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Frédérique Pédrono

Observed names: F Pédrono, F. Pedrono, F. Pédrono, Frederique Pedrono, Frédérique Pedrono, PEDRONO, Frédérique, Pédrono, Frédérique, Pédrono, Frédérique,, Pédrono, Frédérique, F.
Observed institutions: Université de Bordeaux, Queen's University, Institut Agro Rennes-Angers, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Science et Technologie du Lait et de l'Oeuf, Institut National de la Recherche Agronomique, Université Bordeaux-I, L'Institut Agro, Université Rennes 1, Université de Rennes, University of Pennsylvania
ORCID: 0000-0002-4973-7738
Observed ORCID: 0000-0002-4973-7738
OpenAlex ID: A5030274256
The 5-lipoxygenase pathway promotes pathogenesis of hyperlipidemia-dependent aortic aneurysm
2004 · Lei Zhao, Michael P W Moos, et al. · Nature Medicine · 354
General characteristics of Pinus spp. Seed fatty acid compositions, and importance of Δ5‐olefinic acids in the taxonomy and phylogeny of the genus
2000 · Robert L. Wolff, Frédérique Pédrono, et al. · Lipids · 89
Multiple Beneficial Health Effects of Natural Alkylglycerols from Shark Liver Oil
2010 · Anne-Laure Deniau, Paul Mosset, et al. · Marine Drugs · 77
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Natural Alkylglycerols Restrain Growth and Metastasis of Grafted Tumors in Mice
2004 · Frederique Pedrono, Benedicte Martin, et al. · Nutrition and Cancer · 70
Fatty acid composition of pinaceae as taxonomic markers
2001 · Robert L. Wolff, Olivier Lavialle, et al. · Lipids · 69
Regulation of mammalian desaturases by myristic acid: N-terminal myristoylation and other modulations
2010 · Vincent Rioux, Frédérique Pédrono, et al. · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids · 65
Comparative effects of well-balanced diets enriched in α-linolenic or linoleic acids on LC-PUFA metabolism in rat tissues
2013 · H. Blanchard, F. Pédrono, et al. · Prostaglandins Leukotrienes and Essential Fatty Acids · 64
Distinct roles of endoplasmic reticulum cytochrome b5 and fused cytochrome b5-like domain for rat Δ6-desaturase activity
2004 · Hervé Guillou, Sabine D'Andrea, et al. · Journal of Lipid Research · 55
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The fatty acid desaturase 3 gene encodes for different FADS3 protein isoforms in mammalian tissues
2009 · Frédérique Pédrono, Hélène Blanchard, et al. · Journal of Lipid Research · 46
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Trans-vaccenate is Δ13-desaturated by FADS3 in rodents
2013 · Vincent Rioux, Frédérique Pédrono, et al. · Journal of Lipid Research · 42
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Arachidonic, eicosapentaenoic, and biosynthetically related fatty acids in the seed lipids from a primitive gymnosperm, Agathis robusta
1999 · Robert L. Wolff, William W. Christie, et al. · Lipids · 41
Fatty Acid Desaturase 3 (Fads3) is a singular member of the Fads cluster
2010 · H. Blanchard, P. Legrand, et al. · Biochimie · 40
Δ5‐Olefinic acids in the seed lipids from four Ephedra species and their distribution between the α and β positions of triacylglycerols. Characteristics common to coniferophytes and cycadophytes
1999 · Robert L. Wolff, William W. Christie, et al. · Lipids · 36
Short Chain Saturated Fatty Acids Decrease Circulating Cholesterol and Increase Tissue PUFA Content in the Rat
2010 · Philippe Legrand, Erwan Beauchamp, et al. · Lipids · 35
Modulation of endothelial permeability by 1‐O‐alkylglycerols
2002 · K. Marigny, F. Pedrono, et al. · Acta Physiologica Scandinavica · 32
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Encapsulation of DHA oil with heat-denatured whey protein in Pickering emulsion improves its bioaccessibility
2022 · Jun Wang, Jordane Ossemond, et al. · Food Research International · 31
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The seed fatty acid composition and the distribution of Δ5‐olefinic acids in the triacylglycerols of some taxaceae (Taxus and Torreya)
1998 · Robert L. Wolff, Frédérique Pédrono, et al. · Journal of the American Oil Chemists Society · 31
Identification and characterization of recombinant and native rat myristoyl-CoA: protein N-myristoyltransferases
2006 · Vincent Rioux, Erwan Beauchamp, et al. · Molecular and Cellular Biochemistry · 28
Substitution of dietary oleic acid for myristic acid increases the tissue storage of α-linolenic acid and the concentration of docosahexaenoic acid in the brain, red blood cells and plasma in the rat
2008 · V. Rioux, D. Catheline, et al. · animal · 25
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Abietoid seed fatty acid composition—A review of the genera Abies, Cedrus, Hesperopeuce, Keteleeria, Pseudolarix, and Tsuga and preliminary inferences on the taxonomy of Pinaceae
2002 · Robert L. Wolff, Oliver Lavialle, et al. · Lipids · 24
The seed fatty acid composition and the distribution of Δ5‐olefinic acids in the triacylglycerols of some taxares (Cephalotaxus and Podocarpus)
1999 · Robert L. Wolff, Frédérique Pédrono, et al. · Journal of the American Oil Chemists Society · 24
Interactive effects of maternal and weaning high linoleic acid intake on hepatic lipid metabolism, oxylipins profile and hepatic steatosis in offspring
2019 · Justine Marchix, Daniel Catheline, et al. · The Journal of Nutritional Biochemistry · 22
CaCl2 supplementation of hydrophobised whey proteins: Assessment of protein particles and consequent emulsions
2020 · Jun Wang, Guilherme de Figueiredo Furtado, et al. · International Dairy Journal · 18
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Towards more biomimetic and sustainable infant formula: challenges and future opportunities
2023 · Amélie Deglaire, Jeehyun Lee, et al. · Trends in Food Science & Technology · 17
1-O-Alkylglycerols reduce the stimulating effects of bFGF on endothelial cell proliferation in vitro
2007 · Frédérique Pédrono, Bernard Saı¨ag, et al. · Cancer Letters · 16
Works count: 83
Citation count: 1,454
H-index: 22
I10-index: 31
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