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Kelechi Stanley Dike

Observed names: Dike Stanley Kelechi Obiukwu C E Elekwa C S, Dike, Kelechi S., Dike, Kelechi Stanley, K. Dike, K. S. Dike, K.S. Dike, KELECHI DIKE, Kelechi Dike, Kelechi, Stanley Dike, S Dike K, S. Dike Kelechi, Stanley K. Dike
ORCID: 0000-0002-1723-2436
Observed ORCID: 0000-0002-1723-2436
OpenAlex ID: A5028219729
Bacterial Diversity and Mycotoxin Reduction During Maize Fermentation (Steeping) for Ogi Production
2015 · Chiamaka A. Okeke, Chibundu N. Ezekiel, et al. · Frontiers in Microbiology · 88
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Cultivation of Pleurotus ostreatus: An edible mushroom from agro base waste products
2017 · E H Amuneke, K.S. Dike, et al. · Journal of Microbiology and Biotechnology Research · 22
Influence of starter culture of lactic acid bacteria on the shelf life of agidi, an indigenous fermented cereal product
2010 · S Dike K, I Sanni A · AFRICAN JOURNAL OF BIOTECHNOLOGY · 19
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Analysis of bacterial communities of three cassava‐based traditionally fermented Nigerian foods ( abacha , fufu and garri )
2021 · K.S. Dike, C.P. Okafor, et al. · Letters in Applied Microbiology · 10
Evaluation of larvicidal efficacy and phytochemical potential of some selected indigenous plant against Anopheles gambiense and Culex quinquefasciatus
2013 · Love Nma Allison, Kelechi Stanley Dike, et al. · Advances in Bioscience and Biotechnology · 10
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Optimization of Nutritional Parameters for the Production of L-Methionine from Newly Isolated Bacillus cereus Strain
2014 · K. Dike · British Microbiology Research Journal · 6
Studies on Process and Physical Parameters for the Production of L Methionine from Newly Isolated Bacillus cereus Strains
2012 · K.S. Dike, I.A. Ekwealor · Asian Journal of Biological Sciences · 6
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Isolation and Identification of Microbial Deteriogens of Fresh Tomatoes Stored at Ambient Temperature
2018 · G. M. Obunukwu, K. S. Dike, et al. · Microbiology Research Journal International · 5
Influence of Antibiotics and Surfactants Addition on Growth and Methionine Productivity by Bacillus cereus
2013 · Kelechi Stanley Dike, Ikechukwu Amechi Ekwealor, et al. · Advances in Microbiology · 3
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Genome-Resolved Characterization of Stage-Associated Microbial Composition and Functional Potential During Spontaneous Ugba Fermentation
2026 · Kelechi Stanley Dike, Ojukwu Chibueze Chukwuka, et al. · bioRxiv (Cold Spring Harbor Laboratory)
Bacterial succession, functional organization, and ecological drivers during spontaneous ukwa (Treculia africana) fermentation
2025 · KELECHI DIKE, Chidinma Francisca Ezeh, et al. · bioRxiv (Cold Spring Harbor Laboratory)
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Physicochemical quality of pharmaceutical effluents from parts of south-eastern Nigeria.
2025 · Ogadinma Ekwy Nwoko, Maryjoy Chidinma Maduwuba, et al. · Faculty of Natural and Applied Sciences Journal of Applied Chemical Science Research
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Microbial Population Dynamics of Paracetamol and Ibuprofen Impacted Effluent
2025 · Ogadinma Ekwy Nwoko, Maryjoy Chidinma Maduwuba, et al. · Faculty of Natural and Applied Sciences Journal of Applied Chemical Science Research
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Analysis of the Bacterial Diversity During the Fermentation of Ukwa (Treculia africana Decne)
2024 · Dike, Kelechi Stanley · Zenodo (CERN European Organization for Nuclear Research)
Occurrence and Antibiotic Resistance Profile of Bacteria Isolated from Freshly Sliced Ready to Eat Fruits Sold Across Major Retail Outlets within Owerri Metropolis
2024 · Dike, Kelechi S. · Zenodo (CERN European Organization for Nuclear Research)
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Diversity of Microorganisms Associated with Deteriorated Tomatoes Sold by Vendors in Major Markets in Owerri
2024 · Dike, Kelechi S., Onuoha, N. · Zenodo (CERN European Organization for Nuclear Research)
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Assessment of phytoextraction potentials of three indigenous plant species in soil contaminated with spent engine oil
2024 · Azorji, Johnpaul Nnawuike, Nwachukwu, Udodi Chibuike, et al. · Faculty of Natural and Applied Sciences Journal of Scientific Innovations
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2023 · Kelechi Stanley Dike · International Journal of Science and Research Archive
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Molecular identification of antibiotic resistance genes of bacteria isolates from ready to eat food and drinking water sold in Imo State University
2020 · Kelechi Dike, Charles Obiukwu, et al. · Access Microbiology
Effect of Dyes on Multi-drug Resistant S. enterica Harbouring Plasmids
2018 · E. N. Onyenwe, O. E. Adeleke, et al. · Microbiology Research Journal International
Molecular identification of Bacillus spp as starter culture for the production of Ugba (Pentraclethra macrophylla), a Nigerian fermented condiment
2018 · Kenneth Emeka Nwanekwu, K.S. Dike · Nigerian Food Journal
Phenotypic diversity of microbiota during Sorghum fermentation (steeping) for Pito production
2016 · Dike Stanley Kelechi Obiukwu C E Elekwa C S, M J Mmaduwuba · Biology and Medicine
Works count: 23
Citation count: 169
H-index: 6
I10-index: 5
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