Get started
Author

Li-Ying Bo

Observed names: Liying Bo, Li‐ying Bo
Institution: Qiqihar University
ORCID: 0000-0003-4605-7603
Observed ORCID: 0000-0003-4605-7603
OpenAlex ID: A5029004278
Set yogurt incorporated with insoluble dietary fiber maintains non-sedimentation: Combined alkaline hydrogen peroxide modification and high-pressure homogenization process
2024 · Zhiqiang Song, Huiying Dai, et al. · LWT · 12
Effect of Cu/Mn-Fortification on In Vitro Activities of the Peptic Hydrolysate of Bovine Lactoferrin against Human Gastric Cancer BGC-823 Cells
2019 · Li-Ying Bo, Tie-Jing Li, et al. · Molecules · 11
PDF
Copper or Manganese Supplementation Endows the Peptic Hydrolysate from Bovine Lactoferrin with Enhanced Activity to Human Gastric Cancer AGS Cells
2018 · Li-Ying Bo, Tie-Jing Li, et al. · Biological Trace Element Research · 11
Preliminary study on the degradation of seven organophosphorus pesticides in bovine milk during lactic acid fermentation or heat treatment.
2010 · Li-Ying Bo, Xin‐Huai Zhao · African Journal of Microbiology Research · 11
Effects of sugar beet pulp on the microstructure, rheological and textural properties of set yogurt
2025 · Li‐ying Bo, Zhi‐qin Pan, et al. · International Journal of Dairy Technology · 6
Effect of the Plastein Reaction in Presence of Extrinsic Amino Acids on the Protective Activity of Casein Hydrolysate against Ethanol-Induced Damage in HHL-5 Cells
2019 · Li-Ying Bo, Jia-Nan Pang, et al. · Foods · 6
PDF
Enhancement of Emulsifying Activity in Soy-Protein-Based Products by Partial Substitution with Zein Hydrolysates and Transglutaminase Addition
2025 · Zhihao Guo, Weiyu Li, et al. · Foods · 5
PDF
Effect of Carrot Juice on the Texture Properties, Rheology, and Microstructure of Yoghurt
2023 · Li-Ying Bo, Zhi-Qin Pan, et al. · Journal of Food Quality · 5
PDF
Survey of seven organophosphorus pesticides in drinking water, feedstuffs and raw milk from dairy farms in the Province Heilongjiang during 2008-2009.
2012 · Xin‐Huai Zhao, Li-Ying Bo, et al. · Milk science international/Milchwissenschaft · 4
Effect of Plastein Reaction on Physical and Chemical Characteristics of Corn Glutelin Peptides and Quality of Chiffon Cake
2025 · Yang Sun, Wan-Ying Zhang, et al. · Foods · 3
PDF
Influence of Luteolin on Physicochemical Characteristics, Structural Changes and Functional Properties of Casein Fermentation System
2026 · Wanying Zhang, Haibo Lu, et al. · Foods · 2
Effect of Regulating Corn Glutelin Peptides via the Plastein Reaction on Its Physicochemical Characteristics and the Quality of Baked Bread
2026 · Yang Sun, Wan-Ying Zhang, et al. · Foods · 1
PDF
Influence of Coriander Seed Powder on Texture, Rheological Properties, and Sensory Quality of Spoonable Yoghurt
2025 · Wan-Ying Zhang, Yang Sun, et al. · Foods
PDF
Corn Bran IDF and Polyphenol-Reduced IDF Alleviate Low-Dose 3-MCPD-Induced Toxicity by Modulating Gut Microbiota and Intestinal Barrier
2025 · Zhiqiang Song, Huanxiao Jiang, et al. · Foods
PDF
Effects of Plastein Reaction Mediated Corn Glutelin Hydrolysate on the Structure and Its Anti‐Inflammatory Activity of ARPE‐19 Cells in Vitro
2025 · Yang Sun, Wan‐ying Zhang, et al. · Journal of Food Science
PDF
Works count: 15
Citation count: 77
H-index: 6
I10-index: 4
Year
Topic
Type