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Francesca Allievi
Observed names:
Allievi Francesca,
Allievi, Francesca,
F. Allievi
Institution:
JAMK University of Applied Sciences
Observed institutions:
Peoples' Friendship University of Russia,
Università degli Studi della Tuscia,
University of Turku,
JAMK University of Applied Sciences,
Barilla (Italy),
Barilla Foundation
show all 6
OpenAlex ID:
A5028342079
Meat consumption and production – analysis of efficiency, sufficiency and consistency of global trends
2015
·
Francesca Allievi
, Markus Vinnari
, et al.
·
Journal of Cleaner Production
·
120
Achieving the Sustainable Development Goals Through Sustainable Food Systems
2019
·
Francesca Allievi
, Marta Antonelli
, et al.
·
Springer eBooks
·
81
Synergies or Trade‐offs? A New Method to Quantify Synergy Between Different Dimensions of Sustainability
2012
·
Jyrki Luukkanen
, Jarmo Vehmas
, et al.
·
Environmental Policy and Governance
·
45
PDF
Global Meat Consumption Trends and Local Deforestation in Madre de Dios: Assessing Land Use Changes and other Environmental Impacts
2015
·
F. Recanati
, F. Allievi
, et al.
·
Procedia Engineering
·
32
Environmental and health-related external costs of meat consumption in Italy: estimations and recommendations through life cycle assessment
2023
·
Alessandro Arrigoni
, Davide Marveggio
, et al.
·
The Science of The Total Environment
·
27
PDF
Challenges of Youth Involvement in Sustainable Food Systems: Lessons Learned from the Case of Farmers’ Value Network Embeddedness in Ugandan Multi-stakeholder Platforms
2019
·
Carlos L. Barzola
, Domenico Dentoni
, et al.
·
Springer eBooks
·
18
MuSIASEM analysis structure proposal for micronarratives on extractive productive chains in the Amazon context
2019
·
Thiago Vargas Maldonado
, Luiz Panhoca
, et al.
·
Ecological Indicators
·
11
PDF
Understanding the Global Food System
2019
·
Francesca Allievi
, Marta Antonelli
, et al.
·
Springer eBooks
·
9
Fostering empathy towards effective sustainability teaching: from the Food Sustainability Index educational toolkit to a new pedagogical model
2021
·
Sonia Massari
, Francesca Allievi
, et al.
·
Edward Elgar Publishing eBooks
·
7
Empathy, food systems and design thinking for fostering youth agency in sustainability: A new pedagogical model
2021
·
Allievi Francesca
, Sonia Massari
, et al.
·
Elsevier eBooks
·
6
The Role of Youth in Increasing Awareness of Food Security and Sustainability
2018
·
Francesca Allievi
, Domenico Dentoni
, et al.
·
Elsevier eBooks
·
6
Finnish Energy Industries – Energy Scenarios and Visions for the Future
2009
·
eBOOK
, Jyrki Luukkanen
, et al.
·
6
Sustainability of the Amazon Nut in Mato Grosso: An Application of the MuSIASEM Method
2021
·
Thiago Vargas Maldonado
, Francesca Allievi
, et al.
·
Sustainability
·
4
PDF
Investigating the existence of an ‘Animal Kuznets curve’ in the EU-15 countries
2012
·
F. Allievi
, M. Vinnari
·
Wageningen Academic Publishers eBooks
·
3
Key Trends of Climate Change in the ASEAN Countries : The IPAT Decomposition Analysis 1980–2005
2019
·
Jarmo Vehmas
, Jyrki Luukkanen
, et al.
·
UTUPub (University of Turku)
·
2
PDF
Design thinking workshop: using experiential learning, creativity, and empathy to learn about the complexities of food insecurity and sustainability
2024
·
Sarah M. Zehr
, Deana McDonagh
, et al.
·
Elsevier eBooks
·
1
Meat consumption as a wicked problem : evidence from data and policies
2017
·
Francesca Allievi
·
UTUPub (University of Turku)
·
1
PDF
The Milan Protocol: Challenges and Promises for a Better Future
2016
·
Sonia Massari
, Francesca Allievi
·
Food Studies An Interdisciplinary Journal
·
1
Changing Energy Production, Emerging Technologies and Regional Security
2010
·
Burkhard Auffermann
, Francesca Allievi
·
NATO science for peace and security series. C, Environmental security
·
1
List of contributors
2024
·
Francesca Allievi
, Marta Antonelli
, et al.
·
Elsevier eBooks
Contributors
2021
·
Emily Ballantyne-Brodie
, Ricardo Bonacho
, et al.
·
Elsevier eBooks
Sustainable gastronomy education to achieve the Sustainable Development Goals (SDGs): supporting soft skills development and monitoring changes in students’ behaviour
2019
·
Francesca Allievi
, Minna Junttila
, et al.
·
eucen Studies eJournal of University Lifelong Learning
Finnish Energy Industries : Energy Scenarios and Visions for the Future. Background Report
2019
·
Jyrki Luukkanen
, Jarmo Vehmas
, et al.
·
UTUPub (University of Turku)
PDF
Corrigendum to ‘Global Meat Consumption Trends and Local Deforestation in Madre de Dios: Assessing Land Use Changes and Other Environmental Impacts’
2015
·
F. Recanati
, F. Allievi
, et al.
·
Procedia Engineering
PDF
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Works count:
26
Citation count:
382
H-index:
8
I10-index:
7
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