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Patricia Cazón

Polysaccharide-based films and coatings for food packaging: A review
2016 · Patricia Cazón, Gonzalo Velazquez, et al. · Food Hydrocolloids · 1,391
Chitosan for food packaging: Recent advances in active and intelligent films
2021 · María Flórez, Esther Guerra-Rodríguez, et al. · Food Hydrocolloids · 658
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Bacterial cellulose as a biodegradable food packaging material: A review
2020 · Patricia Cazón, Manuel Vázquez · Food Hydrocolloids · 306
Mechanical and barrier properties of chitosan combined with other components as food packaging film
2019 · Patricia Cazón, Manuel Vázquez · Environmental Chemistry Letters · 280
Cellulose-glycerol-polyvinyl alcohol composite films for food packaging: Evaluation of water adsorption, mechanical properties, light-barrier properties and transparency
2018 · Patricia Cazón, Manuel Vázquez, et al. · Carbohydrate Polymers · 212
Selected Biopolymers’ Processing and Their Applications: A Review
2023 · María Flórez, Patricia Cazón, et al. · Polymers · 156
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Measurement of the Water Vapor Permeability of Chitosan Films: A Laboratory Experiment on Food Packaging Materials
2022 · Patricia Cazón, Eduardo Morales-Sanchez, et al. · Journal of Chemical Education · 147
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Improving bacterial cellulose films by ex-situ and in-situ modifications: A review
2020 · Patricia Cazón, Manuel Vázquez · Food Hydrocolloids · 137
Characterization of bacterial cellulose films combined with chitosan and polyvinyl alcohol: Evaluation of mechanical and barrier properties
2019 · Patricia Cazón, Gonzalo Velázquez, et al. · Carbohydrate Polymers · 125
Applications of Chitosan as Food Packaging Materials
2019 · Patricia Cazón, Manuel Vázquez · Sustainable agriculture reviews · 118
Characterization of mechanical and barrier properties of bacterial cellulose, glycerol and polyvinyl alcohol (PVOH) composite films with eco-friendly UV-protective properties
2019 · Patricia Cazón, Gonzalo Velazquez, et al. · Food Hydrocolloids · 108
Composite films of regenerate cellulose with chitosan and polyvinyl alcohol: Evaluation of water adsorption, mechanical and optical properties
2018 · Patricia Cazón, Manuel Vázquez, et al. · International Journal of Biological Macromolecules · 106
Novel composite films based on cellulose reinforced with chitosan and polyvinyl alcohol: Effect on mechanical properties and water vapour permeability
2018 · Patricia Cazón, Manuel Vázquez, et al. · Polymer Testing · 90
Evaluation of easy-removing antioxidant films of chitosan with Melaleuca alternifolia essential oil
2021 · Patricia Cazón, Agata Antoniewska, et al. · International Journal of Biological Macromolecules · 87
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Advances in active packaging using natural biopolymers and fruit by-products for enhanced food preservation
2025 · Patricia Cazón, Ana Rita Mateus, et al. · Food Research International · 82
Bacterial cellulose films: Evaluation of the water interaction
2020 · Patricia Cazón, Gonzalo Velázquez, et al. · Food Packaging and Shelf Life · 78
Regenerated cellulose films with chitosan and polyvinyl alcohol: Effect of the moisture content on the barrier, mechanical and optical properties
2020 · Patricia Cazón, Manuel Vázquez, et al. · Carbohydrate Polymers · 77
Novel composite films from regenerated cellulose-glycerol-polyvinyl alcohol: Mechanical and barrier properties
2018 · Patricia Cazón, Gonzalo Velazquez, et al. · Food Hydrocolloids · 72
Composite Films with UV-Barrier Properties Based on Bacterial Cellulose Combined with Chitosan and Poly(vinyl alcohol): Study of Puncture and Water Interaction Properties
2019 · Patricia Cazón, Manuel Vázquez, et al. · Biomacromolecules · 66
Active packaging film of chitosan and Santalum album essential oil: Characterization and application as butter sachet to retard lipid oxidation
2022 · María Flórez, Patricia Cazón, et al. · Food Packaging and Shelf Life · 65
Antioxidant Extracts of Nettle (Urtica dioica) Leaves: Evaluation of Extraction Techniques and Solvents
2022 · María Flórez, Patricia Cazón, et al. · Molecules · 57
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A comprehensive review of the production, beneficial properties, and applications of kefiran, the kefir grain exopolysaccharide
2023 · Braley Gentry, Patricia Cazón, et al. · International Dairy Journal · 54
Environmentally Friendly Films Combining Bacterial Cellulose, Chitosan, and Polyvinyl Alcohol: Effect of Water Activity on Barrier, Mechanical, and Optical Properties
2019 · Patricia Cazón, Manuel Vázquez, et al. · Biomacromolecules · 51
Regenerated cellulose films combined with glycerol and polyvinyl alcohol: Effect of moisture content on the physical properties
2020 · Patricia Cazón, Gonzalo Velázquez, et al. · Food Hydrocolloids · 50
Composite Films with UV-Barrier Properties of Bacterial Cellulose with Glycerol and Poly(vinyl alcohol): Puncture Properties, Solubility, and Swelling Degree
2019 · Patricia Cazón, Manuel Vázquez, et al. · Biomacromolecules · 50
Works count: 58
Citation count: 5,000
H-index: 30
I10-index: 40
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