Author

İrem Damar

Observed names: Irem Damar, Irem Damar Huner, İrem Damar Hüner

Institution: Trakya University

Observed institution: Trakya University

ORCID: 0000-0002-5521-2233

Observed ORCID: 0000-0002-5521-2233

OpenAlex ID: A5028851043

Antioxidant capacity and anthocyanin profile of sour cherry (Prunus cerasus L.) juice

2012 · İrem Damar, Aziz Ekşi · Food Chemistry · 123

Concentration of whey proteins by ultrafiltration: Comparative evaluation of process effectiveness based on physicochemical properties of membranes

2020 · Irem Damar, Kadir Cinar, et al. · International Dairy Journal · 35

Fouling behavior of poly(ether)sulfone ultrafiltration membrane during concentration of whey proteins: Effect of hydrophilic modification using atmospheric pressure argon jet plasma

2017 · Irem Damar Huner, Haci Ali Gulec · Colloids and Surfaces B Biointerfaces · 35

Valorization of spinach roots for recovery of phenolic compounds by ultrasound-assisted extraction: characterization, optimization, and bioaccessibility

2023 · Hande Ozcan, Irem Damar · European Food Research and Technology · 20

Ultrasound-assisted extraction of phenolic compounds in blackthorn (Prunus spinosa L.): characterization, antioxidant activity and optimization by response surface methodology

2022 · Irem Damar, Emel Yilmaz · Journal of Food Measurement & Characterization · 20

Effect of gas type and application distance on atmospheric pressure plasma jet-treated flax composites

2017 · Umit Huner, Haci Ali Gulec, et al. · Journal of Reinforced Plastics and Composites · 12

Atmospheric pressure plasma jet treatment of wheat straw for improved compatibility in epoxy composites

2017 · Umit Huner, Haci Ali Gulec, et al. · Journal of Applied Polymer Science · 5

Development of a digestion method for microplastic quantification in white cheese and detection by micro-Raman imaging

2025 · Fatmagul Halici Demir, Emel Yilmaz, et al. · Food Research International · 4

Hydrophilic modification of poly(ether)sulfone membrane by atmospheric pressure argon jet plasma: pH dependence of ultrafiltration performance and cleaning efficiency

2021 · Irem Damar, Haci Ali Gulec · Journal of Food Process Engineering · 2

Effect of ultrasound‐assisted extraction on phenolic profile, bio‐accessibility, OVCAR‐3, and SKOV‐3 cytotoxicity in blackthorn ( Prunus spinosa L.)

2024 · Ayten Bostanci, Emel Yilmaz, et al. · Journal of Food Science · 1

Effect of ultrasound pre-treatment on ultrafiltration performance in obtaining phenolic compounds from wine production wastes

2024 · Irem Damar · Biomass Conversion and Biorefinery · 1

Surface Free Energy Analysis of Polymeric Ultrafiltration Membranes Used in Food Industry: a Comparison of Different Approaches

2015 · İrem Damar Hüner, Hacı Ali Güleç · GIDA / THE JOURNAL OF FOOD · 1

Process Intensification of Anthocyanin Recovery and Fouling Mitigation from Blueberry Pomace via Ultrasound-Integrated Membrane Processing

2026 · Emel Yilmaz, Irem Damar, et al. · Food and Bioprocess Technology

Decontamination of fresh parsley leaves by sequential wash treatment in chlorine and lactic acid solutions

2025 · Sami Bulut, İrem Damar, et al. · Journal of Innovative Engineering and Natural Science

Comparative Evaluation of Different Extraction Methods for Anthocyanin Recovery From Red Onion Peel: Enzyme-assisted, Ultrasound-assisted, and Ultrasound-assisted Enzymatic Methods

2025 · İrem Damar · GIDA / THE JOURNAL OF FOOD

Süt Ve Süt Ürünleri̇nde Mi̇kroplasti̇k Varliği, Sağlik Üzeri̇ne Etki̇leri̇ Ve Mi̇kroplasti̇k Ayirma Yöntemleri̇

2024 · Fatmagül Halıcı Demir, İrem Damar, et al. · GIDA / THE JOURNAL OF FOOD

Works count: 16

Citation count: 259

H-index: 6

I10-index: 6