Author

K Omoruyi

Observed names: K. Omoruyi, Omoruyi K, Omoruyi, K.

Observed institution: University of Benin

OpenAlex ID: A5028360470

Effects of Bleeding and Gutting Procedures on the Nutritional Value of Smoke- Dried Clarias gariepinus under Storage at Room Temperature

2018 · K. Omoruyi, A. Osamede, et al. · Journal of Applied Life Sciences International · 4

A Survey on Social Economic Status, Fish Processing and Packaging Methods of Female Fish Processors in Ovia North East Local Government Area of Edo State, Nigeria

2017 · K Omoruyi, T Eronmhonbor · Asian Research Journal of Agriculture · 2

Comparative analyses of fish processing, marketing and distribution in Warri-South and sapele local government areas of Delta state, Nigeria

2016 · K Omoruyi, KE Owolabi, et al. · International Journal of Fisheries and Aquatic Studies · 2

Organochlorine Pesticide Residues Level in Fish, Water and Sediments in South-South Nigeria

2020 · Omoruyi K, Abolagba OJ, et al. · South Asian Research Journal of Agriculture and Fisheries · 1

Effect of Natural Preservatives (Lemon Grass and Bay Leaf Marinade) on the Microbial Load and Shelf Life of Smoke-dried Clarias gariepinus

2019 · O. G. Benjamin, K. Omoruyi, et al. · Asian Food Science Journal · 1

The Effects of Smoke-drying on the Nutritional Quality and Microbial Load of Apple Watersnail (Lanistes libycus) in Ikpoba River, Edo-State

2017 · K Omoruyi, G Ebhodaghe · Asian Journal of Biology · 1

Biochemical and organoleptic changes in some frozen commercially important freshwater fish species in Benin metropolis, Edo state, Nigeria

2015 · K Omoruyi, OJ Abolagba · Tropical Freshwater Biology · 1

2026 Vol-6 Issue-2 | EFFECTS OF SMOKE- AND OVEN-DRYING ON THE MICROBIAL QUALITY OF BLACK TIGER SHRIMP (Penaeus monodon) UNDER AMBIENT STORAGE

2026 · Ohiogwehei, I.A, Omoruyi, K., et al. · AFRICAN JOURNAL OF AGRICULTURE AND ALLIED SCIENCES

Effects of spring onion (Allium fistulosum) and turmeric (Curcuma longa) marinade on the shelf life of smoke-dried Clarias gariepinus

2024 · K. Omoruyi, O.A. Obasohan · Journal of Agriculture and Environment

Assessment of the polycyclic aromatic hydrocarbon profile in African catfish (Clarias gariepinus) smoke-dried with selected wood energy sources

2024 · Omoruyi K, Odigie G, et al. · International Journal of Fisheries and Aquatic Studies

Nutritional value and organoleptic assessment of burgers made with some commercially important fish species

2024 · K. Omoruyi, C. Omosoh · Journal of Agriculture and Environment

Comparative Assessment of Fish Processing, Packaging and Marketing Activities in Ibeno and Ikot-abasi Local Government Areas of Akwa-Ibom State, Nigeria

2019 · K. Omoruyi, O. J. Abolagba, et al. · Asian Journal of Environment & Ecology

Works count: 12

Citation count: 12

H-index: 2

I10-index: