian Carl Tafel, Gergely Szolnoki · International Journal of Wine Business Research · 35
Environmental Sustainability and Tourism—The Importance of Organic Wine Production for Wine Tourism in Germany
2022 · Gergely Szolnoki, Maximilian Tafel · Sustainability · 31
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A cross-cultural analysis of the motivation factors and profitability of online wine tastings during Covid-19 pandemic
2021 · Gergely Szolnoki, Moritz Nikolaus Lueke, et al. · British Food Journal · 31
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Family culture and organisational systems as antecedents of market orientation and performance among family wineries
2019 · Christopher Karl Köhr, Armando Maria Corsi, et al. · International Journal of Wine Business Research · 26
Motivation factors for organic wines. An analysis from the perspective of German producers and retailers
2021 · Katharina Hauck, Gergely Szolnoki, et al. · Wine Economics and Policy · 24
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The effects of mandatory ingredient and nutrition labelling for wine consumers – A qualitative study
2019 · Evelyn Pabst, Gergely Szolnoki, et al. · Wine Economics and Policy · 24
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Successful Social Media and Ecommerce Strategies in the Wine Industry
2016 · Kolb, Dani, Thach, Liz, et al. · Palgrave Macmillan US eBooks · 21
Consumer Acceptance of Fungus-Resistant Grape Varieties—An Exploratory Study Using Sensory Evaluation Tests among Consumers in Germany
2023 · Christoph Kiefer, Gergely Szolnoki · Sustainability · 19
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New approach to segmenting tourists in a German wine region
2018 · Gergely Szolnoki · International Journal of Wine Business Research · 18
How will mandatory nutrition and ingredient labelling affect the wine industry? A quantitative study of producers’ perspectives
2019 · Evelyn Pabst, Gergely Szolnoki, et al. · Wine Economics and Policy · 14
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Adoption and Impact of Fungus-Resistant Grape Varieties within German Viticulture: A Comprehensive Mixed-Methods Study with Producers
2024 · Christoph Kiefer, Gergely Szolnoki · Sustainability · 12
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Current Status of Global Wine Ecommerce and Social Media
2016 · Gergely Szolnoki, Liz Thach, et al. · Palgrave Macmillan US eBooks · 12
Neue Weinkunden-Segmentierung in Deutschland
2014 · Gergely Szolnoki, Dieter Hoffmann · OIV World Congress of Vine and Wine · 11
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German Consumers’ Perceptions of Organic Wine—A Qualitative Approach
2020 · Katharina Hauck, Gergely Szolnoki · Sustainability · 10
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Works count: 90
Citation count: 1,933
H-index: 19
I10-index: 26
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