Get started
Author

Önder Yayla

Observed names: Onder Yayla, YAYLA Önder, Yayla, Önder, Önder YAYLA
ORCID: 0000-0002-7967-1805
Observed ORCIDs: 0000-0002-7967-1805, 0000-0002-0796-7180
OpenAlex ID: A5030724843
Mise en place for gastronomy geography through food: Flavor regions in Turkey
2021 · Önder Yayla, Semra Günay Aktaş · International Journal of Gastronomy and Food Science · 21
Global palates: unraveling digital nomads’ culinary journeys and gastro-tourist profiles
2024 · Önder Yayla, Merve Özgür Göde, et al. · Worldwide Hospitality and Tourism Themes · 16
Measuring the Tendencies of Customers to Use Qr Code Menu in Restaurants
2023 · Binali KILIÇ, Ülker CAN, et al. · Journal of Gastronomy Hospitality and Travel (joghat) · 12
PDF
Sosyal Medya da Türk Sokak Lezzetleri: Youtube Örneği (Turkish Street Foods in Social Media: Case of Youtube)
2021 · Önder Yayla · Journal of Tourism and Gastronomy Studies · 10
PDF
Tirsik: Turning Poison into an Alternative Medicine
2021 · Önder Yayla · Journal of Tourism and Gastronomy Studies · 6
Perspectives of rural tourism entrepreneurs in Italy, Spain, and Türkiye: A focus group study
2023 · Merve ÖZGÜR GÖDE, Sema EKİNCEK, et al. · Journal of Tourism Theory and Research · 5
PDF
Geographical Exploration of Vegan Dishes From Turkish Cuisine
2018 · ÖNÇEL Sibel, GÜLDEMİR Osman, et al. · GeoJournal of Tourism and Geosites · 5
PDF
Evaluation of Products in Menus in Terms of Nutritional Facts: Eskişehir Sample
2018 · Osman Güldemir, Önder Yayla, et al. · Journal of Tourism and Gastronomy Studies · 4
Türk Mutfağı İmajının Ürün Odaklı Geliştirilmesi: Turistler Üzerinde Bir Uygulama (Product-Oriented Improvement of the Image of Turkish Cuisine: A Case Study on Tourists)
2020 · Önder Yayla, Sema Ekincek, et al. · Journal of Tourism and Gastronomy Studies · 3
A Research on Employment of Disabled People in Food and Beverage Businesses: The Case of Kadirli
2022 · Önder Yayla, Mine Damatoğlu · Social Sciences Studies Journal · 2
Cultural Landscapes of Aviation Park in Terms of Visitors’ Viewpoint: Case of Eskisehir Aviation Park
2019 · Semra Günay Aktaş, Önder Yayla, et al. · Tourism, leisure and global change · 2
Beyond the low-expectation trap: overcoming socio-perceptual barriers to spatial justice in Kazakhstan's hospitality sector
2026 · Semra Günay, Önder Yayla, et al. · Worldwide Hospitality and Tourism Themes · 1
Kentleşmenin İnce Ekmek Yapımı ve Paylaşımı Geleneği Üzerindeki Etkisinin Belirlenmesi: Kadirli Örneği
2022 · Önder Yayla, Esra Şirin · International Journal of Academic Value Studies (Javstudies JAVS) · 1
PDF
Avrupa Bi̇rli̇ği̇ndeki̇ Coğrafi̇ İşaretli̇ Gastonomi̇k Ürünleri̇n Mekânsal Anali̇zi̇
2021 · Önder YAYLA · Social Sciences Studies Journal · 1
The Potential of Amasya Cuisine for Gastronomy Tourism
2020 · Önder Yayla, Şeyda Yayla · Springer eBooks · 1
Geographical Distribution of Hunting Tourism Areas in Turkey
2020 · Önder Yayla, Şeyda Yayla, et al. · Springer eBooks · 1
An Overview of Turkish Drinks with Traditional Meals
2020 · Önder Yayla, Şeyda Yayla, et al. · Springer eBooks · 1
Conclusion: Overcoming barriers through visibility, calibration and compensation in Kazakhstan's tourism sector
2026 · Semra Gunay, Erdal Arslan, et al. · Worldwide Hospitality and Tourism Themes
Introduction: Rethinking tourism in Kazakhstan – overcoming barriers in an emerging destination
2026 · Önder Yayla · Worldwide Hospitality and Tourism Themes
Trabzon İli̇ Sokak Yemekleri̇ Üzeri̇ne Bi̇r Araştirma (a Research Study on Street Foods in Trabzon Province
2025 · Kaan YILMAZ, Önder YAYLA · Journal of Gastronomy Hospitality and Travel (joghat)
PDF
Gelecekte Turizm Eğitimi: Öğretim Yöntemlerinde İnovasyon
2025 · Şeyda Yayla, Önder Yayla · Akademisyen Kitabevi eBooks
PDF
Turizm Eğitiminin Pusulası Yöntemler ve Uygulamalar (AYBAK 2025 Güz)
2025 · Gülin Zeybek, Gizem Saygılı, et al. · Akademisyen Kitabevi eBooks
PDF
The Impact of Restaurant Rating Systems on Chefs: A Discourse Analysis of the Film Boiling Point
2025 · Önder YAYLA, Cennet BİRGÜLLÜ · Journal of Tourism and Gastronomy Studies
PDF
The Impact of Food Neophobia on Career Preferences Among Generation Z: a Comparative Study of Gastronomy and Culinary Arts Students at Oku
2024 · Önder YAYLA, Fatma MARAZ · the Journal of Academic Social Sciences
Rural Tourism Participation: a Multifaceted Analysis of Motivations, Destination Image, and Behavioral Intentions in Başkonuş Yaylasi
2023 · Önder YAYLA, Mehmet POLAT · Journal of Gastronomy Hospitality and Travel (joghat)
PDF
Works count: 36
Citation count: 92
H-index: 5
I10-index: 4
Year
Topic
Type